Screening of local barley accessions for sensitivity to photoperiod by I. A. Zveynek, O. N. Kovaleva

“…In order to include such sources in commercial barley cultivar breeding programs, they should be searched for in countries with a mountainous landscape and a short photoperiod.…”
Get full text

MORPHOLOGY, MOLECULAR IDENTIFICATION, PATHOGENICITY AND FIRST REPORT OF FUSARIUM EQUISETI ASSOCIATED WITH ROOT ROT AND WILT DISEASE OF CATHARANTHUS ROSEUS IN BAGHDAD, IRAQ by Lara B. Yasir, Bushra Subair Abdulsada Almaliky

“…All the isolates were differed in their pathogenicity on the dwarf and shrub cultivars of C. roseus, the FeL1 isolate recorded the highest incidence & diseases severity 100 & 65% respectively both cultivars of C. roseus, meaning that there are no significant differences between two cultivars, also the infection intensity of FeL2 isolate was 75% in shrub cultivar, while the control treatment recorded the lowest infection rate and infection intensity reaching 0%. …”
Get full text

Influence of Growth Location and Extraction Method on the Properties of Cameroonian Musa acuminata Leaf Vein Fibers by Maurane Gaëlle Fokam Fokam, Christian Bopda Fokam, Anatole Mbouyap Chengoué, Valentin Rougier, Nour Halawani, Bienvenu Kenmeugne, Véronique Michaud

“…Thus, leaf ribs of the Grande Naine cultivar of Musa acuminata were collected in Cameroon in High Penja plantation in the Littoral Region, and a rural plantation in the Centre Region. …”
Get full text

Sunflower lines originated from varieties with high oil content in their seed by V. A. Gavrilova, I. N. Anisimova, T. G. Stupnikova

“…Pustovoit and his associates, and the first high-yielding cultivars ('Peredovik', 'VNIIMK 8883') with high oil content in seeds (50-60%) were produced. …”
Get full text

Effect of Crop Load on the Quality of Cabernet Sauvignon Grapes and Wines at Different Harvest Times by GE Qian, ZHANG Yuanke, YAN Yue, KAI Jianrong, ZHOU Xinming, JIANG Wenguang, LI Xinghong, CHANG Tengwen, YI Zicheng, SUN Xiangyu, ZHANG Zhenwen, LI Jiming

“…In this study, three levels of grape load (15, 20, and 25 spikes/m shelf) were set for the primary wine grape cultivar ‘Cabernet Sauvignon’. The effect of different harvest times, four growth stages according to the Eichhorn-Lorenz scale: E-L35, E-L36, E-L37, and E-L38 was investigated on the compositions of organic acids, monomeric phenols and volatile compounds and sensory quality of wine. …”
Get full text

Effect of silica fertilizer on accumulation of phytolith in rice plant and soil by Phakeenuya Vanarat, Jose Diana, Kunmanee Punyanuch, Sanyapeung Marsuton, Pongprayoon Wasinee, Katam Keerthi, Sriariyanun Malinee

“…The experiment was conducted under controlled conditions, with rice plants, RD43 cultivar, receiving applications of either silicic acid or sodium metasilicate at the ratio of 0.33 g/kg-soil. …”
Get full text

A prebreeding study of introgression spring bread wheat lines carrying combinations of stem rust resistance genes, Sr22+Sr25 and Sr35+Sr25 by S. N. Sibikeev, O. A. Baranova, A. E. Druzhin

“…For grain yield, the lines with the Sr22+Sr25 and Sr35+Sr25 genes were superior to the recipient cultivar L503 in one year (Sr22+Sr25 in 2019; Sr35+Sr25 in 2018), with a decrease in 2020, but in general there were no differences. …”
Get full text

Characterization of Anthocyanins Including Acetylated Glycosides from Highbush Blueberry (<i>Vaccinium corymbosum</i> L.) Cultivated in Korea Based on UPLC-DAD-QToF/MS and UPLC-Qtr... by Ju Hyung Kim, Ryeong Ha Kwon, So Ah Kim, Hyemin Na, Jeong-Yong Cho, Heon-Woong Kim

“…In this study, anthocyanin glycosides from nine cultivars of highbush blueberries grown in Korea were characterized using UPLC-DAD-QToF/MS and UPLC-Qtrap-MS/MS. …”
Get full text

Priority trends and prospects of blackberry breeding in conditions of Central Russia by L. A. Gruner, B. B. Kornilov

“…Therefore, the breeding of adapted cultivars of the culture in the climatic conditions of this region may be promising. …”
Get full text

Higher stability of oat, barley and wheat accessions in their 1000 grain weight is not associated with a smaller grain size by V. I. Polonsky, A. V. Sumina, S. A. Gerasimov, A. A. Kolichenko

“…It is important and relevant to know whether the selection among cultivars for increased stability in the weight of 1000 grains involves a significant change in grain size.   …”
Get full text

The assessment of chemical composition and biological activity of faba bean pods as a potential feed additive utilized in piglets nutrition by Inna Vlasova, Philip Krüsselmann, Yuliia Kostenko, Maciej Obrębski, Sebastian Granica, Wilfried Vahjen, Jürgen Zentek, Marcin Równicki, Jakub P. Piwowarski

“…Air-dried FBP from the cultivar ‘Bizon’ contained high levels of crude protein (144 g/kg), dietary fibre (413 g/kg), potassium (27.8 g/kg), and iron (126 mg/kg). …”
Get full text

Antioxidant Bio-Compounds from Chestnut Waste: A Value-Adding and Food Sustainability Strategy by Roberta Barletta, Alfonso Trezza, Andrea Bernini, Lia Millucci, Michela Geminiani, Annalisa Santucci

“…The characterization of the three cultivars showed the major presence of ellagic acid and gallic acid in the extract, renowned for their antioxidant activity. …”
Get full text

Mycobiota in Mycobiota in the grain of the oat breeding lines produced in 2019 in competitive variety trials on the fields of Nemchinovka Federal Research Center, Moscow Provincepe... by O. P. Gavrilova, T. Yu. Gagkaeva, A. S. Orina, A. S. Markova, A. D. Kabashov, I. G. Loskutov

“…The requirement for high-quality oat grain for food production leads to the need for studying the resistance of this cereal crop to harmful diseases and for the development of new productive cultivars.Materials and methods. A comparative characterization was performed among the breeding lines of naked oats from Nemchinovka Federal Research Center according to the parameters of microbiological purity of grain. …”
Get full text

The effect of sowing dates on the yield of soybean (<i>Glycine max</i> (L.) Merr.) accessions differing in maturity schedules under the climate conditions of Irkutsk Province by N. B. Katysheva, A. V. Pomortsev, N. V. Dorofeev, S. Yu. Zorina, L. G. Sokolova, A. S. Zhuravkova, Yu. S. Bukin, A. I. Katyshev

“…Prior to the emergence of new early-ripening cultivars, this crop was not cultivated in Irkutsk Province. …”
Get full text

SEMI–DWARF PRODUCTIVE BARLEY LINES by B. A. Batasheva, V. I. Ibisheva, R. A. Abdullaev, O. N. Kovaleva, I. A. Zveinek, E. E. Radchenko

“…The short stem of these cultivars is controlled by recessive alleles of genes. …”
Get full text

Changes in Polyphenols Contents and Antioxidant Capacities of Organically and Conventionally Cultivated Tomato (Solanum lycopersicum L.) Fruits during Ripening by Dea Anton, Ingrid Bender, Tanel Kaart, Mati Roasto, Marina Heinonen, Anne Luik, Tõnu Püssa

“…Five organically and conventionally grown tomato cultivars were investigated at three different ripening stages. …”
Get full text

A growing degree day model determines the effect of temperature stress on diverse chickpea genotypes by Cara Jeffrey, Cara Jeffrey, Cara Jeffrey, Laura Ziems, Laura Ziems, Brent Kaiser, Brent Kaiser, Richard Trethowan, Richard Trethowan

“…This information could also be used to breed environment specific cultivars and to understand trait plasticity.…”
Get full text

Development of Genomic SSR Markers for Assessing Genetic Diversity in Korean Native <i>Fallopia multiflora</i> by Raveendar Sebastin, Ki Hyun Kim, Hye Ran Shin, Jin-Tae Jeong, Ju-Kyung Yu, Yoon-Sup So, Jong-Wook Chung

“…Therefore, these SSR markers could be valuable for various applications, including cultivar identification and assessing the purity of <i>F. multiflora</i> populations. …”
Get full text

El cerco como espacio de producción agrícola familiar campesina en Santiago del Estero, Argentina by E. JORGE, S. HELMAN

“…Este actor social se caracteriza por cultivar en unidades productivas diversificadas denominadas cercos, con características heterogéneas en las diferentes regiones, propias de las diferentes realidades socioeconómicas y agroecológicas de la amplia geografía provincial. …”
Get full text

Naturaleza, saber y narrativa. A la búsqueda de una relación sensible con el mundo natural y con el saber by Cristina SENDRA MOCHOLÍ, Clara ARBIOL GONZÁLEZ

“…Relatos que ponen de relieve la existencia de una conexión entre establecer una relación cuidadosa con el mundo natural y cultivar una relación curiosa y libre con el saber. …”
Get full text