The Influence of Prefermentation Skin Contact, Stabulation, and Skin Fermentation on the Aromatic Behaviour and Phenolic Compounds of Important Austrian White Wine Cultivars by Christian Philipp, Phillip Eder, Sezer Sari, Karin Korntheuer, Reinhard Eder

“…We assessed whether prefermentation skin contact, fermentation with the skin (only for Grüner Veltliner), and stabulation (lees stirring; only for Sauvignon Blanc, Traminer, and Pinot Blanc) could enhance the varietal aromas of the different grape cultivars. The aim was to intensify the varietal aromas without extracting the undesirable phenols. …”
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'UF Multi-flora Peach' and 'UF Multi-flora Pink Frost' Gerberas - University of Florida Cultivars for Landscapes and Large Pots by Zhanao Deng, Brent K. Harbaugh

“…Harbaugh, describes two gerbera cultivars developed at UF specifically for landscape use, their origin, container and garden performance, and availability. …”
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Lisianthus 'UF Savanna' -- Eight Colors of Heat-Tolerant Single-Flowering Cultivars Released by the University of Florida's Lisianthus Breeding Program. by Brent K. Harbaugh, Zhanao Deng

“…Harbaugh and Zhanao Deng, reports the release of these cultivars appropriate for flowering potted plants, with intermediate height and a spray-type flower display. …”
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Evaluation of acute plant toxicity, antioxidant activity, molecular docking and bioactive compounds of lemongrass oil isolated from Omani cultivar by Haneen Al Weshahi, Mohammad Sohail Akhtar, Salem Said Al Tobi, Amzad Hossain, Shah Alam Khan, Alia Bushra Akhtar, Sadri Abdullah Said

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Evaluation of wheat products with high flavonoid content: justification of importance of marker-assisted development and production of flavonoid-rich wheat cultivars by E. K. Khlestkina, N. I. Usenko, E. I. Gordeeva, O. I. Stabrovskaya, I. B. Sharfunova, Y. S. Otmakhova

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Analysis of Apple Flavours: The Use of Volatile Organic Compounds to Address Cultivar Differences and the Correlation between Consumer Appreciation and Aroma Profiling by Gareth Roberts, Natasha D. Spadafora

“…The range of volatile organic compounds (VOCs) produced by four apple cultivars was assessed by thermal desorption-gas chromatography-mass spectrometry (TD-GC-MS). …”
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Understanding the impacts of drought on peanuts (Arachis hypogaea L.): exploring physio-genetic mechanisms to develop drought-resilient peanut cultivars by Sameer Pokhrel, Prasanna Kharel, Swikriti Pandey, Stephanie Botton, Gema Takbir Nugraha, Corley Holbrook, Peggy Ozias-Akins

“…Different physiological attributes and genetic regions have been identified in drought-tolerant cultivars that help them cope with drought stress. …”
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'UF Multi-flora Peach' and 'UF Multi-flora Pink Frost' Gerberas - University of Florida Cultivars for Landscapes and Large Pots by Zhanao Deng, Brent K. Harbaugh

“…Harbaugh, describes two gerbera cultivars developed at UF specifically for landscape use, their origin, container and garden performance, and availability. …”
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Fodder productivity and digestible energy value of oat (<i>Avena sativa</i> L.) cultivars and breeding lines under the conditions of the Northern Trans-Urals by M. N. Fomina, Yu. S. Ivanova, N. A. Bragin, M. V. Bragina

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DIVERSITY OF THE PUMPKIN COLLECTION AND ITS HEREDITARY POTENTIAL. RESULTS AND PROSPECTS OF BREEDING PRACTICE by A. G. Elatskova

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The use of drought resistance indices in the study of the spring bread wheat collection under the conditions of Aktobe Region by Zh. T. Kalybekova, V. I. Tsygankov, E. V. Zuev, L. Yu. Novikova

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The collection of oat genetic resources held by VIR as a source of information on the history of cultivation and taxonomy of the genus, and breeding trends (a review) by I. G. Loskutov, E. V. Blinova, A. A. Gnutikov

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The effect of the <i>Ant25</i>, <i>Ant26</i> and <i>Ant27</i> loci controlling proanthocyanidin synthesis in barley (<i>Hordeum vulgare</i> L.) grain on plant growth and developmen... by I. V. Totsky, R. Li, O. Yu. Shoeva

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Determining the germinative qualities of red clover seed samples with varying biological status by Lesia Levytska, Lesia Baistruk-Hlodan, Oleh Stasiv, Halyna Bilovus, Maria Khomiak

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Evalu ation of potato hybrids according to tuber flesh darkening and other useful agronomic characters under the conditions of Kirov Province by N. F. Sintsova, I. V. Lyskova, E. I. Kratyuk, V. M. Arkhipov

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Russian translation of the International code of nomenclature for cultivated Plants by I. G. Chukhina, S. R. Miftakhova

Subjects: “…cultivar…”
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Analysis of polymorphism at the <i>FaRca1</i> locus to identify strawberry genotypes resistant to <i>Colletotrichum acutatum</i> by A. S. Lyzhinir, I. V. Luk’yanchuk

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BIOACTIVE SUBSTANCES OF BLACK CURRANT BERRIES IN THE CONDITIONS OF NORTHWESTERN RUSSIA by О. A. Tikhonova, Т. V. Shelenga

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The collection of potato cultivars as a source for breeding for high yield, earliness, and resistance to late blight, virus diseases and Globodera rostochiensis Woll by L. I. Kostina, O. S. Kosareva

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RETRACTED: Study of middle-early cultivars and hybrids of sweet pepper (Capsicum annuum L.) under irrigation within the conditions of Astrakhan region by Bairambekov Shamil, Gaplaev Magomed, Karakadzhiev Altynbek

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