Showing 281 - 300 results of 1,870 for search '"cultivar"', query time: 0.05s Refine Results
  1. 281

    'Garden White' Caladium - a University of Florida Cultivar for Sunny Landscapes and Large Containers by Zhanao Deng, Brent K. Harbaugh

    Published 2006-12-01
    “…Harbaugh, introduces tuber producers to this new extremely vigorous, large-leaved, tall white fancy-leafed caladium cultivar for sunny landscapes and large containers. …”
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  2. 282

    Yield, plasticity, stability and homeostasis of spring barley cultivars in the Non-Black Earth Region by L. M. Eroshenko, M. M. Romakhin, N. A. Eroshenko, I. A. Dedushev, V. V. Romakhina, M. A. Boldyrev

    Published 2022-04-01
    “…The resulting data were obtained for ten spring barley cultivars developed at Nemchinovka FRC.Results. High yield potential of more than 8.5 t/ha was disclosed in barley cultivars ‘Yaromir’, ‘Nur’, ‘Nadezhny’, ‘Sudar’, ‘Zlatoyar’ and ‘Znatny’. …”
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    Produtividade de cultivares de maxixeiro em função de doses de biofertilizante by Lucas Pereira Gomes, Francisco de Assis de Oliveira, Francisco Mardones Servulo Bezerra, Luan Alves Lima, Luilson Pinheiro Costa, Rodolfo Artur Alves Guedes

    Published 2015-10-01
    “…A partir dos resultados obtidos, recomenda-se a dose de 14 m3 ha-1 para a cultivar Liso Gibão. Para a cultivar Do Norte, recomenda-se mais estudos com doses mais elevadas de biofertilizante.…”
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  6. 286

    'Firecracker Red' Caladium - a University of Florida Cultivar for Sunny Landscapes and Large Containers by Zhanao Deng, Brent K. Harbaugh

    Published 2006-12-01
    “…Harbaugh, introduces tuber producers to this new red fancy-leafed caladium cultivar which produces large leaves with intense red color and performs well in sunny landscapes and large containers. …”
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    Article
  7. 287

    Plant breeding evaluation of the red currant cultivar ‘Podarok Pobeditelyam’ and its inbred progeny by O. D. Golyaeva, O. V. Panfilova, O. V. Kalinina

    Published 2020-06-01
    “…The seedlings obtained from the self-pollination of a new red currant cultivar, ‘Podarok Pobeditelyam’, were the objects of the study. …”
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  8. 288

    Sugarcane Cultivar Descriptive Fact Sheet: CPCL 02-6848 and CPCL 05-1201 by Hardev Sandhu, Wayne Davidson

    Published 2018-03-01
    “… CPCL 02-6848 and CPCL 05-1201 are emerging sugarcane cultivars in Florida. Both cultivars were released commercially in 2012 and were quickly adopted by local sugarcane growers because of high yields and moderate to high resistance against major sugarcane diseases in Florida. …”
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    Quality analysis of Idesia polycarpa fruit oil samples from cultivars with different phenotypes by Tianting Luo, Jiaqi Xu, Zhouqin Zhen, Xue Pan, Lang Feng, Likang Qin, Tingyuan Ren

    Published 2025-01-01
    “…To study the quality characteristics of Idesia polycarpa fruit oil (IPFO) samples under varying phenotypic traits and their differences, three typical phenotypic fruits of the same cultivar were compared, both morphologically and chemically. …”
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    CRITERIA OF THE CULTIVAR MODEL AND INTERRELATIONS AMONG ECONOMICALLY USEFUL CHARACTERISTICS OF CHAENOMELES IN CONNECTION WITH BREEDING by L. D. Komar-Tyomnaya

    Published 2019-10-01
    “…Genetic diversity of the genus favors breeding not only in these two areas, but also aiming at the development of cultivars of a universal type. To improve the efficiency of the breeding process, a cultivar model with the maximum combination of useful qualities in one genotype is vitally needed. …”
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  13. 293

    Black currant cultivars, developed at the Polli Horticultural Research Center (Estonia), in Northwest Russia by O. A. Tikhonova, V. S. Popov

    Published 2024-10-01
    “…Introduction of new foreign cultivars makes it possible to expand the limits of the genetic potential of the VIR collection. …”
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    New sources of agriculturally valuable traits in hemp from the VIR collection for cultivar development by S. V. Grigoryev

    Published 2019-02-01
    “…However, there are no registered cultivars specifically earmarked to produce seeds or high-quality oil with improved fatty acid profile for production of functional food ingredients. …”
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