Effect of Diets Supplemented With Yeast, Chitin, and Chitosan on the Growth, Immune, and Antioxidant Responses of the Freshwater Prawn Cryphiops (Cryphiops) caementarius by Walter Reyes-Avalos, Carlos Azañero-Díaz, Gladis Melgarejo-Velasquez, Carmen Yzásiga-Barrera, Brian Alegre-Calvo, Roberto Lezama-Salazar

“…(C.) caementarius and possibly of other commercially important crustaceans.…”
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Effectiveness of Combination of Chitosan Gel and Hydroxyapatite from Crabs Shells (Portunus pelagicus) Waste as Bonegraft on Periodontal Network Regeneration through IL-1 and BMP-2... by Asdar Gani, Risfah Yulianty, Supiaty Supiaty, Machirah Rusdy, Gustivanny Dwipa Asri, Dian Eka Satya, Ayu Rahayu Feblina, Harun Achmad

“…Chitosan and hydroxyapatite can be obtained from the shells of crustaceans, such as crabs shells (Portunus pelagicus). …”
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Safety of frozen and dried forms of whole yellow mealworm (Tenebrio molitor larva) as a novel food pursuant to Regulation (EU) 2015/2283 by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Monika Neuhäuser‐Berthold, Helle Katrine Knutsen, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Gabriela Precup, Ermolaos Ververis, Harry J. McArdle

“…The Panel considers that the consumption of the NF might trigger primary sensitisation to yellow mealworm proteins and may cause allergic reactions in subjects allergic to crustaceans, dust mites and molluscs. Additionally, allergens from the feed may end up in the NF. …”
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Study of subterranean biodiversity of the upper Neretva River catchment in Bosnia and Herzegovina by Maja Zagmajster, Ester Premate, Špela Borko, Behare Rexhepi, Vojo Milanović, Anton Brancelj, Michaela Brojer, Christophe Douady, Josef Grego, Milica Jovanović, Florian Malard, Nataša Mori, Vladimir Pešić

“…Nine terrestrial taxa were sampled in a cave, while 19 were found in aquatic samples, mostly from springs. 27 taxa were identified as obligate subterranean (troglobiotic) species, one terrestrial beetle from the cave, and 26 aquatic species, belonging to water mites, snails, and crustaceans. Eight of the aquatic troglobionts present the potential for new species to science. …”
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Impact of Soybean Bioactive Peptides on Growth, Lipid Metabolism, Antioxidant Ability, Molecular Responses, and Gut Microbiota of Oriental River Prawn (<i>Macrobrachium nipponense<... by Chang Yang, Bo Liu, Liangkun Pan, Dong Xia, Cunxin Sun, Xiaochuan Zheng, Peng Chen, He Hu, Qunlan Zhou

“…The substitution of fishmeal with high-level soybean meal in the diet of crustaceans usually induces lipid accumulation and oxidative stress in the hepatopancreas. …”
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Evaluation of the possibility of Spirulina Spirulina platensis culture in the deep aquifer well, Seistan, Southeastern Iran by Abdolali Rahdari, Ali Khosravanizadeh, Sahel Pakzad Toochaei, Roghayeh Karami

“…In addition to human consumption, Spirulina is used in aquaculture for feeding the larval stages of crustaceans and some other types of aquatic animals, to prepare livestock and poultry feed, and for cosmetic and industrial purposes. …”
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Effects of using different levels of dietary chitosan on some immune indices and antioxidant defense system in Vannamei shrimp, Litopenaeus vannamei by Saeed Dayani, Valiallah Jafari, Roghayeh Safari, Seyed Hossein Hoseinifar

“…For this purpose, diets supplemented with feed additives have won the interest of researchers who are concerned with the aquaculture field, the most important of which is chitosan, a cationic biopolymer, derived from the alkaline deacetylation of chitin; a natural polymer found in the exoskeletons of insects, crustaceans and fungal cell walls. Therefore, the purpose of this study was to examine the effects of using dietary chitosan in some immune indices and antioxidant defence system in Vannamei shrimp, Litopenaeus vannamei. …”
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Murine model of cross-IgE sensitization and cross-anaphylactic reactions among multiple group food allergens by Ibrahim Musa, Fariba Ardalani, Nan Yang, Soheila J. Maleki, Xiu-Min Li, Xiu-Min Li, Xiu-Min Li

“…Furthermore, there was a significant increase in crustaceans such as shrimp, lobster and fish like cod, salmon, and mackerel (p&lt;0.01). …”
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Effect of diet containing alfalfa (Medicago sativa) powder and leaf extract on hemolymph factors of western whiteleg shrimp (Litopenaeus vannamei) under low salinity stress by Kobra Babanejad Abkenar, Arash Akbarzadeh, Ahmad Noori, Mohammad Niroomand

“…Hemocytes are crucial in crustaceans' defense against pathogens. A higher proportion of semi-granular cells in the western whiteleg shrimp indicate a stronger immune response. …”
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Effect of Estradiol-17β Injection on Gonad Development of White Shrimp (Litopenaeus vannamei) by . Tarsim, M. Zairin Junior, E. Riani

“…The occurrence of vertebrate-type steroid hormones in crustaceans have been reported, however, their physiological role are not sufficiently understood. …”
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Management of mangrove landscape and ecosystem for ecotourism by H.T. Silalahi, M. Basyuni, E.Y. Aritonang, B. Slamet, K.S. Hartini, A. Wee

“…The species of fauna observed were two species of birds (Haliaetus leucogaster, Bubulcus ibis), three species of reptiles (Varanus salvator, Fordonia leucobalia, Mabouia multifasciata), three types of mammals (Macaca fascicularis, Tupaia glis, Martes flavigula), seven types of fish (Plotosus canius, Epinephelus lanceolatus, Ophiocara porocephala, Lutjanus argentimaculatus, Lates calcarifer, Scatophagus argus, Mugil cephalus), five types of mollusks (Cerithidea cingulata, Telescopium telescopium, Cerithidea quadrata, Murex trapa, Polymesoda bengalensis), and four types of crustaceans (Scylla serrata, Metapograpsus sp., Panaeus monodon, Panaeus merguensis). …”
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The presence of disease in growing spiny lobster Panulirus spp. in floating net cages at Tanjung Putus Island, Lampung by Sukenda, Mira Lastriliah, Widanarni Widanarni, Irzal Effendi, Dendi Hidayatullah

“… Spiny lobster is a member of crustaceans that has high economic value. The demand for export markets in Asian, European and American countries as well as locally, is quite high with an expensive selling price. …”
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