Macrozoobenthos of the rivers of North-Eastern Azerbaijan by Aliyev Saleh, Ahmadova Konul, Suleymanov Suleyman, Abdurrahmanova Zemfira, Farzali Shabnam

“…Among the various groups recorded, mollusks, dragonflies, crustaceans, and chironomid larvae were particularly prominent, both in terms of species richness and their ecological significance within the aquatic habitats. …”
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Exploitation des invertébrés par les sociétés précolombiennes des Petites Antilles by Nathalie Serrand

“…Invertebrates (molluscs and crustaceans) were significant resources for the Precolumbian societies present in the West Indian islands between the VIth millenium B.C. and the xvth century A.D. …”
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Large branchiopods in extensive carp ponds – morphometric analysis of Triops cancriformis (Bosc, 1801) and Streptocephalus torvicornis (Waga, 1842) by Cukier Stanisław, Rączka Rafał, Kamaszewski Maciej

“…Large branchiopods is a group of poorly understood crustaceans which is highly threatened by the impact of human activities. …”
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Histopathological, Histomorphometrical, and Radiographical Evaluation of Injectable Glass-Ceramic-Chitosan Nanocomposite in Bone Reconstruction of Rat by Maryam Seyedmajidi, Seyedmahmood Rabiee, Sina Haghanifar, Seyedkamal Seyedmajidi, Seyed Gholam ali Jorsaraei, Homayoun Alaghehmand, Naghmeh Jamaatlu, Ali Bijani

“…Gass-ceramic-chitosan nanocomposite contains chitosan, a derivative of crustaceans’ exoskeleton. Methods. Thirty-two 6–8-week-old male Wistar rats were chosen. …”
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Versatility of Chitosan-Based Biomaterials and Their Use as Scaffolds for Tissue Regeneration by José Carlos Viana Ribeiro, Rodrigo Silveira Vieira, Iracema Matos Melo, Vilana Maria Adriano Araújo, Vilma Lima

“…Chitosan is a naturally occurring polysaccharide obtained from chitin, present in abundance in the exoskeletons of crustaceans and insects. It has aroused great interest as a biomaterial for tissue engineering on account of its biocompatibility and biodegradation and its affinity for biomolecules. …”
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Ecological Risk Assessment for Invasive Wildlife in Florida by Venetia Briggs-Gonzalez, Kyle Allen, Rebecca G. Harvey, Frank J. Mazzotti

“…Florida ports are the entry points for about half of the reptiles, arachnids, insects, and crustaceans imported into the United States. These arrivals, coupled with hospitable climate and habitats, have made Florida home to more invasive species than any other state but Hawaii. …”
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Feeding habits of mudskipper fish (Priopthalmus argentiliniatus) in the mangrove ecosystem on The Northern Coast of Aceh by Dewiyanti Irma, Salsabilla Sarah

“…The research identified 6 major food types, namely Phytoplankton, Nematodes, Crustaceans, Polychaeta, Hexapod, and litter fragments. …”
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Ecological Risk Assessment for Invasive Wildlife in Florida by Venetia Briggs-Gonzalez, Kyle Allen, Rebecca G. Harvey, Frank J. Mazzotti

“…Florida ports are the entry points for about half of the reptiles, arachnids, insects, and crustaceans imported into the United States. These arrivals, coupled with hospitable climate and habitats, have made Florida home to more invasive species than any other state but Hawaii. …”
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Health Status of Spiny Lobster Panulirus homarus with Sub-Mersible Net Cage System in the Different Depths at Kepulauan Seribu, DKI Jakarta by Dinamella Wahjuningrum, Irzal Effendi, Yani Hadiroseyani, Tatag Budiardi, Iis Diatin, Mia Setiawati, Yuni Puji Hastuti, Agus Oman Sudrajat, Yonvitner, Sri Nuryati, Putri Utami

“…Lobsters were fed trash fish, molluscs and crustaceans, with a frequency of twice a day at 07.00 WIB 30% and 17.00 WIB 70% of the lobster biomass weight. …”
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A Vermetid Bioconstruction at the Adriatic Coast of Apulia (Italy) by Maria Mercurio, Isabella Coccia, Manuel Marra, Tamara Lazic, Giuseppe Corriero, Maria Flavia Gravina

“…The associated fauna was composed of 47 taxa dominated by crustaceans, mollusks and annelids. Species richness was correlated with the bioconstruction’s thickness and complexity. …”
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Histomorphological Description of the Digestive System of Pebbly Fish, Alestes baremoze (Joannis, 1835) by Nasser Kasozi, Gerald Iwe Degu, Julius Mukalazi, Charles Drago Kato, Majid Kisekka, Akisoferi Owori Wadunde, Godfrey Kityo, Victoria Tibenda Namulawa

“…Stomach content analysis indicated that the fish eats plankton, mollusks, crustaceans, and insects as the main proportion of its diet.…”
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Morphometric analysis revealed two different Mediterranean horse mackerel (Trachurus mediterraneus) stocks in the Adriatic Sea by Claudio Vasapollo

“…A short mouth could reduce the power of suction of bigger preys, while a long mouth could increase the volume of water to be filtered to feed on small planktonic crustaceans. From this study, it becomes clear that the Mediterranean horse mackerel should not be managed as a single stock in the Adriatic Sea as it was evident that at least two morphologically different stocks are present in the basin.…”
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Occurrence of Ectoparasites on Tilapia zillii (Red Belly Tilapia) Gervais 1848 in The Tono Reservoir, Navrongo, Ghana by Samuel Osei Ayeh, Christian Larbi Ayisi

“…Five ectoparasites namely Trichodina sp. of Protozoans ciliates, Dactyolgyrus sp. of Monogenean, Argulus sp. and Lernaea sp. of Crustaceans and the Diplostomum sp were identified.  …”
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Investigation of Growth Performance, Proximate and Fatty Acid Composition of Freshwater (Euglena gracilis, Chlorella vulgaris) and Marine (Pavlova lutheri, Diacronema vlkanium) Mic... by Kamil Mert Eryalçın, Merve Sayar

“…This work is focused on investigating the nutrient compositions, growth, and fatty acid composition of Chlorella vulgaris, Euglena gracilis, Pavlova lutheri, and Diacronema vlkanium, which are natural diets of bivalve, crustaceans, live prey such as rotifer, copepods, daphnia and feed ingredients in aquaculture nutrition. …”
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Ichthyoarchaeological perspectives on roles of fish and red meat during Indus Civilization in Gujarat, India by G. S. Abhayan, Pramod P. Joglekar, Pramod P. Joglekar, P. Ajithprasad, S. V. Rajesh, Pankaj Goyal, Brad Chase, Jeevan Kharakwal, Prabodh Shirvalkar

“…While significant progress has been made in understanding the domestication and hunting of mammals, information on the use of aquatic organisms such as fish, mollusks, and crustaceans has been relatively sparse. Excavations at Indus Civilization sites have uncovered substantial quantities of fish remains, potentially providing valuable insights. …”
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Seagrass macroinvertebrate bycatches support mosquito net trawl fishery in Madagascar by Herinirina Patricia A., Bigot Lionel, Frouin Patrick, Volandrae Huguette T.E, Randriatsara Roddy M., Behivoke Faustinato, Ranivoarivelo Lantoasinoro, Léopold Marc

“…Catches were generally composed of crustaceans (mainly Portunidae, Processidae, Penaeidae, and Alpheidae). …”
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Effect of dietary lecithin on antioxidant defense of rainbow trout, Oncorhynchus mykiss broodstock and offspring by Fatemeh Jafari, Naser Agh, Farzaneh Noori, Abdoljabbar Irani, Reyhaneh Ravanbakhsh, Mahdi Imani

“…Introduction: Soybean lecithin (SBL) is usually added to aquafeed as a phospholipids source because aquatic animals including crustaceans and fish cannot synthesize phospholipids. …”
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Bio-concentration of hazardous metals in migrant shorebirds in a key conservation reserve and adjoining areas on the west coast of India by K.M. Aarif, K.A. Rubeena, Aymen Nefla, Zuzana Musilova, Petr Musil, Sabir Bin Muzaffar

“…Shorebirds typically feed on benthic invertebrates including polychaete worms, crustaceans and molluscs. Thus, the assessment of bioconcentration of heavy metals in shorebirds provides an insight into the extent of bioaccumulation of these hazardous metals in the upper trophic levels. …”
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Safety of frozen, dried and powder forms of house crickets (Acheta domesticus) as a novel food pursuant to Regulation (EU) 2015/2283 by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Monika Neuhäuser‐Berthold, Helle Katrine Knutsen Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Domenico Azzollini, Harry J. McArdle

“…The Panel considers that the consumption of the NF might trigger primary sensitisation to A. domesticus proteins and may cause allergic reactions in subjects allergic to crustaceans, mites and molluscs. Additionally, allergens from the feed may end up in the NF. …”
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Molecular Mechanisms Underlying Substance Transport, Signal Transduction, and Anti-Stress Regulation, as Well as Anti-Alkaline Regulation via <i>Bursicon</i> in the Cerebral Gangli... by Meiyao Wang, Jun Zhou, Jiachun Ge, Gangchun Xu, Yongkai Tang

“…In particular, the brain (cerebral ganglion for crustaceans) serves as a vital regulatory organ in response to environmental stress; (2) Methods: In this study, a comparative transcriptome approach was employed to investigate the key regulatory genes and molecular regulatory mechanisms in the cerebral ganglion of <i>E. sinensis</i> under alkaline stress. (3) Results: The results demonstrated that the cerebral ganglion of <i>E. sinensis</i> exhibited a positive response to acute alkaline stress. …”
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