Floristic novelties in the context of interdisciplinary studies by N. P. Stepanyan-Gandilyan, R. A. Hovsepyan

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Why cutting respiratory CO2 loss from crops is possible, practicable, and prudential by Jaya Joshi, Jeffrey S. Amthor, Donald R. McCarty, Carlos D. Messina, Mark A. Wilson, A. Harvey Millar, Andrew D. Hanson

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Effect of Soil Erosion on Crop Production in Kyanamira Sub-County Kabale District. by Turyamushanga, Serapio

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MOBILIZATION OF VEGETABLE AND CUCURBIT CROP GENETIC RESOURCES IN THE 21^st CENTURY by A. M. Artemyeva, O. A. Zvereva, T. N. Kozhanova, D. L. Kornyukhin, T. M. Piskunova, T. N. Smekalova, I. G. Chukhina, L. V. Bagmet

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K.I. PANGALO'S SCIENTIFIC HERITAGE AND HIS ROLE IN THE DEVELOPMENT OF N.I. VAVILOV'S IDEAS IN STUDYING AND USING THE WORLD COLLECTION OF CUCURBITACEOUS CROPS IN BREEDING by G. A. Tekhanovich

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Planning for a Successful Commercial Subtropical/Tropical Fruit Grove by Jonathan Henry Crane, Yuncong Li, Edward A Evans, Fredy H Ballen, Jeff Wasielewski

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Effect of compost and compost-derived biochar on the growth of lettuce irrigated with water and treated wastewater by Panagiotis Regkouzas, Nancy Katie, Konstantinos Bontiotis, Alexandros Stefanakis

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Feruloyl-amides as natural antimicrobials for crop and food protection by Denise Dozio, Sharmila Ghosh, Daniele Alessandro Consolini, Josè Luis Ermini Starna, Loris Pinto, Federico Baruzzi, Martina Letizia Contente, Andrea Pinto, Paolo Cortesi, Salvatore Princiotto, Andrea Kunova, Sabrina Dallavalle

Subjects: “…Crop protection…”
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Social Strata Differentials in Reproductive Behavior among Agricultural Families in the Krummhörn Region (East Frisia, 1720-1874) by Kai P. Willführ, Charlotte Störmer

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Saline water concentration determines the reduction pathway for oat phosphorus absorption by Tong Liu, Lihua Xia, Xinliang Dong, Jintao Wang, Xiaojing Liu, Hongyong Sun, Yunying Fang

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Effects of continuous cropping and application of bio-organic fertilizer on photosynthetic performance, dry matter accumulation and distribution of sugar beet by Xiao-xia Guo, Lu Tian, Bai-quan Song, Ying-hao Li, Chun-yan Huang, Zhi Li, Peng Zhang, Cai-yuan Jian, Kang Han, Chun-lei Xue, Jian-chao Zhou, Wen-bin Su

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Distribution of Tunisian beet wild relatives (Beta sp.) according to morphological characteristics and eco-geographical origin by Kaouther Ben Mahmoud, Najla Mezghani, Youssef Ouakrim, Neila Mezghani, Noura Jemai, Ahmed Jemmali

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Comparing Deep Learning models for mapping rice cultivation area in Bhutan using high-resolution satellite imagery by Biplov Bhandari, Timothy Mayer

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Sustainability-driven fertilizer recommender system for coffee crops using case-based reasoning approach by Edinson David León Chilito, Juan Fernando Casanova Olaya, Juan Fernando Casanova Olaya, Juan Carlos Corrales, Cristhian Figueroa

Subjects: “…crop management…”
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Enhancing paddy leaf disease diagnosis -a hybrid CNN model using simulated thermal imaging by Jagamohan Padhi, Kunal Mishra, Ashoka Kumar Ratha, Santi Kumari Behera, Prabira Kumar Sethy, Aziz Nanthaamornphong

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Physiological impact of Trichoderma viride agents on the quality and production of melon that is grown on soils continuously cropped to melon by Jingyi Liu, Hua Lian, Jingwei Dou, Jingjing Li, Guangliang Zhu, Jiatong Wang, Guangshu Ma, Mei Li

Subjects: “…continuously cropped…”
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Extensive vegetation management and semi-natural habitats increase plant alpha and gamma diversity in European vineyards by Silvia Winter, Ricarda Weitzl, Stefan Möth, Božana Petrović, Violette Aurelle, Pauline Tolle, Thomas Costes, Sylvie Richart-Cervera, Adrien Rusch

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Social Strata Differentials in Reproductive Behavior among Agricultural Families in the Krummhörn Region (East Frisia, 1720-1874) by Kai P. Willführ, Charlotte Störmer

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The current status of the use of genetic modification and editing to improve biodiversity and ecological sustainability by Gideon Sadikiel Mmbando, Kelvin Ngongolo

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Techno-economic assessment of hydrogen application in cereal crop farming by Katumwesigye Anthony, Magnus Hellström, Jonas Spohr

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