Tea Production and its Forecasts, and the Possibility of Tea Cultivation in the Context of Environmental Requirements in China by Kaja Karwowska, Magdalena Skotnicka, Maria Śmiechowska

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Practices of Fruit Growing. Applying ontology to taste in Penang and beyond by Leo Mariani

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Evaluation of coupled SWAT-MODFLOW-NWT model for conjunctive use of surface water and groundwater resources in the Mahabad plain of Iran by Omid Raja, Masoud Parsinejad, Massoud Tajrishy

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Endogeneity, Heterogeneity and Determinants of Inefficiencies in Crop-Producing Farmers: Evidences from Central Highlands of Ethiopia by Oumer Beriso

Subjects: “…crop-farming…”
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The efficiency of short-term crop rotations with different sunflower saturation by Zinaida Dehtiarova, Mykola Shevchenko, Yurii Dehtiarov, Victor Budyonny

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Endophytic colonization of tomato plants by the entomopathogenic fungus Beauveria bassiana for controlling the South American tomato pinworm, Tuta absoluta by Ana Carolina Loreti Silva, Gerson Adriano Silva, Pedro Henrique Nogueira Abib, Aline Teixeira Carolino, Richard Ian Samuels

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A review on the production of nanofertilizers and its application in agriculture by Birara Melku Ayenew, Neela Satheesh, Zemenu Birhan Zegeye, Desalegn Adisu Kassie

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Effect of zinc sulphate application and the cyclic incorporation of cereal straw on yields, the tissue concentration and uptake of Zn by crops and availability of Zn in soil under... by Rama Dwivedi, Prakash Chandra Srivastva

Subjects: “…Crop residue management. DTPA extractable Zn. Riceâwheat rotation, , , , , , , , , ,…”
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Spatial variation of biochar production potential from surplus crop residues in India by Arindam Datta, Sutapa Dutta, Shivani Sharma, Md.Hafizur Rahman

Subjects: “…Surplus crop residue…”
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Territorial control and the scope and resilience of cannabis and other illegal drug crop cultivation by Pierre-Arnaud Chouvy

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The interception of organic chemistry and agriculture: a review of new method sustainable crop production by Ansar Bilyaminu Adam, Danladi Mudwa Dwanga, Emmanuel Kingsley Chinedu, Musa Yahaya Abubakar, Abubakar Aminu, Aboh Mbo Joseph

Subjects: “…sustainable crop production…”
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Enhancing Agricultural Productivity: A Machine Learning Approach to Crop Recommendations by Farida Siddiqi Prity, MD. Mehadi Hasan, Shakhawat Hossain Saif, Md. Maruf Hossain, Sazzad Hossain Bhuiyan, Md. Ariful Islam, Md Tousif Hasan Lavlu

Subjects: “…Crop recommendation…”
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Amorphous silica reduces N2O emissions from arable land at the field plot scale by Mathias Hoffmann, Oscar Rodrigo Monzon Diaz, Isabel Zentgraf, Wael Al-Hamwi, Maren Dubbert, Mathias Stein, Maire Holz, Jörg Schaller, Jörg Schaller

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Evaluating different drought products for assessing drought and implications on agriculture in Nepal by Shishir Chaulagain, Manoj Lamichhane, Urusha Chaulagain, Sushant Gyawali, Sadina Shrestha, Vishnu Prasad Pandey

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Temperature Sensitivity Response of Soil Enzyme Activity to Simulated Climate Change at Growth Stages of Winter Wheat by Yaokun Jiang, Bingbing Lu, Meng Liang, Yang Wu, Yuanze Li, Ziwen Zhao, Guobin Liu, Sha Xue

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Digital twin-based applications in crop monitoring by Tsega Y. Melesse

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Water Management in Wheat Farming in Romania: Simulating the Irrigation Requirements with the CROPWAT Model by Dana Maria (Oprea) Constantin, Florentina Iuliana Mincu, Daniel Constantin Diaconu, Cristina Doina Burada, Elena Băltățeanu

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Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives by Esra Cebeci, Hatice Filiz Boyaci, Sevinc Kiran, Sekure Sebnem Ellialtioglu

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Editorial: Omics approaches to improve crops yields by Rubab Zahra Naqvi, Shahid Mansoor, Imran Amin

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A comprehensive review of the impacts of climate change on agriculture in Thailand by Muhammad Waqas, Adila Naseem, Usa Wannasingha Humphries, Phyo Thandar Hlaing, Muhammad Shoaib, Sarfraz Hashim

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