A Comparative Kinetic Study on Alkaline Phosphatase Thermal Inactivation in Different Milk Types by Anastasia Tzereme, Michalis Koureas, Athanasios Manouras, Eleni Malissiova, Georgia Soultani, Konstantina Poulianiti, Eleni Gogou

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Effect Of Tamarillo (Solanum Betaceum Cav.) Addition On Physical And Chemical Characteristics Of Yoghurt Produced by Novelina Novelina

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ASSESSMENT OF CLINICAL EFFICACY OF EXTENSIVELY HYDROLYZED CASEIN FORMULA IN DIETOTHERAPY OF SEVERE FORMS OF INTOLERANCE TO COW’S MILK PROTEIN IN CHILDREN by T. E. Borovik, S. G. Makarova, T. V. Bushueva, S. N. Sergeeva

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Pesticide residues in cow's milk by Milivoje Ćosić, Bojana Špirović Trifunović, Aleksandra Petrović, Svetlana Tasić, Nikola Puvača, Simonida Đurić, Gorica Vuković, Bojan Konstantinović, Dušan Marinković, Vojislava Bursić

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Production optimization of probiotic soft cheese made from goat's and cow's milk by Ida Drgalić, Ljubica Tratnik, Rajka Božanić, Sandra Koruga

Subjects: “…goat's and cow's milk…”
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DIOXINS AND PCBS IN MEAT AND MILK FROM THE REGIONS OF RUSSIA by Z. K. Amirov, I. J. Shahtamirov

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Season Influence on Milk Physico-Chemical Characteristics by Adina-Mirela Ariton, Andra-Sabina Neculai-Văleanu, Ioana Poroșnicu, Lucia Carmen Trincă

Subjects: “…cow, milk, parameters physico-chemical, season…”
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Manufacturing of Camembert type cheese made from goat's and cow's milk and their mixtures by Katarina Tonković, Ljerka Gregurek, Rajka Božanić

Subjects: “…goat's and cow's milk…”
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Investigation of Production and Price Relationship in Cow Milk Production by Koyck Model Approach by Damla Özsayın

Subjects: “…Cow's milk…”
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Model-based cost-effectiveness analysis of the diagnosis and treatment of cow's milk protein allergy with amino acid-based formula compared to extensively hydrolyzed formula in Arg... by Christian Boggio Marzet, Pablo Malagrino, Paula Micone, Norberto Giglio

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Designing a Minimum Dataset for the Cow's Milk Protein Allergy in Children: Identifying and Evaluating the Key Factors in Managing, Controlling and Monitoring the Cow's Milk Protei... by Farzaneh Asadilari, Sadrieh Hajesmaeel‐Gohari, Roghayeh Ershad Sarabi, Nasrin Bazargan, Sarehsadat Ebrahimi

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Epicutaneous immunotherapy for food allergy: A systematic review and meta‐analysis by Péter Csonka, Bohee Lee, Ilari Kuitunen

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Monitoring of aflatoxin M1 in raw cow milk in Croatia during winter 2015 by Nina Bilandžić, Ivana Varenina, Božica Solomun Kolanović, Đurđica Božić Luburić, Miroslav Benić, Luka Cvetnić, Sanin Tanković, Željko Cvetnić

Subjects: “…aflatoxin M1; raw cow milk; ELISA; Croatian regions…”
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Corrigendum: The future of cow's milk allergy – milk ladders in IgE-mediated food allergy by Allison Hicks, David Fleischer, Carina Venter

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Determination of the freezing point in cow milk samples preserved with azidiol by Nataša Pintić-Pukec, Zdravko Barać, Ana Dakić, Danijela Stručić, Davorka Blažek

Subjects: “…cow milk…”
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The prevalence and characteristics of cow's milk protein allergy in infants and young children with iron deficiency anemia by Fu-Ping Lai, Yao-Jong Yang

Subjects: “…cow's milk protein allergy…”
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Isolation of antibiotic-resistant strains of Staphylococcus aureus from raw milk produced by dairy cows with subclinical bovine mastitis. by Saima Batool, Zubia Masood, Asim Ullah, Wali Khan, Mourad Ben Said, Hanène Belkahia, Alaa Bassuny Ismael, Ayman A. Swelum.

Subjects: “…staphylococcus aureus; antibiotic resistance; cow milk; dairy farms; lahore…”
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Presence of Fusarium mycotoxins in feedstuffs and cow milk sampled from Croatian farms during 2015 by Jelka Pleadin, Ana Vulić, Manuela Zadravec, Tina Lešić, Miroslav Benić, Vesna Jaki Tkalec, Nada Vahčić

Subjects: “…Fusarium mycotoxins; cow milk; dairy cattle; feedstuffs; Croatian farms…”
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Molecular and epidemiological basis of cow's milk allergy by M. M. Fedotova, L. M. Ogorodova, O. S. Fyodorova, T. A. Evdokimova

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Mineral profile of cow milk and plant-based milk alternatives by Irene Cristina Antunes, Ricardo Bexiga, Carlos Pinto, Luísa Louro Martins, Miguel Mourato, Gonçalo Pereira, Elsa Vieira, Cristina Delerue-Matos, Mário Quaresma

Subjects: “…cow milk…”
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