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  1. 2621

    Citrus Whitefly, Dialeurodes citri (Ashmead) (Insecta: Hemiptera: Aleyrodidae) by Thomas R. Fasulo, H. V. Weems

    Published 2002-09-01
    “… This document is EENY-084 (originally published as DPI Entomology Circular No. 128), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  2. 2622

    Healthy Eating for Elders: Salad Suggestions by Jennifer Hillan

    Published 2004-08-01
    “…This document, FCS8696-Eng, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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    Article
  3. 2623

    Bats of Florida by Ginger M. Allen, Martin B. Main

    Published 2004-11-01
    “…This document is Fact Sheet WEC 186, one of a series of the Department of Wildlife Ecology & Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  4. 2624

    Evaluation of Pesticides for Carcinogenic Potential by Frederick M. Fishel

    Published 2005-04-01
    “…This document is PI-37, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  5. 2625

    Pesticide Toxicity Profile: Triazole Pesticides by Frederick M. Fishel

    Published 2005-09-01
    “…This document is PI-68, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  6. 2626

    Weed Control in Parsley by William M. Stall

    Published 2003-12-01
    “…This document is HS952, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  7. 2627

    Planning, Conducting, and Evaluating the County Leadership Program by Elizabeth B. Bolton

    Published 2005-06-01
    “… A teaching guide produced by the Florida Cooperative Extension Service, University of Florida, Institute of Food and Agricultural Sciences. …”
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  8. 2628

    The Importance of Incorporating Local Culture into Community Development by Mark A. Brennan

    Published 2005-12-01
    “…This document is FCS9232, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  9. 2629

    Fertilizing and Liming Forage Crops by Carrol G. Chambliss, Gerald Kidder

    Published 2003-04-01
    “… This document is SS-AGR-176, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  10. 2630

    International Travel in Unsettled Times by Mickie Swisher

    Published 2003-06-01
    “…This document is FCS9196, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville FL 32611. …”
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    Article
  11. 2631

    IFAS Community Development: Empowering Your Community, Stage 4, Recruitment by Mark A. Brennan

    Published 2005-09-01
    “…This document is FCS9229, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  12. 2632

    Helping Teens Answer the Question “Who Am I?”: Cognitive Development in Adolescents by Rosemary V. Barnett

    Published 2005-12-01
    “…This document is FCS2241, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  13. 2633

    Bats of Florida by Ginger M. Allen, Martin B. Main

    Published 2004-11-01
    “…This document is Fact Sheet WEC 186, one of a series of the Department of Wildlife Ecology & Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  14. 2634

    Pesticide Toxicity Profile: Thiophthalimide Pesticides by Frederick M. Fishel

    Published 2005-09-01
    “…This document is PI-63, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  15. 2635

    Requirements of Aerial Applicators in Florida by Frederick M. Fishel

    Published 2005-09-01
    “…This document is PI-58, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  16. 2636

    Healthy Meal Plans by Linda B. Bobroff

    Published 2002-08-01
    “… This document is FCS 8750, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  17. 2637

    Cotton Cultural Practices and Fertility Management by David Wright, Jim Marois, Jim Rich

    Published 2003-09-01
    “… This document is SS-AGR-194, a publication of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  18. 2638

    Grandparents Raising Grandchildren: Navigating the System Part 2 - Legal Issues by Millie Ferrer, Angela Falcone

    Published 2002-07-01
    “… This document is FCS 2189-Eng, one of a series of the Department of Family, Youth, and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  19. 2639

    The Issue of Food Security in Cuba by José Alvarez

    Published 2004-09-01
    “…This is EDIS document FE483, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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  20. 2640

    Food Fundamentals Workbook by Joy C. Jordan, Linda D. Cook

    Published 2002-11-01
    “…This information was published October 1994, as 4HFNM12, Florida Cooperative Extension Service. Revised March 1999. Reviewed June 2002. …”
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