Pesticide Toxicity Profile: Wood Treatment Pesticides by Frederick M. Fishel

“…This document is PI-92, one of a series of the Pesticide Information Office, Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Edible Landscaping for Urban Sustainability by Eva C. Worden

“…This document is ENH971, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Grandparents Raising Grandchildren: Guiding Your Grandchild’s Behavior - Part 2 by Millie Ferrer, Angela Falcone

“… This document is FCS 2187-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Galia Muskmelons: Evaluation for Florida Greenhouse Production by Elizabeth M. Lamb, Nicole L. Shaw, Daniel J. Cantliffe

“…This document is HS919, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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IFAS Community Development: Empowering Your Community, Stage 3, Goal Setting and Strategy Formulation by Mark A. Brennan

“…This document is FCS9228, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Controlled-Release Fertilizer Opportunities and Costs for Potato Production in Florida by Chad M. Hutchinson, Eric H. Simonne

“…This document is HS941, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Grandparents Raising Grandchildren: Navigating the System Part 1 - Community Resources by Maisie Ross, Millie Ferrer, Angela Falcone

“… This document is FCS 2188-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Multi-Cavity Collection: A Method for Sampling Bulk Solutions from Plug Media by Jianjun Chen, Yangfeng Huang, Cynthia A. Robinson, Russell D. Caldwell

“… This document is ENH855, a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Science, University of Florida. …”
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Enviroshopping for Teens by Linda B. Bobroff, R. Elaine Turner

“… This document is FCS8756, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Grandparents Raising Grandchildren: Understanding Your Grandchild’s Behavior - Part 1 by Millie Ferrer, Angela Falcone

“… This document is FCS 2186-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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New Plants for Florida: Varieties Produced by the Florida Agricultural Experiment Station--Table of Contents by Richard L. Jones, Mary Duryea, Berry J. Treat

“… This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Healthy Eating for Elders: Smart Snacking by Jennifer Hillan

“…This is document FCS 8698-ENG, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Pesticide Toxicity Profile: Organophosphate Pesticides by Frederick M. Fishel

“…This document is PI-50, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Experimental-use Permits by Frederick M. Fishel

“…This document is PI-56, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Planning or Refining an Extension Program by David C. Diehl, Sebastian Galindo-Gonzalez

“…Whether you are a new or experienced agent, the ability to plan a strong Extension program is critical to your success in Cooperative Extension. This 6-page fact sheet lays out the principles of outcomes-focused planning and provides an overview of the planning cycle. …”
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2003 Florida Plant Disease Management Guide: Sweet Basil by Pam Roberts

“… This document is PP113, one of a series of the Department of Plant Pathology, 2003 Florida Plant Disease Management Guide, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Fall Prevention: Reduce Your Risk! by Jennifer Hillan

“…This document is FCS2231, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Managerial Feedback, Associate Performance, and Eleven Positive Feedback Rules by Allen Wysocki, Karl Kepner

“… This is EDIS document HR 026, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Pesticide Toxicity Profile: Neonicotinoid Pesticides by Frederick M. Fishel

“…This document is PI-80, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Manual de los Regalmentos del Agua de Florida: Poderes Reguladores del Estado by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

“… Este es el documento EDIS FE064, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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