Showing 621 - 640 results of 939 for search '"cooking"', query time: 0.06s Refine Results
  1. 621

    John Grisham’s Megabestsellers by Christine Evain

    Published 2004-12-01
    “…Courted by Hollywood (ten screen adaptations so far), heavily promoted by the book industry and its distribution channels, Grisham’s international success makes him the number one world-wide bestselling author. Grisham cooked up his own recipe: a legal thriller which defies Todorov’s typology but which includes a certain number of the usual detective novel ingredients such as Eco’s Superman. …”
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  2. 622

    Constitutive Model and Fracture Criterion of Q345 Steel Welded Joints by Lian Song, Genfeng Li, Cong Zhu, Huaqiang Fang, Guoqing Zhu

    Published 2022-01-01
    “…According to the true stress-strain curve of a standard tensile specimen and the least square method, the values of parameters A, B, and N of the J–C (Johnson–Cook) constitutive model of base material and HAZ material are 379.80, 452.89, and 0.37 and 392.90, 540.61, and 0.49, respectively. …”
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    Encodage et décodage des récits historiques. Un cas : la série Le Canada, une histoire populaire by Olivier Côté

    Published 2011-04-01
    “…This article, based on the investigation of the CBC documentary archives and of the fond Ramsay Cook , examines the circulation of historical narratives within Canadian society through the analysis of the context of production of the TV series Canada: A People’s History – what we call ‘narrative encoding’ –, the study of the dynamics between CBC’s journalists and historians, and the decoding of this ‘encoded’ historical narrative by TV viewers who sent their e-mails to the CBC. …”
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    Comparative Study of Vitamin C Concentration in Boiled and Roasted Gonja. by Birungi, Alido

    Published 2024
    “…Unfortunately, the bananas (Gonja) fruits are mostly consumed cooked or roasted which reduces the concentration of vitamin C in them. …”
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    Thesis
  11. 631

    Characterising “obesogenic” versus “protective” food consumption, and their value chain among Ghanaian households by Reginald Adjetey Annan, Nana Ama Frimpomaa Agyapong, Robert Aidoo, Charles Apprey, Linda Nana Esi Aduku, Elizabeth C Swart

    “…Product pathways for selected obesogenic (processed meat, Sugar-Sweetened Beverages, and biscuits) and protective (cooked vegetables, legumes, and fish) foods were traced from retailers through distributors/wholesalers to producers. …”
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    Factors Affecting the Digestibility of Beef and Consequences for Designing Meat-Centric Meals by Mustafa M. Farouk, Guojie Wu, Deborah A. Frost, Maryann Staincliffe, Scott O. Knowles

    Published 2019-01-01
    “…Beef digestibility is enhanced when cooked with mushroom and pumpkin and reduced with starchy foods such as rice and potatoes. …”
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  15. 635

    A Statistical Damage Constitutive Model for Geomaterials under Plane-Strain Biaxial Stress State by Hongwei Zhang, Zhijun Wan, Chaoyi Wang, Zhaoyang Ma, Yuan Zhang, Jingyi Cheng

    Published 2017-01-01
    “…In this study, a modified statistical damage constitutive model based on Weibull distribution was established to explain the mechanical behavior of rocks under the PSBSS. The modified Wiebols-Cook criterion, Drucker-Prager criterion, and extremum method were adopted in this model to estimate the peak strength of rock, the strength level of microscopic element, and the statistical parameters of model, respectively. …”
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  16. 636

    The moderating role of strategy and environment on the relationship between corporate liquidity and investment: evidence from panel data by Celísia Baptista, Fernanda Matias, Patrícia Oom do Valle

    Published 2013-01-01
    “…The estimated model was validated through the Breusch-Pagan/Cook-Weisberg and Wald Modified tests (heteroscedasticity tests), Lagrange Multiplier (industry random effects test, using the two-digit National Classification of Economic Activities), Hausman robust test (fixed effects model vs. random effects model test) and likelihood-ratio test (joint effect of industry and time test). …”
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  17. 637

    Cambios de las tasas de política, paridad cubierta de intereses y estructura a plazo by Luis Eduardo Arango, Daniel Eduardo Velandia

    Published 2010-01-01
    “…Las estimaciones muestran que las reacciones son mucho menores que las originales de Cook y Hahn (1989). Cuando dicha ecuación se modifica para considerar la paridad cubierta de intereses se verifica por una parte que ésta se cumple y que las autoridades monetarias logran afectar las tasas de interés del mercado. …”
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  18. 638

    Food Safety at Tailgating by Soohyoun Ahn, Amarat H. Simonne, Keith R. Schneider

    Published 2014-10-01
    “…Since refrigerators and running water are not always available for the events, you should familiarize yourself with the safe food handling practices for these outdoor events and plan ahead so you will be prepared with enough coolers/ice and all the tools you need to keep and cook your food safely. This 3-page fact sheet provides information on safe food practices for tailgating and other outdoor sporting events. …”
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  19. 639

    Food Safety at Tailgating by Soohyoun Ahn, Amarat H. Simonne, Keith R. Schneider

    Published 2014-10-01
    “…Since refrigerators and running water are not always available for the events, you should familiarize yourself with the safe food handling practices for these outdoor events and plan ahead so you will be prepared with enough coolers/ice and all the tools you need to keep and cook your food safely. This 3-page fact sheet provides information on safe food practices for tailgating and other outdoor sporting events. …”
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    Article
  20. 640

    Probability of Escherichia coli contamination spread in ground beef production by Petko M. Kitanov, Allan R. Willms

    Published 2018-07-01
    “…This model may help the beef industry to identify the likelihood of contamination in other batches and potentially save money by not needing to cook or recall unaffected batches of ground beef.…”
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