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1
Potential use of agroindustrial waste as a source of phenolic compounds with biological activity
Published 2023-11-01Subjects: “…compuestos fenólicos…”
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2
Antioxidant capacity of commercial cranberry juices before and after storage at low temperature
Published 2022-01-01Subjects: Get full text
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3
Caracterización morfológica y bioquímica de frutos de tejocote (Crataegus mexicana DC.) de Lerma y Ocoyoacac, México
Published 2010-01-01Subjects: Get full text
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