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Functional mechanism on stem cells by tea (Camellia sinensis) bioactive compounds
Published 2022-05-01Subjects: Get full text
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182
Modeling the oxidation process of TiAl and Ti<sub>3</sub>Al intermetallic compounds due to grain-boundary diffusion of oxygen
Published 2024-01-01Subjects: Get full text
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183
Phytochemical evaluation and antioxidant potential of Echinodorus macrophyllus extracts
Published 2025-01-01Subjects: Get full text
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184
Comparative potential of black tea leaves waste to granular activated carbon in adsorption of endocrine disrupting compounds from aqueous solution
Published 2015-07-01Subjects: “…Endocrine disrupting compounds (EDCs)…”
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185
UPLC-MS metabolite profiling and antioxidant activity of Sanghuangporus sanghuang extract
Published 2025-01-01Subjects: Get full text
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186
Dephrasal adjectives in Polish – A case of syntax-inside-morphology
Published 2019-12-01Subjects: Get full text
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187
Characterization of Essential Oils from Seven <i>Salvia</i> Taxa from Greece with Chemometric Analysis
Published 2025-01-01Subjects: Get full text
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188
The role of FAM171A2-GRN-NF-κB pathway in TBBPA induced oxidative stress and inflammatory response in mouse-derived hippocampal neuronal HT22 cells
Published 2025-01-01Subjects: “…Bisphenol compounds…”
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189
Spray drying of saffron extract-loaded coacervates by carboxymethyl cellulose/maltodextrin/saffron petal anthocyanins
Published 2025-03-01Subjects: Get full text
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190
Bioactive Fused Pyrazoles Inspired by the Adaptability of 5-Aminopyrazole Derivatives: Recent Review
Published 2025-01-01Subjects: “…bioactive compounds…”
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191
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192
Editorial: Application of emerging technologies aiming at the recovery of biomolecules
Published 2025-02-01Subjects: Get full text
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193
The Addition of Tomato and Spinach Powder to Semolina Pasta: A Study of the Impact of the Production Process and Cooking on Phenolic Compounds
Published 2025-01-01Subjects: “…antioxidant compounds…”
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194
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195
Formation of volatile compounds in salt-mediated naturally fermented cassava
Published 2025-01-01Subjects: Get full text
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196
Metabolomics mechanism of traditional soy sauce associated with fermentation time
Published 2022-03-01Subjects: Get full text
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197
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Proteomic Analysis of the Murine Liver Response to Oral Exposure to Aflatoxin B1 and Ochratoxin A: The Protective Role to Bioactive Compounds
Published 2025-01-01Subjects: Get full text
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199
The Anticancer Perspective of Tangeretin: A Small Review
Published 2025-01-01Subjects: Get full text
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200
Synergistic Antimicrobial Effect of Raspberry (Rubus idaeus L., Rosaceae) Preparations and Probiotic Bacteria on Enteric Pathogens
Published 2021-02-01Subjects: Get full text
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