Wood Ash Liquid Fertilizer as Sustainable Soil Nutritional Supplement Modulates Changes on Growth and Fruits Nutritional Compositions of Capsicum frutescens L. by Racheal Tope-akinyetun, Zainab Mustapha, Musa Hussaini, Temitayo Kelani, Anthony Ojewumi

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Divisive Refinement of Metal Fiber at the PM0.1 Classification Stage for PM0.5–0.1 Sampling with Nanosampler by Yuta Kurotsuchi, Kazuhiko Sekiguchi, Yohei Hayakawa

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Creating a typology of parishes in England and Wales: Mining 1881 census data by Kevin Schürer, Tatiana Penkova

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Creating a typology of parishes in England and Wales: Mining 1881 census data by Kevin Schürer, Tatiana Penkova

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Determination of FMDV 146S particle concentration by spectrometric method during viral RNA quantification by M. I. Doronin, D. V. Mikhalishin, V. A. Starikov, D. A. Lozovoy, Yu. S. El’kina, A. V. Borisov

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The influence of an accompanying substance on the adsorption of herbicides on activated carbon in a multi-component system by Magdalena Blachnio, Malgorzata Zienkiewicz-Strzalka, Anna Derylo-Marczewska

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HisCoM-PAGE: software for hierarchical structural component models for pathway analysis of gene expression data by Lydia Mok, Taesung Park

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Genetic diversity of the Algerian peanut population analyzed using morphological markers and seed storage proteins by H. Djeghim, I. Bellil, D. Khelifi

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Desain Transmisi Hidrostatik untuk Roda Penggerak pada Mobil Terbang by Faiz Akbar Pradipta, Mohammad Adhitya

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Emotional-expressive meaning component of the German Computer Terms by M. S. Shumaylova

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Unveiling the nutraceutical potential of indigenous and exotic eggplant for bioactive compounds and antioxidant activity as well as its suitability to the nutraceutical industry by Yvonne Angel Lyngdoh, Yvonne Angel Lyngdoh, Partha Saha, Partha Saha, Bhoopal Singh Tomar, Rakesh Bhardwaj, Laxman L. Nandi, Mohita Srivastava, Bishal Gurung, Jeetendra Kumar Ranjan, Paresh Chaukhande

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Formation of volatile compounds in salt-mediated naturally fermented cassava by Alberta N.A. Aryee, Christabel Tachie, Aleksei Kaleda

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Morphological diversity variation of seed traits among 587 germplasm resources of Medicago Genus and 32 germplasm resources of Trigonella Genus by Bingcheng Han, Xueming Dong, Mingyu Li, Zhaoming Wang, Congcong Shi, Qiang Zhou, Zhipeng Liu, Longfeng Yan

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Variative Components of the University Course of Mathematical Analysis: The Experience of Introduction into the Practice of Teaching by S. I. Кalinin, L. V. Pankratova

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Creating a typology of parishes in England and Wales: Mining 1881 census data by Kevin Schürer, Tatiana Penkova

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Social Capital Measurement in Turkiye: Creating an Index by Province by Abdulmuttalip Pilatin, Hasan Ayaydın

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Investigation of atmosphere middle level changes center affecting on dry day of Zab catchment using PCA by nader parvin

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Genetic diversity studies for yield and physiological traits using principal component analysis in little millet by T. Venkata Ratnam1 and L. Madhavi Latha2*

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Postharvest physiological responses of pomegranate fruit (cv. Wonderful) to exogenous putrescine treatment and effects on physico-chemical and phytochemical properties by Olaniyi Amos Fawole, Julian Atukuri, Ebrahiema Arendse, Umezuruike Obia Opara

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Polysaccharide impregnation: a pretreatment method for improving scallop quality and flavor by Mengwen Sun, Huimin Lin, Chen Zeng, Shanggui Deng, Alessandra Guidi

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