Showing 601 - 620 results of 962 for search '"community health"', query time: 0.05s Refine Results
  1. 601

    Attitudes of healthcare workers at a District in KwaZulu-Natal regarding institutionalisation of antimicrobial stewardship by Andile P. Dlungele, Lehlohonolo J. Mathibe

    Published 2025-01-01
    “…Voluntary participants were purposively recruited from hospitals and community health centres in the uMgungundlovu District, South Africa. …”
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    Article
  2. 602

    Exploring Caregivers’ Perceptions on the Impact of Nyaope and Alcohol Use on Tuberculosis Treatment Adherence in Limpopo Province, South Africa: A Qualitative Investigation by Hulisani Matakanye, Takalani Grace Tshitangano

    Published 2024-01-01
    “…The nonprobability purposive sampling method was used to select eight TB focal nurse and eight facility operational managers from eight selected community health centers in Limpopo Province. Data were collected through in-depth interviews, and it was guided by data saturation. …”
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    Perspectives of Yukon’s frontline health care workers during the COVID-19 pandemic by Liris Smith, Mark Christopher, Cody MacInnis, Janelle Yasay, Kat Secord, Paul Banks, Cindy Breitkreutz, Adam Mackie, Michelle Leach

    Published 2025-12-01
    “…Healthcare workers ascribed meaning to their roles in improving community health , which may have mitigated client-related burnout. …”
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    Gambaran Penerapan Kode Etik Kedokteran Indonesia pada Dokter Umum di Puskesmas di Kota Padang by Rieke Arya Putri, Rahmatina B. Herman, Yulistini .

    Published 2015-05-01
    “…This study used quantitative descriptive design using a questionnaire of Indonesian Reflection Code of Ethics to general practitioner in community health centers in Padang. The 21 general practitioners who are willing tobe a respondent obtained classified in the less category in the Reflection of KODEKI Questionnaire. …”
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    Quantifying the Impact of Obesity Category on Major Chronic Diseases in Canada by Ying Jiang, Yue Chen, Douglas Manuel, Howard Morrison, Yang Mao, Obesity Working Group

    Published 2007-01-01
    “…Data were extracted from the 2003 Canadian Community Health Survey. We grouped overweight/obese participants aged 18 years and over into four levels based on body mass index (BMI, kg/m2): overweight (25.0– 29.9), class I obesity (30.0–34.9), class II obesity (35–39.9), and class III obesity (extreme/clinical obesity, BMI ≥ 40.0). …”
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    Unpacking gendered dynamics in livestock vaccination: Toward more inclusive health strategies by Kaylee A. Byers, Sarah J. Robinson, Lara Hollmann, B. Amarachi Ezeocha, Julia H. Smith, Salome A. Bukachi

    Published 2025-01-01
    “…Drawing on insights from veterinary medicine, social sciences, and public health, we advocate for inclusive, gender-transformative programs that address the diverse needs of those involved in livestock care and community health.…”
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    Oral health status in Cienfuegos population by Emma Gil Ojeda, Beatriz García Alpízar, Yumaidy Colina Sánchez

    Published 2009-04-01
    “…<strong><span style="font-weight: bold; font-family: Tahoma;">Background</span></strong><span style="font-family: Tahoma;"><strong>: </strong>The creation of reliable epidemiological profiles in different populations is a helpful practice that offers a general vision of how community health can be affected and it assess health systems interventions and provides information to guide the policy making process. …”
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  18. 618

    FACTORS RELATED TO INCIDENCE OF MALNUTRITION IN UNDER FIVE CHILDREN by Jaa Oktafa Once Okta, Annasari Mustafa, Ika Yudianti

    Published 2024-01-01
    “…This data was obtained from the nutritional status report of the Tajinan Community Health Center which met the nutritional criteria of less than -3 SD to <-2 SD based on the z-score formula. …”
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  19. 619

    Peer support and social networking interventions in diabetes self-management in Kenya and Uganda: A scoping review. by Habil Otanga, Brian Semujju, Lynn Mwaniki, Justus Aungo

    Published 2022-01-01
    “…Most interventions were delivered by multidisciplinary teams comprising nurses and other professionals, peer educators, peer leaders and community health workers. Most interventions were effective and led to improvements in HbA1c and blood pressure, eating behaviors and physical activity and social support.…”
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