Showing 21 - 40 results of 962 for search '"community health"', query time: 0.24s Refine Results
  1. 21

    Identifying Who Benefits the Most from a Community Health Worker-Led Multicomponent Intervention for Hypertension by Meng Pan, Andrea Beratarrechea, Rosana Poggio, Hua He, Chung-Shiuan Chen, Jing Chen, Vilma Irazola, Adolfo Rubinstein, Jiang He, Katherine T. Mills

    Published 2024-01-01
    “…The Hypertension Control Program in Argentina (HCPIA) showed that a community health worker-led multicomponent intervention was effective for blood pressure (BP) reduction in resource-limited settings, but whether the intervention was equally effective across participant subgroups is unknown. …”
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  2. 22

    Scope of work and contributions of female community health volunteers in Nepal’s healthcare sector: a qualitative study by Archana Shrestha, Biraj Man Karmacharya, Surakshya Kunwar, Sudim Sharma, Sabina Marasini, Anjali Joshi, Bandana Paneru, Akina Shrestha

    Published 2024-12-01
    “…Objectives To determine the perception of female community health volunteers (FCHVs) in terms of their scope of work, impact of work on their professional experiences and their coping strategies and stakeholders’ perception of FCHVs programme, their contribution to the health sector and its sustainability.Design A qualitative study involving in-depth interviews (IDIs) with FCHVs and key informant interviews (KIIs) with local stakeholders. …”
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  3. 23

    Correlation of macronutrient and micronutrient intake with anemia status in pulmonary tuberculosis patients at namorambe community health center by Aritonang Evawany Yunita, Manalu Sarah Patumona, Manalu Samuel MH

    Published 2025-01-01
    “…The conclusion in this study is that there is a significant relationship between intake of macronutrients (protein) and micronutrients (zinc and iron) and anemia status in pulmonary tuberculosis sufferers; and there is no significant relationship between energy intake and anemia status in pulmonary tuberculosis patients in the Namorambe Community Health Center Area. Tuberculosis sufferers are at risk of experiencing abnormal body conditions due to a weakened immune system, so it is important for pulmonary tuberculosis sufferers to consume foods that meet their iron needs, such as meat, fish, cultivated vegetables and whole grains.…”
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    Systematic review of interventions for improving the performance of community health workers in low-income and middle-income countries by Paul Montgomery, Madeleine Ballard

    Published 2017-10-01
    “…Objective To systematically review and critically appraise the evidence for the effects of interventions to improve the performance of community health workers (CHWs) for community-based primary healthcare in low- and middle-income countries.Design Systematic review following Preferred Reporting Items for Systematic Reviews and Meta-Analyses guidelines.Methods 19 electronic databases were searched with a highly sensitive prespecified strategy and the grey literature examined, completed July 2016. …”
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  6. 26

    Role of community health workers in type 2 diabetes mellitus self-management: A scoping review. by Bonaventure Amandi Egbujie, Peter Arthur Delobelle, Naomi Levitt, Thandi Puoane, David Sanders, Brian van Wyk

    Published 2018-01-01
    “…Aligned to this is a growing use of community health workers (CHWs) to deliver T2DM self-management support with good clinical outcomes especially in High Income Countries (HIC). …”
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  7. 27

    Stakeholder perspectives to inform the implementation of a community health worker-delivered home management of hypertension intervention in Zimbabwe by Paddington Tinashe Mundagowa, Malvin Musariri, Pamela Magande, Tendai Hlabangana, Linda Jane Mukwambo, Pemberai Zambezi, Priscillah Muchemwa-Munasirei, Fadzai Mukora-Mutseyekwa

    Published 2024-12-01
    “…This study aimed to determine the barriers and facilitators of implementing a community health worker (CHW)-delivered home management of hypertension (HoMHyper) intervention from a stakeholder’s perspective using the Consolidated Framework for Implementation Research (CFIR).Design Exploratory qualitative study.Setting Five primary healthcare facilities in Mutare City, Zimbabwe.Participants 25 CHWs, 10 health facility nurses and 3 Mutare City health administrators.Results Perceived barriers to implementation of the HoMHyper intervention were staff shortage, patient privacy and confidentiality, limited access to antihypertensive medication, CHW incentivisation and equipment shortage, as well as patient knowledge and beliefs about hypertension. …”
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  8. 28

    A Qualitative Systematic Review of Older Persons’ Perceptions of Health, Ill Health, and Their Community Health Care Needs by Anne Lise Holm, Elisabeth Severinsson

    Published 2013-01-01
    “…The aim of this qualitative systematic review was to report a synthesis of older persons’ perceptions of health, ill health, and their community health care needs. The review questions were what characterizes older persons’ perceptions of health and ill health? …”
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  9. 29

    Sociodemographic and behavioral factors associated with diet quality among low-income community health center patients with hypertension. by Jessica Cheng, Katherine C Faulkner, Ashlie Malone, Kristine D Gu, Anne N Thorndike

    Published 2025-01-01
    “…<h4>Setting</h4>Five community health centers in Boston, Massachusetts.<h4>Participants</h4>Adults (>20 years old) with a hypertension diagnosis.…”
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    Long-Chain Polyunsaturated Fatty Acids and Painful Temporomandibular Disorder in the Hispanic Community Health Study/Study of Latinos by Anne E. Sanders, Jianwen Cai, Martha L. Daviglus, Olga Garcia-Bedoya, Gary D. Slade

    “…Design: We analyzed baseline data from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL). Two 24-hr dietary recall surveys quantified intake of long-chain omega-6 and omega-3 PUFAs along with their precursors, linoleic acid (C18:2n-6, LA) and alpha linolenic acid (C18:3n-3, ALA) respectively. …”
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