Comparative Proteomics of Two Flor Yeasts in Sparkling Wine Fermentation: First Approach by Juan C. García-García, Teresa García-Martínez, Juan J. Román-Camacho, Juan Moreno, Juan C. Mauricio

“…Currently, the second fermentation in the bottle is initiated by a few commercially available strains of <i>Saccharomyces cerevisiae</i>. …”
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Identification of microsatellite loci according to BAC sequencing data and their physical mapping to the bread wheat 5B chromosome by M. A. Nesterov, D. A. Afonnikov, E. M. Sergeeva, L. A. Miroshnichenko, M. K. Bragina, A. O. Bragin, G. V. Vasiliev, E. A. Salina

“…The shortage of polymorphic markers for the regions of wheat chromosomes that encode commercially valuable traits determined the need for studying wheat microsatellite loci. …”
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Domestication of different varieties in the cheese-making fungus Geotrichum candidum by Bennetot, Bastien, Vernadet, Jean-Philippe, Perkins, Vincent, Hautefeuille, Sophie, Rodríguez de la Vega, Ricardo C., O’Donnell, Samuel, Snirc, Alodie, Grondin, Cécile, Lessard, Marie-Hélène, Peron, Anne-Claire, Labrie, Steve, Landaud, Sophie, Giraud, Tatiana, Ropars, Jeanne

“…The genetic diversity in the cheese clade was similar as that in the wild clade, suggesting the lack of strong bottlenecks. Commercial starter strains were scattered across the cheese clade, thus not constituting a single clonal lineage. …”
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Comparative Analysis of the Anti-inflammatory Effects of E-MTA, Ketac-E, and Sealapex on Human Periodontal Ligament Stem Cells by Ayesha Imtiaz, Kiran Nayyar, Khadija Akhtar, Muhammad Yousuf Ali, Naresh kumar, Ehsan Ul Haq

“…Methods: After Study approval (BMU-EC/06-2022) from Baqai Medical University Karachi, this study was conducted from September 2022 to February 2023. Three Sealers as commercially available products were used on the cultured hPDLSCs via in-vitro experiments and treated with serial concentrations of 20ul, 40ul, and 60ul respectively to perform MTT [3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide] cell viability assay. …”
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Seaweed Fly Larvae Cultivated on Macroalgae Side Streams: A Novel Marine Protein and Omega-3 Source for Rainbow Trout by Niklas Warwas, Emma L. Berdan, Xintian Xie, Elisabeth Jönsson, Jonathan A. C. Roques, Darragh Doyle, Markus Langeland, James Hinchcliffe, Henrik Pavia, Kristina Sundell

“…The diets included a control containing 25% fish meal, a commercial reference, and two diets substituting 40% fish meal with either SWFL or partially defatted black soldier fly larvae (BSFL) meal (Hermetia illucens). …”
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A mixed methods exploration of self-presentation, authenticity, and role model function on Instagram: perspectives from female influencers in Germany by Daniel Zimmermann, Colleen Schneider, Kai Kaspar

“…Quantitative data was examined via inter-correlation matrix and ANOVA, and qualitative data was analyzed via an established approach for qualitative content analysis.ResultsInfluencers pursue mostly self-realization (50% of participants gave at least one related answer) and commercial goals (50%). While they generally perceive their self-presentation as authentic (84.6%) and positive (76.9%), they still see room for improvement in content creation (61.5%) and self-presentation (30.8%). …”
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Biosensors and their widespread impact on human health by Dinesh Bhatia, Sohini Paul, Tania Acharjee, Shrimanata Sundar Ramachairy

“…This exchange of medical information reduces interference and hospital visits, opening avenues in wellness, fitness, and athletics for consumers and commercial entities.This paper explores the advancements in Biosensors technology and their promising benefits in medicine, focusing on cardiovascular diseases and using informative diagrams. …”
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Design of An Automatic Temperature Recorder for Fishery Vessels Using Internet of Things Technology by Hadi Purwanto, Maman Hermawan, Chandra Nainggolan, Berbudi Wibowo

“…This utility manages display and storage with Home Assistant software. Commercial low-temperature recorders are utilized for comparison testing. …”
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Screening of local barley accessions for sensitivity to photoperiod by I. A. Zveynek, O. N. Kovaleva

“…In order to include such sources in commercial barley cultivar breeding programs, they should be searched for in countries with a mountainous landscape and a short photoperiod.…”
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Medical researchers' perception of sharing of metadata from case report forms by Alexandra Meidt, Carolin Walter, Christoph U. Lehmann, Martin Dugas

“…Researchers conducting commercial trials were significantly less likely to share CRFs than those conducting noncommercial trials (63.3% vs. 76.2%, OR 0.54, 95% CI 0.32–0.92) and they were less likely to reuse CRFs (78.5% vs. 84.6%, OR 0.66, 95% CI 0.35–1.24). …”
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Protective Effects of Sanyar Prebiotic on Immunity and Tissue Changes of Common Carp (Cyprinus carpio) Exposed to CuSO4 Stress by Ramezan Rajani, Mohammad Farhangi, Hojjatallah Jafaryan, Hossein Adineh, Maryam Alizadeh

“…The experimental treatments contained Sanyar commercial prebiotics in 100 g of food, which included P1 (1 ml prebiotic liquid), P2 (0.1 g prebiotic powder), P3 (0.5 ml liquid and 0.05 g powder), and treatment C (control treatment without any additives). …”
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Association between Serum Neopterin and Inflammatory Activation in Chronic Kidney Disease by Ashok Kumar Yadav, Vinod Sharma, Vivekanand Jha

“…All assays were done using commercially available ELISA kits. The correlation between neopterin and markers of inflammation were investigated. …”
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Investigation into the determinants of decision speed in product elimination decision (decision-reaching and implementation) processes in cosmetic industries by Homa Doroudi, Yasser Heidari

“…Purpose: One of the issues faced by the managers of production and commercial organizations, which generally requires making challenging decisions with high risk and fast, is removing the product. …”
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Effect of Different Feeding on Feed Conversion and Growth of Common Carp (Cyprinus carpio) in Floating Net Cage Culture at Jatiluhur Dike by N.B.P Utomo, F. Kumalasari, I. Mokoginta

“…Fish were fed on a commercial diet containing 30% protein at 5 times daily.  …”
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Sunflower lines originated from varieties with high oil content in their seed by V. A. Gavrilova, I. N. Anisimova, T. G. Stupnikova

“…Soviet varieties formed the basis for the world's sunflower breeding, and further for breeding commercial hybrids using the effect of heterosis. In the article, the genetic diversity of lines originated from domestic varieties is demonstrated. …”
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Analysis of the data obtained while studying European plum (<i>Prunus domestica</i> L.) cultivars developed at Maikop Experiment Station of VIR by V. V. Sherstobitov, I. A. Bandurko, P. V. Ozerski

“…The calendar dates were recorded for the passage of the important phenological phases. Productivity, commercial and consumer fruit qualities, and fruit weight were assessed using conventional techniques.Results. …”
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Tracing the Intellectual History of the Knowledge Economy: An Analysis of OECD Publications within the International Political Economy Framework by V. I. Konnov, D. A. Talagaeva

“…The “knowledge economy” concept, championed by the OECD, thus became emblematic of the vested interests of this historical bloc.The OECD's documentation in the 2000s, with its pronounced emphasis on the application of lessons gleaned from the electronic sector—demonstrating rapid transitions from research and development outcomes to commercially viable products—across diverse economic sectors, is indicative of the escalating influence wielded by this specific historical bloc. …”
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Implementation of the financial standards of the European Union on the example of the legislative system of Ukraine and Germany by Coughlan V.

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Nutrient Budget and Economic Assessment of Blended Fertilizer Use in Kenya Tea Industry by Kibet Sitienei, Hellen W. Kamiri, Gilbert M. Nduru, David M. Kamau

“…In this respect, two fertilizer blends containing NPKS 25 : 5 : 5 : 4 + 9Ca + 2.62Mg and NPKS 23 : 5 : 5 : 4 + 10Ca + 3Mg with trace elements have been produced commercially in the country. However, the extent to which the blended fertilizers may contribute to optimal economic gains without degrading the environment has not been determined. …”
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SEROTYPING AND ANTIMICROBIAL RESISTANCE OF ESCHERICHIA COLI ISOLATED FROM DIARRHEIC CALVES IN THE PROVINCE OF TIZI-OUZOU, ALGERIA by Madjid Akkou, Madjid Sadi, Lamia Bentayeb, Yacine Titouche

“…Escherichia coli isolates were identified using API20E commercial kits. Antimicrobial susceptibility was determined by a disk diffusion test. …”
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