Showing 5,921 - 5,940 results of 7,220 for search '"commercialization"', query time: 0.08s Refine Results
  1. 5921

    Are horned cows in loose housing more stressed than hornless cows? a cross-sectional study in organic dairy farms by A. Ebinghaus, G. Thiessen, S. Ivemeyer, U. Knierim

    Published 2025-02-01
    “…In commercial dairy farming, the majority of cows are dehorned or genetically hornless. …”
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  2. 5922

    Genotypic and Environmental Variations in Kernel Color Indices in the Main Almond (Prunus dulcis (Mill.) D.A. Webb) Cultivars Grown in North-Eastern Morocco by El Hassan Sakar, Mohamed El Yamani, Abdelali Boussakouran, Yahia Rharrabti

    Published 2021-01-01
    “…Little is known regarding these properties in the commercial almond cultivars grown in Morocco. This work aimed at investigating kernel color indices in five cultivars, namely, “Fournat de Brézenaud,” “Tuono,” “Ferragnès,” “Ferraduel,” and “Marcona.” …”
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  3. 5923

    Online sales funnel as an analytical tool for business efficiency management by E. Vasilieva, V. Loseva

    Published 2019-09-01
    “…The peculiarities of settings of problems on monitoring the process of attracting customers to the electronic resource of a company, and their support up to conclusion of commercial transaction (product sale) have been revealed. …”
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  4. 5924

    Ordos Mausoleum of Genghis Khan: History and Modernity by Nomin D. Tsyrenova, Chingis Ts. Tsyrenov

    Published 2024-11-01
    “…Thanks to a creative approach to the practical implementation of the course of reforms and openness in the field of culture of small peoples, the central and regional Chinese authorities were able to create a completely harmonious synthesis of Chinese and Mongolian cultural traditions, commercialize and synthesize the cultural and aesthetic-symbolic potential of the memory of the Mongol Empire and modern Chinese statehood represented by Genghis Khan and the memorial complex in his honor in Ordos, relying on regional public-private partnerships. …”
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  5. 5925

    Leveraging Mobile Augmented Reality Devices for Enabling Specific Human Behaviors in Design and Constructability Review by Suleiman Alsafouri, Steven K. Ayer

    Published 2019-01-01
    “…This study tasked users with completing the same design review task, using the same technical AR environment but viewed through different commercially available mobile AR devices. Specifically, 32 participants were tasked with collaboratively laying out and reviewing a simple office design using the randomly assigned AR device. …”
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  6. 5926

    Physical, Mechanical, and Thermal Properties and Characterization of Natural Fiber Composites Reinforced Poly(Lactic Acid): Miswak (Salvadora Persica L.) Fibers by A. F. Nur Diyana, A. Khalina, M. S. Sapuan, C. H. Lee, H. A. Aisyah, M. N. Nurazzi, R. S. Ayu

    Published 2022-01-01
    “…The mechanical results show the proposed material is comparable to the materials used in commercial applications. As for the thermal result, the TGA test melting point of the proposed composite material was comparable to the pure PLA, which means the proposed material can use similar processing temperature as PLA. …”
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  7. 5927

    Enhancing misogyny detection in bilingual texts using explainable AI and multilingual fine-tuned transformers by Ehtesham Hashmi, Sule Yildirim Yayilgan, Muhammad Mudassar Yamin, Mohib Ullah

    Published 2024-11-01
    “…Despite the severity of this issue, efforts to persuade digital platforms to strengthen their protections against gendered disinformation are frequently ignored, highlighting the difficult task of countering online misogyny in the face of commercial interests. This growing concern underscores the need for effective measures to create safer online spaces, where respect and equality prevail, ensuring that women can participate fully and freely without the fear of harassment or discrimination. …”
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  8. 5928

    Lightweight photovoltaic modules technologies: reliability evaluation and market opportunity by Dupuis Julien, Abdel Nour Christine, Oliveira Santos João Victor, Lefillastre Paul

    Published 2025-01-01
    “…Even if this PV technology has higher costs than classical modules due to lower capacity production and often specific module material like transparent composite instead of glass, it represents an efficient technical and commercial solution for specific applications with lower transportation, installation, and maintenance costs. …”
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  9. 5929

    Performance Evaluation of Common Bean (Phaseolus vulgaris L.) Genotypes for Yield and Related Traits at Areka, Southern Ethiopia by Simon Yohannes, Gobeze Loha, Mesfin Kebede Gessese

    Published 2020-01-01
    “…Hence, development of commercial varieties is one of the major tasks to meet increasing demand of the stake holders. …”
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  10. 5930

    Panelist Acceptance, Proximate Characteristics of Amino Acids and Volatile Compounds, and Color Profile of Fermented Cempedak (Artocarpus champeden) and Oyster Mushroom (Pleurotus... by Miftakhur Rohmah, Bernatal Saragih, Nur Amaliah, Rimbawan Apriadi, Anton Rahmadi

    Published 2022-01-01
    “…The five seasoning formulas combine 30–70% flavored mushroom powder and 30–70% mandai cempedak powder with control of commercial mushroom powder and pure mandai powder. Hedonic quality assessment on seasoning samples of flavored mushroom powder and mandai cempedak powder played a more critical role in the acceptance of the final product, with a slightly reddish yellow color tendency with a paleness level of around 66–67%. …”
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  11. 5931

    DESIGN OF THE CONTACT POTENTIALS DIFFERENCE PROBES by K. U. Pantsialeyeu, U. A. Mikitsevich, A. L. Zharin

    Published 2016-06-01
    “…As a rule, they consist of commercially available instrumentation, and have a number of disadvantages: large dimensions, complexity and high cost, small sensitivity, operating speed, noiseproof, etc. …”
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  12. 5932

    The Effect of Stocking Density on Nitrification Rate in a Closed Recirculating Culture System by A.S. Sidik, , Sarwono, , Agustina

    Published 2007-08-01
    “…Fish were cultivated  in rounded tanks with four level of stocking densities i.e. 10, 20, 30 and 40 fish/100 l in a closed recirculting water system, and fed on a commercial pellet given thrice a day at a quantity of 5% from the total body weight of fish per day.  …”
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  13. 5933

    Risk and protective factors for ASF in domestic pigs and wild boar in the EU, and mitigation measures for managing the disease in wild boar by European Food Safety Authority (EFSA), Anette Ella Boklund, Karl Ståhl, Miguel Ángel Miranda Chueca, Tomasz Podgórski, Timothée Vergne, José Cortiñas Abrahantes, Eleonora Cattaneo, Sofie Dhollander, Alexandra Papanikolaou, Stefania Tampach, Lina Mur

    Published 2024-12-01
    “…First, a literature review and a case–control study in commercial pig farms emphasised the importance of biosecurity and farming practices, including the spread of manure around farms and the use of bedding material as risk factors, while the use of insect nets was a protective factor. …”
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  14. 5934

    Pesticidal plant extract effect against major lepidopteran insect pests and their natural enemies in rice Oryza sativa L by Atanu Seni, Rini Pal, Sanjukta Mohapatra, Dipankar Mandal, Sushil Kumar Bansude, Pinki Seth, Sarita Barla, Jubuli Sahu

    Published 2025-01-01
    “…An adjuvant, Tween 20 at 1%, was added with all the botanical extracts except the commercial formulation. Plant damage, insect population numbers, and yield were monitored during two consecutive wet seasons from 2022 to 2023. …”
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  15. 5935

    Typology of Results of Cooperation Between Russian Universities and Business by A. V. Melikyan

    Published 2024-12-01
    “…Universities in the first two clusters are focused on commercializing income from R&D. Universities of cluster 1 are distinguished by a high share of extra-budgetary income from R&D, and from cluster 2 are distinguished by high extra-budgetary income from R&D based on the number of academic staff members. …”
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  16. 5936
  17. 5937

    Agricultural waste as growing media component for the growth and flowering of Gerbera jamesonii cv. hybrid mix by Atif Riaz, Adnan Younis, Imran Ghani, Usman Tariq, Muhammad Ahsan

    Published 2024-02-01
    “…., garden soil, sand, and silt in equal proportion was studied for commercial production of gerbera. All the treatment combinations were arranged into completely randomized design with three replicates. …”
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  18. 5938

    Adsorption of TDS and chloride ions from partially treated tannery wastewater using activated coffee husk by Nazrawit Debebe Tadess, Getasew Yehuala Gezahegn, Yosef Hagos Abrha

    Published 2025-01-01
    “…The removal efficiency of 77.88% for chloride ions and 72.73% for TDS indicates a higher efficacy compared to traditional methods using commercial activated carbon. The Langmuir isothermal model of R2 value for both TDS and chloride ions were 0.9969 and 0.9504 respectively. …”
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  19. 5939

    Effortless alkalinity analysis using AI and smartphone technology, no equipment needed, from freshwater to saltwater by Zachary Y. Han, Zihan Zheng, Alan Y. Han, Huichun Zhang

    Published 2025-03-01
    “…Specifically, we employed low-cost commercial reagents to generate color changes in response to alkalinity levels in various freshwater and saltwater samples. …”
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  20. 5940

    Physicochemical and Sensory Properties of Wine Produced from Blended Cactus Pear (Opuntia ficus-indica) and Lantana camara (L. camara) Fruits by Zenebe Tadesse Tsegay, Kidu Mezgebe Gebremedhin

    Published 2019-01-01
    “…Titratable acidity and methanol and sulfite contents of the final wine are in an acceptable limit compared to standards for commercial wines. Utilizing cactus pear fruit by incorporating Lantana camara fruit for health-enhancing functional food development such as fruit wines could solve the current postharvest loss of both fruits and be a means of alternative beverage.…”
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