Anaphoric Distance in Oral and Written Language: Experimental Evidence by Berfin Aktaş, Manfred Stede

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The Role of Different Emotional States of Customers on Food Preferences by Mahmood Ghanbari, Kambiz Heidarzadeh Hanzaee, Behnaz Khodayari, Maryam Khalili Araghi

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Stakeholders and Farmers’ Preferences Towards Contract Attributes: Evidence from Hybrid Maize Production in Indonesia by Destu Syah Inanda, Pandu Laksono, Any Suryantini, Arini Wahyu Utami

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The Utility Incommensurability Thesis: The Analytics of Preferences à la Adam Smith by Elias L. Khalil

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A new application for reading optical form with standard scanner by using image processing techniques by Ayşe Eldem, Fatih Taha Özcan

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How do animals weigh conflicting information about reward sources over time? Comparing dynamic averaging models by Jack Van Allsburg, Timothy A. Shahan

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Apports de l’évaluation délibérative dans la gestion concertée des ressources communes. L’exemple des marais Tanoé-Ehy by Ettien Brou

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The effect of reward and voluntary choice on the motor learning of serial reaction time task by Yanghui Quan, Jiayue Wang, Yandong Wang, Guanlan Kang, Guanlan Kang

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Efek Pembingkaian Terhadap Keputusan Beresiko Ditinjau Dari Teori Prospek dan Teori Fuzzy-Trace by Afida Sabrina Syifa

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Efficacy of the Couples’ Relationship Enrichment Training According to Choice Theory on the Psychological Resilience and Affective Divorce of Couples with Marital Conflicts by Razieh Sodagar, Alireza Maredpour, Khosro Ramazani

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Inpatient preferences among patients with multiple chronic conditions in China: A discrete choice experiment by Yueqin Wang, Shiyin Wu, Yuehua Chen, Ling Xiao, Qingling Su, Xiaoyin Huang, Weikang Wang, Wanxin Li, Shanshan Du, Wenbin Liu, Weimin Ye

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Cash usage in Poland in 2020: Insights into the role of the COVID-19 pandemic and spatial aspects by Radoslaw Kotkowski, Arkadiusz Manikowski

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Routing optimization method based on GPCR for vehicular Ad Hoc network by Zhiru GU, Min LI, Yonghong LONG, Xiaohua SHU, Qing RONG

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Parental perception of treatment options for mucopolysaccharidosis: a survey to bridge the gap for personalized medicine by Anna-Maria Wiesinger, Florian B. Lagler

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Associations of Sociodemographic Characteristics with Food Choice Motives’ Importance Among Mexican Adults: A Cross-Sectional Analysis by Miguel Amaury Salas-García, María Fernanda Bernal-Orozco, Andrés Díaz-López, Alejandra Betancourt-Núñez, Pablo Alejandro Nava-Amante, Barbara Vizmanos

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Cultural Identity in Intercultural Communication: Analyzing the Impact of Linguistic Choices in Multilingual Interactions by Hasan Shaikh

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From personal benefits to green motives: consumer segments for targeted sustainability transitions in workplace canteens by Ragnhild Eg, Antje Gonera, Ida Synnøve Grini, Mads Erling Pedersen, Paula Varela

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Factors affecting exit intentions from dairy farming in the Pampas region of Argentina by Laura Beatriz Gastaldi, Alejandro Juan Galetto, Ignacio Raúl Pace Guerrero

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EXISTENTIAL CHOICE. AN ESSAY ABOUT THREE AFRICANS (REFLECTION ON AUGUSTINE’S CONFESSIONS) by S. V. Sannіkov

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THE LINGUISTIC ADAPTION IN AN IMMIGRANT LANGUAGE SETTING IN MAKASSAR, INDONESIA by Andi Samsu Rijal, Andi Mega Januarti Putri, Sulviana Sulviana

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