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Effect of different alkaline solutions in cocoa powder alkalization: Effects on pasteurized chocolate milk
Published 2025-06-01Subjects: Get full text
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Usulan peningkatan kecepatan produksi di UKM Cokelat Ibunmanis menggunakan soft system methodology
Published 2025-01-01Subjects: “…chocolate…”
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The unit size effect on chocolate consumption: How to make consumers eat less? (The unit size effect on chocolate consumption)
Published 2025-01-01Subjects: Get full text
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Sweets and other sugary foods – a scoping review for Nordic Nutrition Recommendations 2023
Published 2024-12-01Subjects: Get full text
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Evaluation of the organoleptic characteristics of chocolate made with cocoa beans from three main production areas in Côte d'Ivoire
Published 2024-12-01Subjects: Get full text
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Impact of Chocolate Cadmium on Vulnerable Populations in Serbia
Published 2024-12-01Subjects: Get full text
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The effect of sunflower wax and carnauba wax on the storage stability and sensory evaluation of palm-based chocolate spread
Published 2024-09-01Subjects: Get full text
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Foaming properties and olfactory profile of fermented chickpea aquafaba and its application in vegan chocolate mousseMendeley Data
Published 2025-01-01Subjects: Get full text
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