Synergistic effects of Rhizobium, Bacillus and Arbuscular Mycorrhizal fungi on enhancing cotton growth by Tasleem Sultana, Pavan Kumar Pindi

“…Biochemical evaluations of consortium-inoculated plants included measurements of protein, sugar, proline, and chlorophyll levels, along with IAA quantification. Results: A consortium of Bacillus sp. …”
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Influence of Wheatgrass Juice on Techno-Functional Properties and Bioactive Characteristics of Pasta by Keshavdeep Bawa, Arashdeep Singh, Jaswinder Kaur Brar, Vijay Kumar Reddy Surasani, Ravi Pandiselvam

“…FTIR spectra validated the existence of bioactive compounds and chlorophyll pigments in pasta. Sensory data revealed that pasta containing 100% of WGJ was acceptable with the highest overall acceptability score of 7.72.…”
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Proteome Analysis for Understanding Abiotic Stress (Salinity and Drought) Tolerance in Date Palm (Phoenix dactylifera L.) by Haddad A. El Rabey, Abdulrahman L. Al-Malki, Khalid O. Abulnaja, Wolfgang Rohde

“…Changes in abundance of superoxide dismutase, chlorophyll A-B binding protein, light-harvesting complex1 protein Lhca1, RubisCO activase, phosphoglycerate kinase, chloroplast light-harvesting chlorophyll a/b-binding protein, phosphoribulokinase, transketolase, RubisCO, and some of RubisCO fragments were significant only for salt stress.…”
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Effect of carbon nanoparticles in enhancing the vegetative propagation of Orthosiphon aristatus by Dhivya Viswanathan, Ranjani Soundhararajan, Hemalatha Srinivasan

“…Plants treated with CNPs showed a significant rise (p < 0.05) in the levels of carotenoid and chlorophyll and the highest rise in total chlorophyll content was observed in stem cuttings exposed to 10% CNPs (0.86 mg/g). …”
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Effect of Abiotic Stresses on the Nondestructive Estimation of Rice Leaf Nitrogen Concentration by Stephan M. Haefele, Joel D. L. C. Siopongco, Serafin T. Amarante, To Phuc Tuong

“…Decision support tools for non-destructive estimation of rice crop nitrogen (N) status (e.g., chlorophyll meter [SPAD] or leaf color chart [LCC]) are an established technology for improved N management in irrigated systems, but their value in rainfed environments with frequent abiotic stresses remains untested. …”
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Comparative analysis of phytochemicals and antioxidant activities in seeds and sprouts of different varieties of radish (Raphanus sativus L.): TOPSIS-entropy weight method by Caihui Guo, Yi Zhu

“…This study measured chlorophyll, carotenoids, anthocyanins, glucosinolates (GLSs), total phenol (TP), vitamin C content, and antioxidant capacities (POD: Peroxidase; PAL: Phenylalanine ammonia lyase; T-AOC: Total antioxidant capacity) in seeds and sprouts of radish grew for 7 days. …”
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The Epiphytic Fern Elaphoglossum luridum (Fée) Christ. (Dryopteridaceae) from Central and South America: Morphological and Physiological Responses to Water Stress by Bruno Degaspari Minardi, Ana Paula Lorenzen Voytena, Marisa Santos, Áurea Maria Randi

“…Physiological studies were conducted through analysis of relative water content (RWC), photosynthetic pigments, chlorophyll a fluorescence, and malate content. No changes in RWC were observed among treatments; however, significant decreases in chlorophyll a content and photosynthetic parameters, including optimal irradiance (Iopt) and maximum electron transport rate (ETRmax), were determined by rapid light curves (RLC). …”
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Coastal water quality assessment based on the remotely sensed water quality index using time series of satellite images by Taraneh Mirgheidari, Behzad Rayegani, Javad Bodagh-Jamali

“…This study was conducted with the aim of providing a remotely sensed water quality index in Assaluyeh port using remote sensing technology. so, according to the region conditions, studying of scientific resources and access to satellite data, the parameters of heavy­metals, dissolved ions, SST, chlorophyll-a and pH were selected. Then, by reviewing sources, the product MYD091km, MYD021km, MOD021km, MOD091km and level2 images of chlorophyll-a and SST of MODIS sensor were used after preprocessing operations. …”
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Optimal growth conditions for avocado (Persea americana Mill.) seedlings using biofertilizer-based approach with biosurfactant diethanolamide palm olein and neem extract by Muhamad Sopian, Nurmayulis, Abdul H. Sodiq, Julio E. R. Rumbiak

“…Results indicate that a 10 mL/L biofertilizer dosage, 5% DEA, and 35% neem extract show the best effects on plant height, leaf chlorophyll levels, stem diameter, and the number of avocado leaves. …”
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In Vitro and In Vivo Evaluation of Sorghum (Sorghum bicolor L. Moench) Genotypes for Pre- and Post-attachment Resistance against Witchweed (Striga asiatica L. Kuntze) by V. O. Gwatidzo, J. T. Rugare, S. Mabasa, R. Mandumbu, J. Chipomho, S. Chikuta

“…The interaction of sorghum∗Striga effects was significant (p<0.05) on chlorophyll fluorescence. Striga infection did not alter the chlorophyll content of ICSV 111 IN and SV4. …”
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Metabolome and transcriptome analysis reveal the pigments biosynthesis pathways in different color fruit peels of Clausena lansium L. Skeels by Zhichang Zhao, Mark Owusu Adjei, Ruixiong Luo, Huaping Yu, Yali Pang, Jian Wang, Yu Zhang, Jun Ma, Aiping Gao

“…It aims to identify metabolic pathways and differentially expressed genes related to flavonoids and anthocyanins biosynthesis.ResultsThe PP (purple peel) has higher levels of a-carotene and b-carotene but lower levels of chlorophyll a, chlorophyll b, and lutein compared to BP. …”
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Influence of environmental factors on phytochemical compositions and antioxidant activity of Juniperus communis L by Purnima Rawat, Khashti Dasila, Mithilesh Singh, Jagdish Chandra Kuniyal

“…To the best of our knowledge, this is the first report which analyses the secondary metabolite contents, antioxidant potential, chlorophyll and carotenoid content of J. communis needles and their correlation with the environmental factors. …”
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Mapping West Java Northern waters quality using sea water quality standards by Mercy Patanda, Dwi Ernaningsih, Mario Limbong

“…The types of water quality data measured were water clarity, sea surface temperature, salinity, light attenuation coefficient, total suspended solids, and chlorophyll-a. In-situ seawater quality measurements in coastal waters were carried out at 30 points. …”
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Remote Sensing Observations of the Winter Yellow Sea Warm Current Invasion into the Bohai Sea, China by Jie Guo, Hua Zhang, Tingwei Cui, Yijun He, Jie Zhang, Kai Guo, Chawei Hou, Rongjie Liu

“…Using ASCAT, QuikSCAT, and MODIS data, we analyzed the sea surface wind field, temperature, salinity, and chlorophyll concentrations in the mixed zone between the Bohai Sea and Yellow Sea in the winter (the period of winter 2013 included December 2013 and January-February 2014) from 2002 to 2013. …”
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Ammonium and nitrate ratios in the cultivation of tobacco plants by Victor Gabriel Souza de Almeida, Girlene Santos de Souza, Gildeon Santos Brito, Alfredo Teles de Jesus Neto, Cristian Martins de Souza, Anacleto Ranulfo dos Santos

“…After 60 days of weekly application of the solution, physiological and growth parameters were assessed: chlorophyll contents a and b; number of leaves; plant height; stem diameter; root, stem, leaf, shoot and total dry mass. …”
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Piscivores, Trophic Cascades, and Lake Management by Ray W. Drenner, Ray K. David Hambright

“…The slope of the chlorophyll vs. total phosphorus regression was lower in lakes with planktivores and piscivores compared with lakes containing only planktivores but no piscivores. …”
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Antioxidant properties and sensory evaluation of microgreens from commercial and local farms by Libo Tan, Holly Nuffer, Jiannan Feng, Shu Hang Kwan, Hsiangting Chen, Xiao Tong, Lingyan Kong

“…Keywords: Microgreens, Antioxidant, Phenolic, Chlorophyll, Sensory, Hydroponics…”
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Artificial neural networks and remote sensing in the analysis of the highly variable Pampean shallow lakes by Graciela Canziani, Rosana Ferrati, Claudia Marinelli, Federico Dukatz

“…Using bands 2 and 4 of LandSat 5 TM and LandSat 7 ETM+ images andconstructing adequate artificial neural network models (ANN), aclassification of shallow lakes according to their turbidity is obtained.ANN models are also used to determine chlorophyll-a and total suspendedsolids concentrations from satellite image data. …”
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Effect of Superchilling on Preservation, Ripening and Senescence of Broad Bean Seeds by LI Die, LI Haiyan, ZHONG Shihong, FU Yuansheng, LI Meiqing, ZHANG Haiwei

“…Superchilling at −3 ℃ kept broad bean seeds fresh for up to 35 d, significantly slowing down the decrease in chlorophyll content and the increase in mass loss rate and color difference values during storage and maintaining the hardness well. …”
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The effect of municipal sewage sludge on the quality of soil and crops by Suad Jaffar Abdul Khaliq, Ahmed Al-Busaidi, Mushtaque Ahmed, Malik Al-Wardy, Hesham Agrama, B. S. Choudri

“…Results The results showed that the yield, TOC and chlorophyll contents of green beans and white radish increased when soil was amended with Kala compost compared to NPK. …”
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