Inspired Preparation of Zinc Oxide Nanocatalyst and the Photocatalytic Activity in the Treatment of Methyl Orange Dye and Paraquat Herbicide by Ghaida H. Munshi, Amal M. Ibrahim, Laila M. Al-Harbi

“…One of the most important and abundant naturally occurring catalysts is chlorophyll. Chlorophyll is the first recognized catalyst; it is a reducing agent due to its electron-rich structure. …”
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GROWTH, LEAF WATER POTENTIAL, PHOTOSYNTHETIC PIGMENTS, COMPATIBLE SOLUTES AND YIELD COMPONENTS IN COWPEA LANDRACES UNDER SALINITY by Nabi Fahima, Şadji-Ait Kaci Hamida, Chebaani Meriem, Chaker Haddadj Assia, Ounane Sidi Mohamed

“…Application of NaCl significantly decreased leaf water potential, photosynthetic pigment (such as chlorophyll a, chlorophyll b, total chlorophyll and carotenoid). …”
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The BES1/BZR1 transcriptional factor SlBES2 regulates photosynthetic apparatus in tomato fruit by Ming Huang, Wenjing Liu, Deding Su, Ghassen Abid, Baowen Huang, Zhengguo Li

“…Comparative transcriptome analysis revealed that multiple genes of the photosystem, chloroplast development and chlorophyll metabolism pathways were regulated by SlBES2. …”
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Transcriptomics and Physiological Analyses of Soybean Stay-Green Syndrome by Dagang Wang, Yanan Wang, Ruidong Sun, Yong Yang, Wei Zhao, Guoyi Yu, Yueying Wang, Feng Wang, Lin Zhou, Zhiping Huang

“…To support this finding, the chlorophyll content of the pods was to be found increased by 320% for chlorophyll <i>a</i> and 260% for chlorophyll <i>b</i>. …”
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Characterization of Genetic Diversity to Ecological Stripe Rust Resistance in Bread Wheat (Triticum aestivum L.) by Khan Mueen Alam, Iqbal Rashid

“…Correlation analysis and principal component analysis showed Plant Height correlates highly and positively with chlorophyll content index, grain per spike, grain filling period, peduncle length, spike length and negatively correlated with spikelet per spike. …”
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Effect of Preservation Methods on Physicochemical Quality, Phenolic Content, and Antioxidant Activity of Stevia Leaves by Nadia Hidar, Abdelhamid Noufid, Ayoub Mourjan, El Mustapha El Adnany, Safa Mghazli, Mohammed Mouhib, Abderrahim Jaouad, Mostafa Mahrouz

“…In terms of chlorophyll contents, the freeze-dried leaves exhibited the highest content. …”
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Computational and experimental approaches to explore defense related enzymes conferring resistance in Fusarium infected chilli plants by regulating plant metabolism through nutriti... by Muhammad Usman, Muhammad Atiq, Nasir Ahmed Rajput, Muhammad Sagheer, Ye Xia

“…Moreover, the combination of Krystafeed and Micro Plus significantly increased the concentration of SOD (27.53, 108.96)%, POD (37.29, 45.65)%, CAT (19.33, 95.33)%, H2O2 (22.13, 118.98)%, TPC (27.39, 17.37)%, chlorophyll a (21.80, 35.74)%, chlorophyll b (57.57, 18.25)%, total chlorophyll (30.21, 19.83)%, Tocopherol (13.08, 33.66)%, TrxR (5.03, 36.56)%, MDA (13.84, 54.79)%, ascorbate (4.72, 17.28)%, Proline (5.94, 59.31)%, and phytoalexin (Capsidiol) (11.33, 55.08)% in the treated plants of resistant and susceptible chilli varieties, respectively, as compared to the untreated plants. …”
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Impact of Foliar Application of Zinc and Magnesium Aminochelate on Bean Physiology and Productivity in Ghana by Stephen Yeboah, James Asibuo, Patricia Oteng-Darko, Emmanuel Asamoah Adjei, Maxwell Lamptey, Eric Owusu Danquah, Boaz Waswa, Louis Butare

“…The results also showed that chlorophyll content was approximately 15.6% higher in plants treated with zinc plus magnesium compared to the other treatments. …”
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The Low Temperature Induced Physiological Responses of Avena nuda L., a Cold-Tolerant Plant Species by Wenying Liu, Kenming Yu, Tengfei He, Feifei Li, Dongxu Zhang, Jianxia Liu

“…The proline and MDA contents were increased compared with control; the chlorophyll content gradually decreased with the prolongation of low temperature stress. …”
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Synthesis and Oxidation ofCobalt(II) Pheophytin-α Complex by Ezekiel D. Dikio, David A. Isabirye

“…The synthesis of cobalt(II) pheophytin-a was carried out and the effect of the substitution on the chlorophyll macrocycle was studied by the reaction of hexaaquachromium(III) cation. …”
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Identification and Mechanism of Echinochloa crus-galli Resistance to Fenoxaprop-p-ethyl with respect to Physiological and Anatomical Differences by Amany Hamza, Aly Derbalah, Mohamed El-Nady

“…The physiological and anatomical differences that were take into account were growth reduction, chlorophyll content reduction, lamina thickness, and xylem vessel diameter in both susceptible and resistant biotypes of E. crus-galli. …”
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Effect of Silver Nanoparticles on Tropical Freshwater and Marine Microalgae by Thanh-Luu Pham

“…AgNPs at a certain concentration have resulted in change in cell diameter, reduction in chlorophyll-a content, and enhancement of the total lipid production in the tested microalgae. …”
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Biopriming of Momordica charantia Seeds with Enterobacter to Improve Nutritional and Biochemical Attributes by Shazia Anwer Bukhari, Nabila Farah, Ghulam Mustafa, Sibtain Ahmed, Mohammed Fahad Albeshr

“…Among biochemical analyses, biopriming improved chlorophyll a (6.33 ± 0.58 mg/g) and b (8.58 ± 2.5 mg/g), total soluble sugar (33.13 ± 2.24%), and total chlorophyll content (9.0 ± 1.5 mg/g). …”
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Response growth and yield of local black rice variety mutiara to drought stress by Purwanto Edi, Taqiy Apta Danendra Faiq, Cahyo Handoyo Gani, Rahayu Muji

“…The variables observed were longest roots, total grain weight, grain yield, chlorophyll content, transpiration rate and proline content. …”
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Comparing Relationships among Yield and Its Related Traits in Mycorrhizal and Nonmycorrhizal Inoculated Wheat Cultivars under Different Water Regimes Using Multivariate Statistics by Armin Saed-Moucheshi, Mohammad Pessarakli, Bahram Heidari

“…Therefore, spike weight per plant and chlorophyll content of flag leaf can be used as selection criteria in breeding programs for both inoculated and noninoculated wheat cultivars under different water regimes, and also grain weight per spike and leaf area can be considered for noninoculated condition. …”
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Physiochemical Studies of Sodium Chloride on Mungbean (Vigna radiata L. Wilczek) and Its Possible Recovery with Spermine and Gibberellic Acid by Srijita Ghosh, Sanglap Mitra, Atreyee Paul

“…In the test seedlings, the root-shoot elongation, biomass production, and the chlorophyll content were significantly decreased with increasing NaCl concentrations. …”
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Allelopathic Effects of Sphaeranthus suaveolens on Seed Germination and Seedling Growth of Phaseolus vulgaris and Oryza sativa by Hudson C. Laizer, Musa N. Chacha, Patrick A. Ndakidemi

“…This study assessed the allelopathic effects of different concentrations of crude extract of a noxious weed Sphaeranthus suaveolens on seed germination and seedling growth of Phaseolus vulgaris and Oryza sativa by examining germination, seedling height, and total chlorophyll content after seven and fourteen days of crude extract treatment, respectively. …”
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Impact of the Spittlebug Mahanarva spectabilis on Signal Grass by Tiago Teixeira Resende, Alexander Machado Auad, Marcy das Graças Fonseca, Thiago Henrique dos Santos, Tamiris Moreira Vieira

“…Then, the insects were removed from the plant, and the following parameters were evaluated: content and loss of chlorophyll, visual damage score, shoot dry mass, and the capability for regrowth. …”
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Growth, Water Relations, and Photosynthetic Activity Are Associated with Evaluating Salinity Stress Tolerance of Wheat Cultivars by Abeer Hamdy Elhakem

“…The results revealed that an increase in NaCl concentration caused a massive reduction in growth (shoot and root growth criteria and flag leaf area), photosynthetic pigments (chlorophyll a, chlorophyll b, carotenoids, and total pigments), and LRWC value, but a significant increase in the ABA content in flag leaf in all wheat cultivars. …”
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Data-driven nitrogen application for satinleaf: leveraging optical sensors in urban landscape management by Bárbara Nogueira Souza Costa, Amir Ali Khoddamzadeh

“…Three types of optical sensors-GreenSeeker™, SPAD meter, and atLEAF chlorophyll sensor - were used to monitor chlorophyll levels as an indicator of nitrogen content. …”
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