Reimagining habitat suitability modeling for Pacific saury (Cololabis saira) in the Northwest Pacific Ocean through acoustic data analysis from fishing vessels by Minghua Xue, Jianfeng Tong, Wen Ma, Zhenhong Zhu, Weiqi Wang, Shuo Lyu, Xinjun Chen

“…Instead of traditional fishing effort or catch per unit effort (CPUE) based HSI models, this acoustic index-based model offered an innovative approach with immutable evidence for establishing the relationship between sea surface temperature (SST, °C), sea surface temperature gradient (SSTG, °C/°), sea surface height (SSH, m), and chlorophyll a concentration (Chl, mg/m3) with suitable habitats. …”
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Physiological impact of Trichoderma viride agents on the quality and production of melon that is grown on soils continuously cropped to melon by Jingyi Liu, Hua Lian, Jingwei Dou, Jingjing Li, Guangliang Zhu, Jiatong Wang, Guangshu Ma, Mei Li

“…The results showed that different amounts of T. viride agents could improve physiological and biochemical indices of melon leaves during the fruiting stage; the treatment of 6.4 × 105 CFU/g was the most effective; chlorophyll content, nitrate nitrogen content, sucrose content, reducing sugar content, free proline content, nitrate reductase (NR) activity, peroxidase (POD) activity, and superoxide dismutase (SOD) activity of melon leaves increased at 30 days after melon pollination. …”
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Positive impacts of typical desert photovoltaic scenarios in China on the growth and physiology of sand-adapted plants by Ruibing Meng, Ruibing Meng, Ruibing Meng, Zhongju Meng, Zhongju Meng, Zhongju Meng, Xiaomeng Ren, Jiale Cai, Jiale Cai, Jiale Cai, Xufang Tong, Xufang Tong, Xufang Tong

“…It also analyzed changes in chlorophyll (Chl), soluble sugar (SS), soluble protein (SP), enzyme activity, and other physiological indicators to evaluate the plant’s adaptive mechanisms to the presence of PV panels. …”
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<i>Rubus idaeus RiACS1</i> Gene Is Involved in Ethylene Synthesis and Accelerates Fruit Ripening in <i>Solanum lycopersicum</i> by Tiemei Li, Wenjiao Xin, Hang Zhang, Jiarong Jiang, Kunmiao Ding, Mengyu Liu, Nanyan Li, Guohui Yang

“…It changed the substance content, increased the content of vitamin C and anthocyanin in the fruit ripening process, and decreased the content of chlorophyll and titrable acid at the maturity stage. …”
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<i>Piriformospora indica</i> Enhances Rice Blast Resistance and Plant Growth by Manegdebwaoga Arthur Fabrice Kabore, Guanpeng Huang, Changqing Feng, Shuhong Wu, Jiayi Guo, Guofeng Wu, Yiqiong Sun, Samuel Tareke Woldegiorgis, Yufang Ai, Lina Zhang, Wei Liu, Huaqin He

“…However, the <i>in vivo</i> experiments showed that Pi promoted plant growth by increasing root and shoot length, chlorophyll content, and nitrogen uptake, particularly in CO39 during pathogen infection. …”
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Nano-Zinc Oxide Can Enhance the Tolerance of Apple Rootstock M9-T337 Seedlings to Saline Alkali Stress by Initiating a Variety of Physiological and Biochemical Pathways by Jietao Zhai, Xulin Xian, Zhongxing Zhang, Yanxiu Wang

“…Specifically speaking, ZnO NPs can improve the photosynthetic capacity of M9-T337 by increasing the content of photosynthetic pigment, regulating photosynthetic intensity and chlorophyll fluorescence parameters. ZnO NPs can balance the osmotic adjustment system by increasing the contents of soluble protein (SP), soluble sugar (SS), proline (Pro) and starch, and can also enhance the activities of enzymatic (SOD, POD, and CAT) and non-enzymatic antioxidant enzymes (APX, AAO, GR, and MDHAR) to enhance the scavenging ability of reactive oxygen species (H₂O₂, O₂^•−), ultimately reducing oxidative damage; ZnO NPs promoted the growth of M9-T337 seedlings under saline alkali stress by synergistically responding to auxin (IAA), gibberellin (GA₃), zeatin (ZT) and abscisic acid (ABA). …”
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The Effect of Weed Control with Pre-Emergence Herbicides on the Yield Level of Mung Bean Yield by Cailing Jing, Junying Wang, Yonghong Wu, Yufan Zhou, Huijun Zhu, Yaowen Zhang, Shuqi Dong, Xiaorui Li, Juan Zhao, Junli Cao, Xiangyang Yuan, Xi’e Song

“…Compared to the control, under imazethapyr (100.50 g a.i ha⁻¹) and oxadiazon (507.00 g a.i ha⁻¹), the agronomic traits, photosynthetic pigment content, yield, and yield components were not inhibited; the activities of superoxide dismutase, peroxidase, and catalase were increased; and gas exchange and chlorophyll fluorescence were not inhibited. In addition, soil urease activity decreased and soil invertase and alkaline phosphatase activity increased after 60 d of treatment. …”
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Chemical Composition of Monovarietal Extra Virgin Olive Oils Obtained from Tunisian Mills: Influence of Geographical Origin by Hédia Manai-Djebali, Najla Trabelsi, Wafa Medfai, Kamel Hessini, Salma Nait Mohamed, Mónica Madrigal-Martínez, Manuel A. Martinez Cañas, Jacinto Sánchez-Casas, Nabil Ben Youssef, Imen Oueslati

“…Total phenolic content varied as well, with values ranging from 906.53 to 1,298.60 caffeic acid eq/kg (oils from Amdoun and Testour II, respectively). Chlorophyll contents ranged from 2.03 to 7.85 mg/kg, and carotenoids from 1.28 to 3.92 mg/kg. …”
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<i>Miscanthus sinensis ‘Gracillimus’</i> Shows Strong Submergence Tolerance Implying Its Potential Utilization in Construction of Ecological Ditches by Chunqiao Zhao, Ting Wu, Aoxiang Chang, Zhenyu Fan, Xiaona Li, Cui Li, Mei Zheng, Yu Sun, Xiuyun Wan, Jie Meng, Jing Zhang, Zebing Chen, Di Zhao, Qiang Guo, Xincun Hou, Xifeng Fan

“…Flooding significantly reduced the root-to-stem ratio, with Pen and Ely exhibiting more pronounced declines than Mis. The chlorophyll content in Mis decreased by 38%, compared to 41% in Pen and 60% in Ely. …”
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Morphophysiological approach to heterosis in phosphorus use efficiency in popcorn by Rosimeire Barboza Bispo, Antônio Teixeira do Amaral Junior, Talles de Oliveira Santos, Valter Jário de Lima, Bruna Rohem Simão, Marta Simone Mendonça Freitas, Samuel Henrique Kamphorst, Carolina Macedo Carvalho, Danielle Leal Lamêgo, Flávia Nicácio Viana, Wallace de Paula Bernardo, Eliemar Campostrini, Ricardo Bressan-Smith

“…This study evaluated the genetic control and heterosis effects on growth traits, gas exchange, leaf pigments, chlorophyll fluorescence, and P efficiency in four popcorn maize inbred lines and their hybrids, including reciprocals. …”
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Harnessing genetic diversity in cotton for enhanced resilience against salt stress by using agro-physiological characters by Muhammad Mubashar Zafar, Aqsa Ijaz, Zunaira Anwar, Muhammad Shahid Iqbal, Saba Zafar, Mishal Subhan, Mahmoud F. Seleiman, Bushra A. Alhammad, Maha Aljabri, Fei Qiao, Abbas Shoukat, Amir Shakeel, Sezai Ercisli, Arfan Ali, Abdul Razzaq, Xuefei Jiang

“…Physiological traits, chlorophyll and carotenoid contents, total soluble proteins, K+, and K+/Na+ were reduced under saline conditions, while biochemical traits such as catalase, superoxide dismutase, peroxidase, H2O2 and MDA level increased. …”
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Biochar effects on durum wheat (Triticum durum) under ambient and elevated atmospheric CO2 by Lorenzo Brilli, Franz-Werner Badeck, Lorenzo Genesio, Silvia Baronti, Fulvia Rizza, Clara Fares, Luigi Cattivelli, Franco Miglietta, Anita Maienza, Alessandro Zaldei, Federica Camin, Rosella Motzo, Piero Toscano

“…Biochar treatments also increased flag leaf chlorophyll and decreased flavonoids, and enhanced intrinsic water use efficiency due to increases in photosynthesis and decreases in stomatal conductance. …”
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Toxic effects and mechanisms of nanoplastics and sulfonamide antibiotics on Scenedesmus obliquus by Jianyuan Yang, Zhen Yang, Jing Wang, Yanpeng Liang, Honghu Zeng, Litang Qin, Xiaohong Song, Lingyun Mo

“…The exposure of two NPs and four SAs and their binary mixtures differently promoted or inhibited superoxide dismutase and catalase activities in algal cells to different degrees and resulted in elevated levels of malondialdehyde content, suggesting that oxidative stress led to significant inhibition of chlorophyll content, total protein content, and growth of algal cells. …”
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Physicochemical dataset from Lima and Douro estuaries (Northwest Portugal)Zenodo by Vânia Freitas, C. Marisa R. Almeida, Sabrina M. Rodrigues, Rúben Pereira, Ana M. Gorito, Jacinto Cunha, Diogo M. Silva, Alexandre van Heerden, Sandra Ramos

“…The dataset includes: a) in-situ vertical profiles of water physicochemical parameters (temperature, salinity, pH, turbidity, dissolved oxygen concentration and saturation) collected at 8 sampling stations along the Lima estuary (during both ebb and flood tides) and at 11 stations along the Douro estuary (during flood tides); and b) chemical analyses data, including nutrients (nitrate, nitrite, phosphate, ammonium, and silica), chlorophyll a, total particulate matter, particulate organic matter, and key metal (copper, zinc, cadmium, iron, nickel, lead, manganese, and chromium) concentrations. …”
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Soil variation response is mediated by growth trajectories rather than functional traits in a widespread pioneer Neotropical tree by Levionnois, Sébastien, Tysklind, Niklas, Nicolini, Eric, Ferry, Bruno, Troispoux, Valérie, Le Moguedec, Gilles, Morel, Hélène, Stahl, Clément, Coste, Sabrina, Caron, Henri, Heuret, Patrick

“…We examined phenotypic variability for 16 functional leaf (dimensions, nutrient, chlorophyll) and wood traits (density) across two soil types, Ferralitic Soil (FS) vs. …”
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Overexpression of the <i>GmPM35</i> Gene Significantly Enhances Drought Tolerance in Transgenic Arabidopsis and Soybean by Xinyu Wang, Yao Sun, Rui Wang, Xinyang Li, Yongyi Li, Tianyu Wang, Zhaohao Guo, Yan Li, Wenxi Qiu, Shuyan Guan, Qi Zhang, Piwu Wang, Mingze Li, Siyan Liu, Xuhong Fan

“…Germination rate, root length, chlorophyll (CHL) content, Proline (Pro) content, malondialdehyde (MDA) content, superoxide anion (O₂^•−) content, hydrogen peroxide (H₂O₂) content, (NBT, DAB) staining, and activities of antioxidant enzymes (CAT, SOD, POD), and photosynthetic physiological indexes of the three different types of strains were measured and analyzed before and after drought stress. …”
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Mixture density networks for re-constructing historical ocean-color products over inland and coastal waters: demonstration and validation by Sundarabalan V. Balasubramanian, Ryan E. O’Shea, Ryan E. O’Shea, Arun M. Saranathan, Arun M. Saranathan, Christopher C. Begeman, Christopher C. Begeman, Daniela Gurlin, Caren Binding, Claudia Giardino, Michelle C. Tomlinson, Krista Alikas, Kersti Kangro, Moritz K. Lehmann, Moritz K. Lehmann, Lisa Reed

“…These variables include chlorophyll-a (Chla) and total suspended solids (TSS), as well as the absorbing components of IOPs at their reference wavelengths. …”
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Potential impact and mechanism of aged polyethylene microplastics on nitrogen assimilation of Lactuca sativa L. by Xiaoli Mou, Hedong Zhu, Renrui Dai, Li Lu, Shengqi Qi, Min Zhu, Yuyang Long, Nan Ma, Chao Chen, Jiali Shentu

“…Structural equation modeling showed that soil nitrogen positively affected total nitrogen (TN) (0.359), chlorophyll (0.665), Rubisco (0.441), soluble protein (0.383), and biomass (0.460), and negatively affected phosphoenolpyruvate carboxylase (PEPC) (-0.325), soluble sugar (-0.134). …”
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Long-Term Evaluation of GCOM-C/SGLI Reflectance and Water Quality Products: Variability Among JAXA G-Portal and JASMES by Salem Ibrahim Salem, Mitsuhiro Toratani, Hiroto Higa, SeungHyun Son, Eko Siswanto, Joji Ishizaka

“…Remote sensing reflectance (<inline-formula><math xmlns="http://www.w3.org/1998/Math/MathML" display="inline"><semantics><mrow><msub><mrow><mi>R</mi></mrow><mrow><mi>r</mi><mi>s</mi></mrow></msub></mrow></semantics></math></inline-formula>) is the primary product for monitoring water quality, forming the basis for deriving key oceanic constituents such as chlorophyll-a (Chla) and total suspended matter (TSM). …”
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Evaluation of Drying and Storage Conditions on Nutritional and Sensory Properties of Dried Galega Kale (Brassica oleracea L. var. Acephala) by Ana C. Araújo, Sara M. Oliveira, Inês N. Ramos, Teresa R. S. Brandão, Maria J. Monteiro, Cristina L. M. Silva

“…This approach combined with a drying temperature of 40°C resulted in retention percentages of 62, 38, 92, and 48% for vitamin C, total phenolic content, total antioxidant capacity, and chlorophylls, respectively. The acceptance of the dried product by the consumer was assessed through a focus group. …”
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