Effectiveness of chemical protection of chickpea crops depending on the effect of different herbicides and seed rates by Y. Makuch, S. Moshkivska, V. Smih

Subjects: “…chickpeas, weeds, herbicides, effectiveness…”
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Study on Effect of Germination on Flavonoid Content and Nutritional Value of Different Varieties of Chickpeas by Jiyuan Xue, Jia Yang, Yongqi Yin

Subjects: “…chickpeas…”
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Development of a milk-containing drink fermented with chickpea extract by M. Ahangaran, G. A. Marinenkova, I. I. Ionova, Ya. M. Savinov, N. G. Mashentseva

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DEVELOPMENT OF AN ENRICHED BAKERY PRODUCT USING A PROBIOTIC COMPOSITE by A. V. Burminsky, V. N. Orobinskaya, T. N. Lavrova, O. N. Pisarenko

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Comparative Analysis of Kabuli and Desi Chickpea Growth Parameters under Cystoseira indica (Thivy et Doshi) Mariha, 1968 Compost Application by Hafsah -, Amarah -, Amir Haider, Laila Shahnaz

Subjects: “…Chickpeas…”
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A growing degree day model determines the effect of temperature stress on diverse chickpea genotypes by Cara Jeffrey, Cara Jeffrey, Cara Jeffrey, Laura Ziems, Laura Ziems, Brent Kaiser, Brent Kaiser, Richard Trethowan, Richard Trethowan

Subjects: “…chickpeas…”
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Effect of Freeze-Drying on the Engineering, Cooking, and Functional Properties of Chickpea Cultivars Grown in an Indian Temperate Climate by Najeebah Farooq, Idrees Ahmed Wani

Subjects: “…chickpeas…”
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Preliminary research on seed yield and nutritional traits of desi chickpea (Cicer arietinum L.) grown in Central Italy in spring sowing by Paolo CASINI

Subjects: “…desi chickpeas…”
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Techno-functional, physicochemical and thermal characteristics of black chickpeas aquafaba under ultrasound pre-processing by Fatemeh Roosta, Abdollah Hematian Sourki

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Properties and active substances of hummus bean paste based on chickpea puree by M. W.M. Shehadeh

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Uncovering <i>Fusarium</i> Species Associated with Fusarium Wilt in Chickpeas (<i>Cicer arietinum</i> L.) and the Identification of Significant Marker–Trait Associations for Resist... by Sojida M. Murodova, Tohir A. Bozorov, Ilkham S. Aytenov, Bekhruz O. Ochilov, Dilafruz E. Qulmamatova, Ilkhom B. Salakhutdinov, Marufbek Z. Isokulov, Gavkhar O. Khalillaeva, Laylo A. Azimova, Sodir K. Meliev

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STUDY OF PHYSICAL AND TECHNOLOGICAL TRAITS OF SEEDS OF LEGUMINOUS CROPS by I. A. Pankina, L. M Borisova, E. S. Belokurova

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Traditional sweet flatbread of western India—Puran Poli by Harsh B. Jadhav

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High pressure processing of hummus: Enhancing microbial safety and stability, and reducing lipid oxidation by Tareq M. Osaili, Dinesh Kumar Dhanasekaran, Fayeza Hasan, Reyad S. Obaid, Anas A. Al-Nabulsi, Amin N. Olaimat, Leila Cheikh Ismail, Hayder Hasan, Mutamed Ayyash, Gafar Babatunde Bamigbade, John Ortiz, Richard Holley

Subjects: “…Chickpeas…”
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Analysis of the efficiency of production of whole-muscle turkey products with vegetable sprinkles by I. E. Gorlov, S. E. Bozhkova, A. R. Nichiporova, Y. D. Danilov, M. I. Slozhenkina, E. A. Romanenko

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THE ENSURING SAFETY BASED ON HACCP PRINCIPLES IN THE PRODUCTION OF PASTES FROM BIOGENIC PRODUCTS OF SPROUTED LEGUMES by Galina Aleksandrovna Gubanenko, Ekaterina Aleksandrovna Rechkina, Tatyana Anatolyevna Balyabina, Kristina Olegovna Zhukova, Vitalina Sergeevna Mantropova

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Investigation Of Yield And Quality Values Of Some Registered Chickpea (Cicer arietinum L.) Varieties by Dürdane Mart, Meltem Türkeri, Ayşe Gülgün Öktem, Ramazan Akın, Evren Atmaca, Sezgin Mart, Nejda Çankaya, Süreyya Emre Dumlu, Derya Yücel, Tolga Karaköy

Subjects: “…chickpea…”
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Pathogenicity of entomopathogenic Beauveria bassiana strains on Helicoverpa armigera (Hübner) by Rachid Boulamtat, Karim El Fakhouri, Hassna Jaber, Ali Oubayoucef, Chaimae Ramdani, Nabil Fikraoui, Muamar Al-Jaboobi, Meryem El Fadil, Ilyass Maafa, Abdelhalem Mesfioui, Seid Ahmed Kemal, Mustapha El Bouhssini

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Effect of gamma rays and ethyl methane sulphonate (EMS) on yield and yield attributes of Cicer arietinum in M1 generation by L. Mullainathan, S. Umavathi

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First Report of Occurrence of Rust in South Gujarat, India by A. J. Deshmukh, Pushpendra Singh, V. P. Prajapati, Brijesh Patel

Subjects: “…Chickpea, rust, Uromyces sp.…”
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