Bulk and Surface Chemical Composition of Wheat Flour Particles of Different Sizes by Jiangtao Lin, Yujuan Gu, Ke Bian

“…Chemical composition and particle size are the critical factors influencing the quality and application of flour. …”
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Editorial: Structure-function relationship of enzymes through a chemical lens by Justin M. Miller, Adam Offenbacher

“…Frontiers in Chemical Biology…”
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Enhancing the Performance of Lignocellulosic Textile Fabrics by Chemical Treatment and Filler Modification by Mahbub Morshed Khan, Md. Rokonuzzaman, Abu Sayeed, T. Islam, D. Paul, A.T.M. Gulam Moula, M.S. Jahan, S.C. Das

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Preparation, Physical-Chemical Characterization, and Cytocompatibility of Polymeric Calcium Phosphate Cements by Rania M. Khashaba, Mervet Moussa, Christopher Koch, Arthur R. Jurgensen, David M. Missimer, Ronny L. Rutherford, Norman B. Chutkan, James L. Borke

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Gray Leaf Spot of St. Augustinegrass: Cultural and Chemical Management Options by Philip Harmon, Lawrence Datnoff, Russell Nagata, Matt Brecht, Carol Stiles

“…Augustinegrass: Cultural and Chemical Management Options (ufl.edu) …”
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Chemical Characteristics and Physical Properties of Functional Snacks Enriched with Powdered Tomato by Wójtowicz Agnieszka, Zalewska-Korona Marta, Jabłońska-Ryś Ewa, Skalicka-Woźniak Krystyna, Oniszczuk Anna

“…The paper discusses the influence of the addition of freeze-dried tomatoes on the chemical composition and selected physical properties of extruded corn snacks. …”
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Spatiotemporal Variations in Chemical Composition of Wet Atmospheric Deposition in Mexico City by Elizabeth Vega, Ann Wellens, Ana Luisa Alarcón, Rodolfo Sosa, Monica Solano, Monica Jaimes-Palomera

“…Abstract A comprehensive analysis of the chemical composition of wet atmospheric deposition was performed on 7048 samples collected between 2003 and 2021 over Mexico City. …”
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Impact of Hop Residue Reuse on the Chemical and Sensory Properties of Craft Beer by Cesar I. Mejia-Llontop, Carlos E. Tirado-Rodríguez, Alanis Acosta-Baca, Maylee Aguayo-Flores, Manuel Ascate-Pasos, Carmen Ayala-Jara, Gilbert Rodriguez, Eudes Villanueva, Elza Aguirre

“…The purpose of this research was to reuse four varieties of hop waste (Citra, Mosaic, Hallertau Blanc, and Mandarina Bavaria) through a repalletization process with the objective of integrating them into a new craft beer brewing process. Chemical properties such as the phenolic content, antioxidant capacity, and α- and β-acids were significantly reduced (<i>p</i> < 0.05) due to the reuse of the repelletized hops, leading to a decrease in the bitterness levels in all of the craft beers brewed with dry-hop residues. …”
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Chemical and Biological Characterization of Venom of the Ant Solenopsis Xyloni McCook by Murray S. Blum, J. E. Roberts, A. F. Novak

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Evaluation of Elemental and Chemical Compositions of Some Fuelwood Species for Energy Value by A. M. Dadile, O. A. Sotannde, B. D. Zira, M. Garba, I. Yakubu

“…As a result of their value, there is a need for frequent evaluation of elemental and chemical compositions for management and conservation purposes. …”
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Chemical signals and social structures strengthen sexual isolation in Drosophila pseudoobscura by Jacob A. Jezovit, Joel D. Levine

“…Our results suggest that chemical signals, together with social structures, increase the sexual isolation between species in hybrid zones.…”
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Adaptive Time-Stepping Using Control Theory for the Chemical Langevin Equation by Silvana Ilie, Monjur Morshed

“…In this paper, we design an adaptive time-stepping method, based on control theory, for the numerical solution of the chemical Langevin equation. The underlying approximation method is the Milstein scheme. …”
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Effects of Chemical and Biological Inhibitors of Ethylene on Heat Tolerance in Annual Bluegrass by Sean McBride, William Errickson, Bingru Huang

“…Suppressing ethylene production in heat-stressed plants through chemical and biological inhibitors has been effective in promoting heat tolerance in plants. …”
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Adaptive potential of oat accessions in the context of their chemical and physical grain characteristics by V. I. Polonskiy, S. А. Gerasimov, A. V. Sumina, S. A. Zute

“…The aim of the study was to assess the adaptability of oat accessions through the analysis of their chemical and physical properties and disclose relationships among adaptability indicators based on these characteristics.Eighteen oat accessions from the VIR collection, grown for 3 years in Eastern Siberia, were assessed. …”
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Chemical Characterization of Fruit Wine Made from Oblačinska Sour Cherry by Milica Pantelić, Dragana Dabić, Saša Matijašević, Sonja Davidović, Biljana Dojčinović, Dušanka Milojković-Opsenica, Živoslav Tešić, Maja Natić

“…The chemical composition was characterized by hyphenated chromatographic methods and traditional analytical techniques. …”
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Increasing the flame resistance of cellulose by nonthermal plasma coupled with chemical treatments by Hoang Tung Do, Duc Ba Nguyen, Thi Hoai Phuong Nguyen, Thi Thu Huong Le, Thi Thu Thuy Nguyen

“…This enhancement is attributed to the changes in the chemical compositions and cellulose surface by plasma treatment, improving boron distribution on the cellulose surface during HBO _3 treatment. …”
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In Vitro Evaluation of Bioactivity of Chemically Deposited Hydroxyapatite on Polyether Ether Ketone by D. Almasi, S. Izman, M. Sadeghi, N. Iqbal, F. Roozbahani, G. Krishnamurithy, T. Kamarul, M. R. Abdul Kadir

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Distinguishing Ideal and Non-Ideal Chemical Systems Based on Kinetic Behavior by Gregory Yablonsky, Vladislav Fedotov

Subjects: “…non-ideal chemical systems…”
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Physicochemical and Functional Properties of Chemically Pretreated Ndou Sweet Potato Flour by Khuthadzo Ngoma, Mpho E. Mashau, Henry Silungwe

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The Chemical Composition of Endotoxin Isolated from Intestinal Strain of Desulfovibrio desulfuricans by Jolanta Lodowska, Daniel Wolny, Marzena Jaworska-Kik, Sławomir Kurkiewicz, Zofia Dzierżewicz, Ludmiła Węglarz

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