Techno-economic assessment of hydrogen application in cereal crop farming by Katumwesigye Anthony, Magnus Hellström, Jonas Spohr

“…This study investigates the economic feasibility of using decentralized hydrogen systems to fully replace fossil fuels in cereal crop farming across four agricultural zones. …”
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Weed Management in Small Grains Harvested for Grain by Jason Ferrell, Gregory MacDonald, Pratap Devkota

Subjects: “…Winter crops; cereal crops…”
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Weed Management in Small Grains Harvested for Grain by Jason Ferrell, Gregory MacDonald, Pratap Devkota

Subjects: “…Winter crops; cereal crops…”
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THE MAIN REASONS OF THE LOW EFFICIENCY OF OBTAINING ALUMINUM-RESISTANT REGENERANTS OF CEREAL CROPS by E. M. Lisitsyn

Subjects: “…cereal crops…”
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Phytotoxicity of Natural Molecules Derived from Cereal Crops as a Means to Increase Yield Productivity by Hiwa M. Ahmed, Ehsan Amiri-Ardekani, Sayed Ebadi

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Selective list of the Catalogues of the VIR Global Collection of cereal crops: oat, rye, and barley, for 1964-2021 by article Editorial

“…Catalogues of the VIR Global Collection of cereal crops: oat, rye, and barley, for 1964-2021.…”
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Aqueous extracts from indigenous plant in Burkina Faso with bio-herbicide properties to reduce Striga hermonthica (Del.) Benth propagation by Tinkoudougou Cathérine Sawadogo/Ilboudo, Djibril Yonli, Soumaïla Sourabie, Patrice Zerbo, Hamidou Traoré, Joseph Issaka Boussim

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Phytotoxic Effects of Polystyrene Microplastics on Growth Morphology, Photosynthesis, Gaseous Exchange and Oxidative Stress of Wheat Vary with Concentration and Shape by Komal Riaz, Tahira Yasmeen, Kotb A. Attia, Itoh Kimiko, Muhammad Saleem Arif

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Yield components of the triticale collection material in the environments of the Middle Amur region by K. V. Zenkina, T. A. Aseeva

Subjects: “…cereal crops…”
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BREEDING FOR ANTIOXIDANT CONTENT IN GRAIN AS A PROMISING TREND IN OBTAINING HEALTHY FOOD PRODUCTS by V. I. Polonskiy, I. G. Loskutov, A. V. Sumina

“…It should be mentioned that, although cereal crops are recognized as one of the main components in human diet, the research conducted to determine their antioxidant activity has clearly been insufficient. …”
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Androgenic response of Triticum durum-Dasypyrum villosum amphidiploids and their parental forms by H. Stoyanov, I. Belchev

“…Wide hybridization in cereal crops is one of the most efficient tools for the enrichment of genetic variability and addressing a number of breeding problems related to resistance and tolerance to biotic and abiotic stresses. …”
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Seed endophytes of malting barley from different locations are shaped differently and are associated with malt quality traits by Oyeyemi Ajayi, Ramamurthy Mahalingam

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TRITICALE REVIEW: NAVIGATING PAST ACHIEVEMENTS, CURRENT REALITIES AND FUTURE HORIZONS IN AGRICULTURAL INNOVATION by Iuliana Cionca, Ioan Lupuț, Teodor Rusu

“…Triticale is the first man-made cereal crop species that combines the positive attributes of wheat and rye.…”
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Growth and Production of Two Job’s Tears Cultivars (Coix Lacrima Jobi-L.) at Various Doses of NPK Compound Fertilizer (16:16:16) by Nugraha Ramadhan, Indra Dwipa

“… Indonesia has the potential to develop alternative food sources, one of the cereal crops that has the potential and prospects to be developed is job's tears (Coix lacrima-jobi L.). …”
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Phytochemicals Screening in Four Solvent Extractions of Pulverized Witchweed (Striga asiatica) by G. F. Kontagora, N. M. Ibrahim

“… Striga asiatica, commonly known as Witchweed, is a parasitic plant that significantly impacts cereal crops such as maize, sorghum, and millet, leading to severe agricultural losses. …”
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Early changes in microRNA expression in Arabidopsis plants infected with the fungal pathogen Fusarium graminearum. by Savio S Ferreira, Suman Pandey, Jesseca Hemminger, Serdar Bozdag, Mauricio S Antunes

“…The ascomycete Fusarium graminearum is an important fungal pathogen that causes significant losses in cereal crops worldwide. Using the well-characterized Fusarium-Arabidopsis pathosystem, we investigated how plants change expression of their miRNAs globally during the early stages of infection by F. graminearum. …”
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Economic Potentials and Use Dynamics of Sorghum Food System in Ethiopia: Its Implications to Resolve Food Deficit by Teshome Sirany, Esubalew Tadele, Haimanot Aregahegn, Dagnachew Wale

“…It is among the top five cereal crops worldwide in both production and acreage. …”
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A Review on Major Rust Resistance Gene and Amino Acid Changes on Wheat (Triticum aestivum L) by Bikas Basnet, Philomin Juliana, Keshav Bhattarai, Umisha Upreti

“…Wheat ranks first in the production and productivity of staple cereal crops in the world. Several diseases, including Stripe (Puccinia striiformis f. …”
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Reducing Postharvest Loss of Stored Grains Using Plant-Based Biopesticides: A Review of Past Research Efforts by Getachew Bezabih, Neela Satheesh, Solomon Workneh Fanta, Melaku Wale, Minaleshewa Atlabachew

“…This is around 15% of the total production of cereal crops. The use of chemical pesticides to reduce grain damage by insects over the past five decades has led to a range of environmental and human health problems. …”
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Region sown areas portfolio optimization taking into account crop production economic risk by P. Hrytsiuk, T. Babych, O. Mandziuk

“…In this study, the annual profitability of four cereal crops cultivated in the Rivne region: wheat, barley, corn, and oats, have been analyzed. …”
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