Villa d’époque romaine et habitat médiéval à Mont-Saint-Jean (Sarthe) : bilan des recherches 2008-2020 by Florian Sarreste, Paul-André Besombes, Phaedra Bouvet, Chloé Genies, Étienne Jaffrot, Florian Jedrusiak, Thomas Jubeau, Anthony Ledauphin, Annaïg Le Martret, Christophe Loiseau, Hugo Meunier, Aurore Noël, Sandrine Paradis-Grenouillet, Boris Robin

“…It was mainly expressed through the extension of the pars urbana’s northern pavilions, which were also linked by a gallery measuring over 70 m long.In the agricultural courtyard, the annexes identified are related to cereal farming, with two barns and two possible mills (originally animal-drawn, and subsequently hydraulic). …”
Get full text

Genome-Wide Comprehensive Identification and In Silico Characterization of Lectin Receptor-Like Kinase Gene Family in Barley (Hordeum vulgare L.) by Fee Faysal Ahmed, Farah Sumaiya Dola, Md Shohel Ul Islam, Fatema Tuz Zohra, Nasrin Akter, Shaikh Mizanur Rahman, Md. Abdur Rauf Sarkar

“…However, the genome-wide identification and characterization of LecRLK genes and their regulatory elements have not been explored in a major cereal crop, barley (Hordeum vulgare L.). Therefore, in this study, integrated bioinformatics tools were used to identify and characterize the LecRLK gene family in barley. …”
Get full text

The OsEBF1-OsEIL5-OsPP91 module regulates rice heat tolerance via ubiquitination and transcriptional activation by Jianping Liu, Ke Wang, Guining Wang, Zhi Peng, Tao Wang, Yang Meng, Jinli Huang, Jiaohan Huo, Xin Li, Xiaoqi Zhu, Feiyun Xu, Qian Zhang, Zhengrui Wang, Hao Chen, Ya Wang, Weifeng Xu

Get full text

Assessing the role of genotype by environment interaction of winter wheat cultivars using envirotyping techniques in North China by Haiwang Yue, Yanbing Wang, Zhaoyang Chen, Jiashuai Zhu, Partha Pratim Behera, Pengcheng Liu, Haoxiang Yang, Jianwei Wei, Junzhou Bu, Xuwen Jiang, Xuwen Jiang, Wujun Ma

Get full text

Identification of the Granule-Bound Starch Synthase (GBSS) Genes Involved in Amylose Biosynthesis in Tartary Buckwheat (<i>Fagopyrum tataricum</i> (L.) Gaertn.) by Juan Huang, Fei Liu, Jieqiong Zhang, Bin Tang, Jiao Deng, Taoxiong Shi, Liwei Zhu, Hongyou Li, Qingfu Chen

“…Tartary buckwheat is a nutrient-rich pseudo-cereal whose starch contents, including amylose and amylopectin contents, and their properties hold significant importance for enhancing yield and quality. …”
Get full text

Stem rust in Western Siberia – race composition and effective resistance genes by V. P. Shamanin, I. V. Pototskaya, S. S. Shepelev, V. E. Pozherukova, E. A. Salina, E. S. Skolotneva, D. Hodson, M. Hovmøller, M. Patpour, A. I. Morgounov

“…The second set included spring wheat lines from the Arsenal collection, that were previously selected according to a complex of economically valuable traits, with genes for resistance  to stem rust, including genes introgressed into the common wheat genome from wild cereal species. The third  set included spring bread wheat varieties created in the Omsk State Agrarian University within the framework of  a shuttle breeding program, with a synthetic wheat with the Ae. tauschiigenome in their pedigrees. …”
Get full text

Biochar effects on durum wheat (Triticum durum) under ambient and elevated atmospheric CO2 by Lorenzo Brilli, Franz-Werner Badeck, Lorenzo Genesio, Silvia Baronti, Fulvia Rizza, Clara Fares, Luigi Cattivelli, Franco Miglietta, Anita Maienza, Alessandro Zaldei, Federica Camin, Rosella Motzo, Piero Toscano

Get full text

The Impact of Bacterial Leaf Blight Disease (<i>Pantoea agglomerans</i>) on Grain Yield and Nutritional Quality of Oat by Ruochen Zhang, Jianjun Wang, Longhai Xue, Malik Kamran, Yue Wang, Xuekai Wei, Guiqin Zhao, Chunjie Li

“…As an important cereal and feed crop, oat has significant economic value and is widely cultivated throughout the world. …”
Get full text

Exposure of wild mammals to glyphosate, AMPA, and glufosinate: a case for “emerging organic contaminants”? by Fritsch, Clémentine, Appenzeller, Brice M. R., Bertrand, Colette, Coeurdassier, Michael, Driget, Vincent, Hardy, Emilie M, Palazzi, Paul, Schaeffer, Charline, Goydadin, Anne-Claude, Gaba, Sabrina, Bretagnolle, Vincent, Pelosi, Céline

“…This study aimed to assess the exposure of free-ranging rodents and shrews from treated (cereals under conventional farming) and nontreated habitats (cereals under organic farming and hedgerows) in France to GLY, AMPA, and GLUF through residue analyses in hair. …”
Get full text

The First Large Identification of 3ANX and NX Producing Isolates of <i>Fusarium graminearum</i> in Manitoba, Western Canada by Maria Antonia Henriquez, Srinivas Sura, Sean Walkowiak, David Kaminski, Anne Kirk, Mark W. Sumarah, Parthasarathy Santhanam, Nina Kepeshchuk, Jules Carlson, E. RoTimi Ojo, Pam de Rocquigny, Holly Derksen

“…Fusarium head blight, caused by <i>Fusarium graminearum</i>, continues to be one of the most important and devastating fungal diseases on cereal grains including wheat, barley, and oat crops. …”
Get full text

A Study on the Yield and Related Traits of some Forage Low-Tannin Faba bean (Vicia faba L.) Genotypes by Hamidreza Ghorbani, Mohamad Taghi Feyzbakhsh

“…This plant is very suitable for agriculture due to having suitable agricultural characteristics, including nitrogen fixation and the possibility of being placed in crop rotation with fall crops, especially cereals. Bean plant fodder can also be ensiled pure or mixed with cereal plants. …”
Get full text

Le camp F de Lautagne à Valence (Drôme) : l’organisation interne et la vie quotidienne d’un camp militaire romain au milieu du ier s. av. J.-C. by Magalie Kielb Zaaraoui, Loïc Buffat, Michel Reddé, Yahya Zaaraoui

“…BC, particularly concerning cereal consumption. At Lautagne, barley was the most commonly consumed grain on site (60%, compared to 23% wheat), leading us to assume that during the middle of the 1st c. …”
Get full text

Application of indigenous zinc-solubilizing bacteria in biofertilizers to enhance zinc nutrition of rice grains in inceptisols paddy fields by E. Pratiwi, P. Lestari, Y. Nugraha, W. Hartatik, Z. Susanti, I.G.M. Subiksa, A. Kasno, T.A. Adriany, Y.S. Fatma, A.F. Nababan, A.A. Rivaie

“…The extensive utilization of cereal-based meals with inadequate zinc content and limited bioavailability stands as the primary cause for this issue. …”
Get full text

La ferme à enclos quadrangulaire du Bois des Olivettes à Roncourt (Moselle) : une catégorie d’établissement romain largement diffusée dans la vallée mosellane by Gaël Brkojewitsch, Brice Chevaux

“…While the fertile plateaus to the east of Metz/Divodurum were undoubtedly home to the largest landed estates, due to the nature of the subsoil, it is clear that the farms studied were also involved in cereal farming. This type of farm therefore provides information on a different and less well-studied system than that of the villae, but one that was undoubtedly complementary. …”
Get full text

Le sanctuaire romain du Vigneau à Pussigny (Indre-et-Loire) : un lieu de mémoire, de vie et d’accueil by Arnaud Coutelas, Sébastien Lepetz

“…The analysis of the internal structures indicates the existence of domestic fireplaces and a craft room in Building D, having perhaps served for cereal smoking activity.The hypothesis of accommodation for the faithful is not admissible as it stands. …”
Get full text

Rapid Detection of Hybrid Maize Parental Lines Using Stacking Ensemble Machine Learning by M. Aqil, M. Azrai, M. J. Mejaya, N. A. Subekti, F. Tabri, N. N. Andayani, Rahma Wati, S. Panikkai, S. Suwardi, Z. Bunyamin, E. Roy, M. Muslimin, M. Yasin, E. Prakasa

Get full text

Can Superabsorbent Polymers Improve Plants Production in Arid Regions? by Mohsen Jahan, Mehdi Nassiri Mahallati

“…The mean consumption of 83 kg ha−1 of superabsorbent for cereals increased seed yield by 15.2% on average. …”
Get full text

Distribution of (1,3)(1,4)-β-D-Glucans in Grains of Polish Oat Cultivars and Lines (Avena sativa L.) – Short Report by Sykut-Domańska Emilia, Rzedzicki Zbigniew, Zarzycki Piotr, Sobota Aldona, Błaszczak Wioletta

Get full text

THE HETEROPLASMIC AND HOMOPLASMIC STATES OF MITOCHONDRIAL AND CHLOROPLAST DNA REGIONS IN THE PROGENIES OF WIDE HYBRIDS OF COMMON WHEAT OF DIFFERENT ORIGINS by N. V. Trubacheeva, L. A. Kravtsova, E. P. Devyatkina, T. T. Efremova, M. G. Sinyavskaya, V. K. Shumny, L. A. Pershina

“…., and in progenies of reciprocal hybrids between Triticum aestivum L. and Secale cereale L. The heteroplasmic state of the 18S/5S repeat, which was a result of biparental mtDNA transmission, is observed in rye × wheat hybrids and in their progenies possessing rye cytoplasm. …”
Get full text

A Methodical Approach to Design and Valuation of Weather Derivatives in Agriculture by Jindrich Spicka, Jiri Hnilica

“…The accompanied case study focuses on cultivation of cereals (wheat and barley) in the Czech Republic. …”
Get full text