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  1. 1
    Diversification of production as direction to increase competitiveness of public catering enterprises

    Diversification of production as direction to increase competitiveness of public catering enterprises by N. V. Borovskikh

    Published 2018-10-01
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  2. 2
    Analysis of the public catering market in the Penza region

    Analysis of the public catering market in the Penza region by E. V. Kuznetsova, I. A. Strekalovsky

    Published 2024-08-01
    Subjects: “…public catering market…”
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