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Wnt signaling inhibits casein kinase 1α activity by modulating its interaction with protein phosphatase 2A
Published 2025-02-01“…Summary: The mechanism by which Wnt signaling, an essential pathway controlling development and disease, stabilizes β-catenin has been a subject of debate over the last four decades. Casein kinase 1α (CK1α) functions as a pivotal negative regulator of this signaling pathway, initiating the events that destabilize β-catenin. …”
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Casein Kinases 2-dependent phosphorylation of the placental ligand VAR2CSA regulates Plasmodium falciparum-infected erythrocytes cytoadhesion.
Published 2025-01-01“…We report that Human and Plasmodium falciparum Casein Kinase 2α are involved in the phosphorylation of the extracellular region of VAR2CSA. …”
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CONTRIBUTIONS TO THE STUDY OF MILK QUALITY FROM VARIOUS CATTLE BREEDS
Published 2024-12-01Subjects: “…casein…”
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Victor Brauner. Atrapulsion, peinture à la caséine sur toile présentant un important réseau de craquelures en cuvette
Published 2014-03-01Subjects: “…casein…”
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Proline‐Selective Electrochemiluminescence Detecting a Single Amino Acid Variation Between A1 and A2 β‐Casein Containing Milks
Published 2025-02-01Subjects: “…β‐Casein…”
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Effects of axylitol-casein complex on insulin resistance and gut microbiota composition in high-fat-diet + streptozotocin-induced type 2 diabetes mellitus mice
Published 2024-09-01Subjects: “…xylitol-casein complex…”
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An Innovative Approach to Treat Incisors Hypomineralization (MIH): A Combined Use of Casein Phosphopeptide-Amorphous Calcium Phosphate and Hydrogen Peroxide—A Case Report
Published 2012-01-01“…Recently, a new remineralizing agent based on Casein Phosphopeptide-Amorphous Calcium Phosphate (CPP-ACP) has been proposed to be effective in hypomineralized enamel, improving also aesthetic conditions. …”
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Au@Ag-labeled SERS lateral flow assay for highly sensitive detection of allergens in milk
Published 2023-05-01Subjects: “…Casein…”
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Recombinant Production of Bovine α<sub>S1</sub>-Casein in Genome-Reduced <i>Bacillus subtilis</i> Strain IIG-Bs-20-5-1
Published 2025-01-01Subjects: Get full text
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Towards a Quantitative Description of Proteolysis: Contribution of Demasking and Hydrolysis Steps to Proteolysis Kinetics of Milk Proteins
Published 2025-01-01Subjects: Get full text
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Effect of Fortification with High-Milk-Protein Preparations on Yogurt Quality
Published 2025-01-01Subjects: “…casein concentrate…”
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Detection and Validation of A2 Milk Suitable for Consumers Having Milk Intolerance by ELISA Method
Published 2023-12-01Subjects: “…β-casein a2 protein…”
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Systematic Review and Meta-Analysis of Remineralizing Agents: Outcomes on White Spot Lesions
Published 2025-01-01Subjects: “…casein phosphopeptide–amorphous calcium phosphate…”
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Efficacy of Sodium Fluoride and Fluoridated Calcium Phosphate in Mitigating Dental Erosion on Human Enamel: An In vitro Analysis
Published 2024-11-01Subjects: “…casein phosphopeptide-amorphous calcium phosphate nanocomplex…”
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In vivo evaluation biological of protein quality of hamburgers containing fibers
Published 2015-04-01“…The PER ranged from 2.33 (casein) to 1,94 (HQ) and the NPR 2,65 (casein) to 2,22 (HQ). …”
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Nasogastric Tube Feeding-Induced Esophageal Bezoar: Case Description
Published 2017-01-01“…More rare causes of bezoars include those formed from casein-based feeding formulas administered to patients with sustained enteral feeding. …”
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An Inhibitive Enzyme Assay to Detect Mercury and Zinc Using Protease from Coriandrum sativum
Published 2013-01-01“…In this study, an inhibitive enzyme assay for heavy metals has been developed using crude proteases from Coriandrum sativum. In this assay, casein was used as a substrate and Coomassie dye was used to denote the completion of casein hydrolysis. …”
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A hypomorphic mutation in the mouse Csn1s1 gene generated by CRISPR/Cas9 pronuclear microinjection
Published 2021-06-01“…Caseins are major milk proteins that have an evolutionarily conserved role in nutrition. …”
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Protein Level and Infantile Diarrhea in a Postweaning Piglet Model
Published 2020-01-01“…Fourteen piglets (7.98±0.14 kg, weaned at 28 d) were randomly allotted to two dietary treatments: a control group (Cont, containing 17% casein) and a high protein group (HP, containing 30% casein). …”
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