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1
Evaluation of beef supply based on hot carcass data: the case of burdur province
Published 2022-03-01Subjects: Get full text
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2
Efficacy of Lactic Acid Bacteria Probiotics on Feed Efficiency and Carcass Weight in Kampung Unggul Balitbangtan (KUB) Chicken
Published 2023-12-01Subjects: “…carcass weight…”
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