Showing 701 - 720 results of 1,865 for search '"calcium"', query time: 0.06s Refine Results
  1. 701

    Relationships between multivitamins, blood biochemistry markers, and BMC and BMD based on RF: A cross-sectional and population-based study of NHANES, 2017-2018. by Lijuan Xu, Mengqi Wu, Ying Zhang, Hongsheng Kun, Jiangbao Xu

    Published 2025-01-01
    “…<h4>Conclusion</h4>The effect of vitamin serum concentrations and blood calcium serum concentrations on human bone density was not significant. …”
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    Article
  2. 702

    Adaptive Immunity in Ankylosing Spondylitis: Phenotype and Functional Alterations of T-Cells before and during Infliximab Therapy by Balázs Szalay, Gergő Mészáros, Áron Cseh, Lilla Ács, Magdolna Deák, László Kovács, Barna Vásárhelyi, Attila Balog

    Published 2012-01-01
    “…Cytoplasmic and mitochondrial calcium responses of CD4+ and CD8+ cells to a specific activation were delayed, while NO generation was increased in AS. …”
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  3. 703

    Ultra-processed foods and plant-based alternatives impair nutritional quality of omnivorous and plant-forward dietary patterns in college students by Svenja Fedde, Miriam Wießner, Franziska A Hägele, Manfred J Müller, Anja Bosy-Westphal

    Published 2025-02-01
    “…Intakes of vitamin B12, folate, iron, zinc, and calcium were on average below reference values, especially in vegans and vegetarians. …”
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  4. 704

    Improvement of Hypertension after Parathyroidectomy of Patients Suffering from Primary Hyperparathyroidism by P. D. Broulik, A. Brouliková, S. Adámek, P. Libanský, J. Tvrdoň, K. Broulikova, J. Kubinyi

    Published 2011-01-01
    “…We evaluated changes in serum calcium, parathyroid hormone (PTH), uric acid, and BP before and 6 months after surgery. …”
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    Article
  5. 705

    Spatiotemporal Variation of Abattoir Operation on Soil Quality Dynamics in Umuahia South, Abia State, Nigeria by M.U. Chikwendu, U.I. Uchendu, N.O. Ochor

    Published 2019-08-01
    “…The exchangeable cations were observed to be 0.53Cmol/kg, 2.31Cmol/kg, 0.49Cmol/kg and 0.67Cmol/kg for Potassium, Sodium, Calcium and Magnesium respectively. The mean cation exchange capacity was 8.70Cmol/kg, mean percentage base saturation was 46.04% and mean of electrical conductivity was 5.96, Mean values of 5.06, 1.70%, 2.94%, 2.81g/kg, 5.28mg/kg, 0.63Cmol/kg, 3.17Cmol/kg, 0.50Cmol/kg, 0.51Cmol/kg, 8.64Cmol/kg and 55.29%, percentage organic carbon and organic matter, total nitrogen, available phosphorus, exchangeable potassium, sodium, calcium and magnesium, cation exchange capacity and percentage base saturation, electrical conductivity respectively. …”
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  6. 706

    Experimental Study on the Shear Strength of Loess Modified by Microbial Precipitation Technology by Bing-Xia Wang, Li-Jun Shi, Jian-Hua Dong, Lu Wang, Wen-Tong Tian

    Published 2022-01-01
    “…It provides a theoretical basis for the improvement of loess soil structure characteristics by microorganism calcium carbonate precipitation technology.…”
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  7. 707

    Hydrometallurgical processing of molybdenum middlings from Shatyrkul-Zhaysan cluster ore by Karimova L., Kairalapov Ye., Tussupbekova T., Oleinikova T., Makasheva G.

    Published 2024-01-01
    “…Molybdenum extraction reaches 94.3% in the subsequent solvent extraction stage from two-stage leaching solutions. The final product, calcium molybdate with a molybdenum content of 46.83%, meets commercial grade specifications. …”
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  8. 708
  9. 709

    Association of dietary intake with cancer of the digestive system: a cross-sectional study by Xinxin Qin, Litao Ge, Song Wu, Wei Li

    Published 2025-01-01
    “…Categorical variables were described as percentages, and p-values were calculated using weighted chi-square tests.ResultsWe found that protein, vitamin B1, calcium, and iron intake were positively associated with colorectal cancer; vitamin B2 and phosphorus intake were negatively related to colorectal cancer; dietary folate and vitamin B12 intake were negatively associated with gastric cancer; vitamin D and copper intake were positively associated with gastric cancer; vitamin E intake was negatively related to the development of hepatocellular carcinoma; and lycopene, vitamin B2, calcium, iron, and zinc intake was positively associated with the development of liver cancer. …”
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  10. 710

    Coronary Artery Spasm: New Insights by Anthony Matta, Frederic Bouisset, Thibault Lhermusier, Fran Campelo-Parada, Meyer Elbaz, Didier Carrié, Jerome Roncalli

    Published 2020-01-01
    “…Long-acting nondihydropyridine calcium channel blockers are recommended for first line therapy. …”
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    Article
  11. 711

    Effect of Quercetin on Bone Mineral Status and Markers of Bone Turnover in Retinoic Acid-Induced Osteoporosis by Oršolić Nada, Jeleč Željko, Nemrava Johann, Balta Vedran, Gregorović Gordana, Jeleč Dražen

    Published 2018-06-01
    “…In comparison to the control RBM rats, the treatment with quercetin increased bone weight index, BMD, osteocalcin level, femoral geometric characteristics, calcium and phosphorus content in the 13cRA-induced bone loss model. …”
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  12. 712

    Spatiotemporal Variation of Abattoir Operation on Soil Quality Dynamics in Umuahia South, Abia State, Nigeria by M.U. Chikwendu, U.I. Uchendu, N.O. Ochor

    Published 2019-08-01
    “…The exchangeable cations were observed to be 0.53Cmol/kg, 2.31Cmol/kg, 0.49Cmol/kg and 0.67Cmol/kg for Potassium, Sodium, Calcium and Magnesium respectively. The mean cation exchange capacity was 8.70Cmol/kg, mean percentage base saturation was 46.04% and mean of electrical conductivity was 5.96, Mean values of 5.06, 1.70%, 2.94%, 2.81g/kg, 5.28mg/kg, 0.63Cmol/kg, 3.17Cmol/kg, 0.50Cmol/kg, 0.51Cmol/kg, 8.64Cmol/kg and 55.29%, percentage organic carbon and organic matter, total nitrogen, available phosphorus, exchangeable potassium, sodium, calcium and magnesium, cation exchange capacity and percentage base saturation, electrical conductivity respectively. …”
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    Article
  13. 713

    Effects of Physicochemical Variables of Superficial Waters on the Abundance of the North African Freshwater Crab Potamon algeriense (Bott, 1967) by Soufiane Fadlaoui, Ouahid El Asri, Mustapha Bouterfas, Mohammed Melhaoui

    Published 2021-01-01
    “…Physicochemical variables including streamflow, water temperature, pH, dissolved oxygen, suspended matter, chloride, calcium, magnesium, ammonia, nitrite, nitrate, orthophosphate, and organic matter were evaluated monthly for one year (October 2017–September 2018). …”
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  14. 714

    Nutritional and Rheological Characterization of an Infant Flour Based on Parboiled Rice (Oryza sativa), Spirulina (Spirulina platensis), and Cashew Nut (Anacardium occidentale) by Love Mouka Mahouli, Bruno Fotso Saah, Hygride Dongmo, Justine Odelonne Kenfack, Bilkissou Njapndounke, Marie Madeleine Nanga Ndjang, Mathilde Julie Klang

    Published 2022-01-01
    “…The responses evaluated where proteins, lipids, carbohydrates, minerals (iron, calcium, phosphorus, potassium, sodium, magnesium, and zinc), carotenoids, fibers, and ash content. …”
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    Article
  15. 715

    Nutritional enrichment of traditional complementary foods using underutilized nutritious plant foods in sub-Saharan Africa: their nutritional potential and health benefits: A scopi... by Diriba Chewaka Tura, Tefera Belachew, Dessalegn Tamiru, Kalkidan Hassen Abate

    Published 2025-06-01
    “…Enrichment of sorghum with amaranth, spinach and pigeon pea reported to enhance protein, energy, fats, calcium, iron, potassium and zinc of the resultant complement products. …”
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  16. 716

    Unveiling the functional connectivity of astrocytic networks with AstroNet, a graph reconstruction algorithm coupled to image processing by L. Zonca, F. C. Bellier, G. Milior, P. Aymard, J. Visser, A. Rancillac, N. Rouach, D. Holcman

    Published 2025-01-01
    “…Abstract Astrocytes form extensive networks with diverse calcium activity, yet the organization and connectivity of these networks across brain regions remain largely unknown. …”
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    Article
  17. 717

    Influence of Postharvest Natural Softening Conditions on the Nutritional Quality of Safou (Dacryodes edulis H.J.Lam) Flour: Rheological Properties of the Optimized Safou Flour by Alix Ntongme Mboukap, Mathilde Julie Klang, Bilkissou Njapndounke, Marie Madeleine Nanga Ndjang, Serge Cyrille Houketchang Ndomou, Hilaire Macaire Womeni

    Published 2024-01-01
    “…The effects of the softening time, drying time, and drying temperature on the fat, protein, carbohydrate, dietary fibre, water, calcium, phosphorus, and potassium content were studied using the central composite design. …”
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  18. 718

    Preparation and Mechanism of a New Enhanced Flocculant Based on Bentonite for Drinking Water by Feng-shan Zhou, Jie Li, Lin Zhou, Yang Liu

    Published 2015-01-01
    “…An enhanced bentonite base composite flocculant (BTA) can be prepared from treating the calcium base bentonite and compositing various functional additives. …”
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  19. 719

    Nutritional value and antioxidant activity of ora-pro-nobis, tamarillo and green banana biomasses by Renata de Souza Ferreira, Jucenir dos Santos, Lívya Alves de Oliveira, Ceres Mattos Della Lucia, Márcia Cristina Teixeira Ribeiro Vidigal

    Published 2024-12-01
    “…Ora-pro-nobis stands out as a source of calcium, iron, carotenoids and protein, is low in fat and has good antioxidant activity. …”
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    Article
  20. 720

    Primary hyperparathyroidism presenting as acute hypercalcemic crisis: a case report by Gia Gill, Veena Agrawal, Paul Kerr

    Published 2023-01-01
    “…Initial labs showed serum calcium 4.79 mmol/L, parathyroid hormone 2043 ng/L; creatinine 364 μmol/L. …”
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