Showing 9,821 - 9,840 results of 10,490 for search '"business"', query time: 0.11s Refine Results
  1. 9821

    Legal and economic analyzing the development of the digital economy by Spalević Žaklina, Vićentijević Kosana, Ateljević Milutin

    Published 2018-01-01
    “…Digital economy is the most important driver of innovation, competitiveness and growth in the world. For Europe and businesses operating on its market, digital technologies are key determinants of their further economic growth. …”
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    Article
  2. 9822

    The mediator role of customer satisfaction in the effect of gastronomic image on behavioral intention by Gökhan Onat, Ebru Guneren

    Published 2024-04-01
    “…Within this context, we examined the effects of various components contributing to a destination's gastronomic image, such as culinary culture, food and beverage businesses, and gastronomy activities, on behavioral intentions. …”
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    Article
  3. 9823

    Trade in Lithuania under Rule of the Nazis by Justinas Braslauskas

    Published 2001-12-01
    “…It was obviously demonstrated by the establishment of German companies in the region as well as by giving most of the wholesale and larger-scale retail businesses at those companies' disposal. In spite of the fact that it was permitted to re-privatise the smaller retail businesses which had been nationalised by the Soviet power, both retail and wholesale trade in Lithuania during the Nazis' occupation was moribund due to the scarcity of goods and transport and unworkable wage and price policy. …”
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    Article
  4. 9824

    SINO-VIETNAMESE PEOPLE’S ECONOMIC ACTIVITIES IN DISTRICTS 5, 6, AND 11 OF HO CHI MINH CITY, VIETNAM (1996-2016) by Trieu Huy Ha

    Published 2022-08-01
    “…The harshly competitive market confronts their businesses with numerous challenges. The abandonment of traditional professions by the young Sino-Vietnamese generation poses a threat to traditional businesses, and COVID-19 is a pressing issue for their economy. …”
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    Article
  5. 9825

    Employee Rewards Management and the Performance of Small Scale Enterprises in Uganda, a Case of Ntungamo Municipality by Moses, Agaba, Turyasingura, John Bosco, Kyabarongo, Benon

    Published 2022
    “…The study investigated the effects of reward management methods on the performance of small businesses in the industrial and service sectors in Ntungamo Municipality. …”
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    Article
  6. 9826

    Reframing Leadership by Matthew Sowcik, Hannah S. Carter, Valerie McKee

    Published 2017-06-01
    “… Effective leadership is essential in the businesses where we work, the institutions where we learn and in the communities where we live. …”
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    Article
  7. 9827

    Reframing Leadership by Matthew Sowcik, Hannah S. Carter, Valerie McKee

    Published 2017-06-01
    “… Effective leadership is essential in the businesses where we work, the institutions where we learn and in the communities where we live. …”
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    Article
  8. 9828

    The long-term and short-term effects of interest rate volatility on corporate bankruptcy risk: An industry and supply chain perspective. by Lingfei Chen, Kai Zhang, Xueying Yang

    Published 2025-01-01
    “…While higher interest rates increase the cost of credit financing for businesses, this study finds that the direct impact of this traditional credit transmission mechanism on corporate bankruptcy risk is limited. …”
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    Article
  9. 9829

    Marijuana Dispensary Locations and Neighborhood Characteristics in New York City by Li Yin, Suiyuan Wang, Kelly L. Patterson, Robert Mark Silverman, Ambreen Rehman-Veal

    Published 2024-12-01
    “…The results from the spatial statistics suggest that dispensaries tended to be located near adult businesses that are not considered in existing buffering requirements. …”
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    Article
  10. 9830

    Customer-perceived importance of restaurant attributes for casual dining, fast food and coffee shops by Rachel Dyah Wiastuti, Basri Rashid

    Published 2024-07-01
    “…The study aims to explore the restaurant attributes that fit specifically into three different types of food and beverage businesses: casual dining, fast food and coffee shops. …”
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    Article
  11. 9831

    CONSUMER BEHAVIOUR ON THE WINE MARKET IN NITRA REGION by Katarína Kleinová, Ľudmila Nagyová, Petra Waldnerová

    Published 2013-12-01
    “…Today, no businesses can afford to ignore marketing, because it plays a very important role in every company. …”
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    Article
  12. 9832

    The Overriding of Product Innovation, Aesthetic Value, and Social Media Marketing to Increase Consumer Purchase Intention of ‘Malangan’ Batik by Natasya Citra Aliyyuldafa, Widiya Dewi Anjaningrum

    Published 2025-02-01
    “… Competition among businesses is becoming increasingly intense to create products that can increase consumer purchase intention, especially in the same industry. …”
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    Article
  13. 9833

    Identifying factors that contribute to collision avoidance behaviours while walking in a natural environment by Mohammadamin Nikmanesh, Michael E. Cinelli, Daniel S. Marigold

    Published 2025-01-01
    “…Abstract Busy walking paths, like in a park, city centre, or shopping mall, frequently necessitate collision avoidance behaviour. …”
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    Article
  14. 9834

    Analysis of Logistics 4.0 Service Provider Alternatives with CRITIC-Based WASPAS Method by Muhammet Enes Akpınar

    Published 2025-02-01
    “…In this context, selecting the right service provider is of strategic importance for businesses. This study intends to assist companies in making accurate decisions in this complex process.Method: The CRITIC (Criteria Importance Through Intercriteria Correlation) based WASPAS (Weighted Aggregated Sum Product Assessment) method was employed. …”
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    Article
  15. 9835

    The Food Recall Manual by Douglas L. Archer, Keith R. Schneider, W. Steve Otwell, Renee M. Goodrich, Chris Thomas

    Published 2004-12-01
    “… The Food Science and Human Nutrition Department of the University of Florida has assembled this manual to assist food businesses, at all parts of the food chain, in learning to conduct rapid and effective product recalls. …”
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    Article
  16. 9836

    Scenes, Quarters and Clusters: the Formation and Governance of Creative Places in Urban China by Wen Wen

    Published 2012-07-01
    “…This paper presents a PhD program examining the formation and governance patterns of the social and spatial concentration of creative people and creative businesses in cities. It develops a typology for creative places, adding the terms ‘scene’ and ‘quarter’ to ‘clusters’, to fill in the literature gap of partial emphasis on the ‘creative clusters’ model as an organising mechanism for regional and urban policy.…”
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    Article
  17. 9837

    The Food Recall Manual by Douglas L. Archer, Keith R. Schneider, W. Steve Otwell, Renee M. Goodrich, Chris Thomas

    Published 2004-12-01
    “… The Food Science and Human Nutrition Department of the University of Florida has assembled this manual to assist food businesses, at all parts of the food chain, in learning to conduct rapid and effective product recalls. …”
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    Article
  18. 9838

    Water's Journey through natural and human systems by Martha Monroe, Gabriela Sullivan

    Published 2022-02-01
    “… Residents, farmers, and businesses in southwestern Georgia and northern and central Florida depend on the groundwater from the Floridan Aquifer. …”
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    Article
  19. 9839

    Analysis of Social Media Marketing Activities in the Influence of the Level of Consumer Trust in MSME Enterprises in Surakarta (Case Study on Vendorpanggung.id) by Achmad Baihaqi, Ihwan Susila

    Published 2025-01-01
    “…Analyze the impact of social media activities on potential consumers' trust in MSME businesses and investigate the right social media approach model to gain the trust of potential consumers. …”
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    Article
  20. 9840

    Technique for finding design solution for piston compressor with direct gas piston drive under conditions of depletion of the gas reservoir by M. D. Vulf, P. A. Rogov, O. V. Belova, S. V. Goryunov, D. A. Kalinkin

    Published 2019-12-01
    “…The application of the proposed method allows reducing the final cost of products, which increases the overall profitability of the business…”
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    Article