Showing 9,341 - 9,360 results of 10,490 for search '"business"', query time: 0.13s Refine Results
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    Prediksi Rating Film IMDb Menggunakan Decision Tree by Rifqy Rosdiyah Ilmi, Fachrul Kurniawan, Sri Harini

    Published 2023-08-01
    “…Abstract The film industry is not just an industry or entertainment but also a global business center. The popularity or success of box office movies has always been a concern around the world. …”
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  5. 9345

    Predicting waste generation using Bayesian model averaging by M.G. Hoang, T. Fujiwara, S.T. Pham Phu, K.T. Nguyen Thi

    Published 2017-12-01
    “…The models also showed that if a family ran a business from home, the household waste generation rate would increase by about 35%. …”
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    ENHANCING PRODUCTION EFFICIENCY IN A HOME-BASED TEMPE CHIPS INDUSTRY by Latifatul Ummi Qurrota'ayun, Muhamad Zainudin, Siti Nur Mahmudah

    Published 2024-12-01
    “…Home Industry is characterized by the ownership or other involvement of two or more family members in the same role in the life and functioning of the business. This research was conducted to determine the application of production management for the tempe chips home industry,including: planning, organizing, actuating, and controlling, as well as the impact of the application of production management on the development of the tempe chips home industry. …”
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  16. 9356

    ASSESSING THE RESULTS OF TRAINING IN DIGITAL ENTREPRENEURSHIP IN THE AGE OF HIGH AND DEEP TECH by Oleg Kaminsky, Julia Yereshko, Sergii Kyrychenko, Maryna Duchenko

    Published 2024-02-01
    “…The massive penetration of network software applications and cloud services forces businesses to digitize their processes and provide innovative products and services. …”
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    Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 4 (fr... by EFSA Panel on Biological Hazards (BIOHAZ), Ana Allende, Avelino Alvarez‐Ordóñez, Valeria Bortolaia, Sara Bover‐Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens, Lapo Mughini‐Gras, Maarten Nauta, Jakob Ottoson, Luisa Peixe, Fernando Perez‐Rodriguez, Panagiotis Skandamis, Elisabetta Suffredini, Jen Banach, Bin Zhou, Maria Teresa daSilva Felício, Laura Martino, Winy Messens, Angela Botteon

    Published 2025-01-01
    “…Although Escherichia coli and Listeria spp. could be indicators for assessing water quality, food business operators should set up and validate a tailored WMP to identify physico‐chemical parameters, as well as microbial indicators and their threshold levels, as performance standards for maintaining the fit‐for‐purpose microbiological quality of the process water during post‐harvest handling and processing operations.…”
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