Oral administration of aqueous bamboo leaf extract: effect on performance, haematological indices and blood oxidative status of broilers by Williams Gabriel Adedotun, Olayemi Wasiu Ajani, Oyekan Idowu Aminat, Muibi Similoluwa Aramide, Oso Abimbola Oladele

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Compositional Variations in Wheat Bran Influence Growth Performance, Nutrient Retention, and Cecal Microbiome in Broilers by Yujing Feng, Songjun Jiao, Ying Zhang, Youyou Liu, Feng Zhao, Yuming Wang, Renna Sa, Jingjing Xie

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Reduced Dietary Protein and Essential Amino Acids Impair Growth Performance and Increase Lysine Sensitivity in Broiler Chickens by Paloma Cordero, Galia Ramírez-Toloza, Pablo Dufflocq, Sofía Herrera-Alcaíno, Sergio A. Guzmán-Pino

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Exploring the Mechanism of <i>Clostridium autoethanogenum</i> Protein for Broiler Growth Based on Gut Microbiota and Serum Metabolomics by Chunqiao Shan, Yan Liu, Sisi Liu, Chuang Li, Chaoxin Ma, Hongmin Yu, Juan Li, Guotuo Jiang, Jing Tian

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Protective impacts of bamboo leaf flavonoids in stressed broilers induced by diquat: Insight of antioxidant, immune response and intestinal barrier function by Qilu Zhou, Sikandar Ali, Xueyan Shi, Guangtian Cao, Jie Feng, Caimei Yang, Ruiqiang Zhang

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The role of Lactobacterium plantarum in solid-state fermentation of Astragalus membranaceus for broiler chicken feed by Huan Li, Yu Kang, Yanting Sun, Chuanzhou Bian, Mingxia Fan, Han Zhang, Shengzhen Zhao, Xinghui Song, Hongxing Qiao

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COMPARISON OF THE QUALITY OF MEAT CUTS AND INTERNAL VISCERA OF BROILERS FED DIETS CONTAINING VARYING LEVELS OF CYPERUS ROTUNDUS by Th. T. Mohammed, A. A. Al-Azzami, A. A. Yaseen

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Effects of Adding <i>Bacillus coagulans</i> BCH0 to the Diet on Growth Performance, Tissue Structures, and Gut Microbiota in Broilers by Zhili Niu, Linbao Ji, Yucheng Zhang, Zeyi Chen, Jiakun Shen, Zhaoyue Men, Chenlong Zhou, Peng Tan, Xi Ma

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Immunomodulatory and growth-promoting effects of Rauwolfia serpentina root powder in broiler chicks challenged with Salmonella Gallinarum by Yingyu Zhang, Hiba Rehman, Farina Khattak, Maryam Tariq, Bushra Nisar Khan, Sadia Chaman, Ayaesha Riaz, Muhammad Ovais Omer, Aqib Ali, Qamar un Nisa, Muhammad Muddassir Ali, Gulbeena Saleem

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Dietary effect of Galega orientalis Lam. flavonoid extract on broilers’ growth performance, antioxidant capacity, immune function, and bone metabolism by Nana I. Tchana, Huiyan Zhang, Yinchuan Pan, Shiyi Wang, Dieudonné M. Dansou, Xiaoxuan Xia, Qingyu Zhao, Chaohua Tang, Junmin Zhang

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Supplementation of Sambiloto (Andrographis paniculata) Leaf Flour through Broiler Drinking Water against Antibody Titers of Newcastle Disease, Avian Influenza, and Infectious Bursa... by Mia Widowati, Cici Hardiyanti, Rohmatin Nisak, Muhammad Mirandy Pratama Sirat, Ratna Ermawati

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Indigenous broilers in crossbreeding: impacts on meat quality and candidate gene screening by Jiahao Li, Zhen Zhou, Zhaofeng Zhang, Xinyi Zheng, Yu Sun, Siyu Guo, Yaohua Li, Xin Yang, Shaofen Kong, Danfeng Cai, Duo Lin, Yu Mo, Bolin Cai, Qinghua Nie

Subjects: “…Broiler…”
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Effect of millings among broiler breeder parent groups of different body weight on broiler performance: 11. commercial broiler performance by Süleyman Dere, M.Ali Tekeş

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The effects of degraded polysaccharides from Acanthopanax senticosus on growth, antioxidant and immune effects in broiler chicks based on intestinal flora by Xueyan Wang, Yi Ding, Xueping Zhang, Yichao Feng, Chenglin Li, Yichen Ge, Yaosen Yang, Jianqing Su, Xiuling Chu

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Impact of probiotic supplementation in early or late feeding programs on growth performance and mucin gene expression in broiler chickens by Mostafa Abbasnejad Shani, Mehrdad Irani, Seyed Soheil Ghaemmaghami, Arman Farzanegan, Seyed Davood Sharifi

Subjects: “…Broiler performance…”
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Effects of Light Stimulation Age on Body Weight and Egg Production Traits of Broiler Pure-lines in the Laying Period by Musa Sarıca, Beyhan Yeter, Emrah Oğuzhan, Kadir Erensoy, Sinan Çağlak, İsmail Özkan, Ramazan Yavuz

Subjects: “…broiler pure lines…”
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Dietary omega-3 fatty acids affect the growth performance of broiler chickens reared at high stocking density by Shahgol Rahbari, Abdolreza Salehi, Seyed Davood Sharifi, Shirin Honarbakhsh

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Investigating the effect of 1,25 dihydroxycholecalciferol-glycosides and phytogenic antioxidants against bacterial chondronecrosis induced by aerosol transmission model by Khawla Alharbi, Andi Asnayanti, Amer Hasan, Wesley J. Vaught, Kathrin Buehler, Jan Dirk Van der Klis, Javier Gonzalez, Michael T. Kidd, Adnan Alrubaye

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Effect of grape seed proanthocyanidin extract on intestine, slaughter performance, lipid metabolism and meat quality of broilers by HOU Fuyin, YANG Zhiqing, CHEN Changkuan, SHI Kai, JIN Chongfu, CHEN Yingjiang

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Effect of Dietary Supplement from Lymphoid Tissue of Chickens on Cell Viability by Natalia A. Kolberg, Natalia V. Tikhonova, Sergei L. Tikhonov, Svetlana A. Leontieva

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