Marker-assisted selection in the development of advanced apple-tree forms and donors combining scab resistance with increased fruit storability by I. I. Suprun, E. A. Egorov, A. I. Nasonov, E. V. Lobodina, S. V. Tokmakov, I. V. Stepanov

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Crop genes modified using CRISPR/Cas system by A. M. Korotkova, S. V. Gerasimova, V. K. Shumny, E. K. Khlestkina

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Combining ability of CMS-lines of grain sorghum based on A1, A2, A3, A4, 9E and M-35-1A types of сytoplasmic male sterility by O. P. Kibalnik

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THE DEVELOPMENT OF MEAT CATTLE BREEDING IN CONDITIONS OF RUSSIAN EMBARGO by V. Svinukhov, S. Senotrusova, I. Makarova

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BREEDING FOR ANTIOXIDANT CONTENT IN GRAIN AS A PROMISING TREND IN OBTAINING HEALTHY FOOD PRODUCTS by V. I. Polonskiy, I. G. Loskutov, A. V. Sumina

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Effect of Akaushi (Wagyu), Angus and Brahman as paternal breeds on pre-weaning growth traits of calves by Jorge Víctor Rosete-Fernández, Abraham Fragoso-Islas, Alejandro Yáñez-Muñoz, Tomás Arturo González-Orozco, Vicente Eliezer Vega-Murillo, Ángel Ríos-Utrera

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Apple gene pool use, sources and donors of economically valuable traits by E. N. Sedov

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Novel Breeding Techniques and Strategies for Enhancing Greenhouse Vegetable Product Quality by Julia Weiss, Nazim S. Gruda

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The problem of conservation of gene pools of domesticated animals by Yu. A. Stolpovskiy, I. A. Zakharov-Gezekhus

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Porfiry Afanasyevich Dibrova: at the origins of scientific pomiculture in the Urals by T. N. Slepneva, A. V. Shlyavas

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Phenotypic diversity of chickpea (Cicer arietinum L.) landraces accumulated in the Vavilov collection from the centers of the crop origin by M. A. Vishnyаkova, M. O. Burlyaeva, C. B. Bulyntsev, E. V. Seferova, E. S. Plekhanova, S. V. Nuzhdin

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APPLE BREEDING PROGRAMS AND METHODS: THEIR DEVELOPMENT AND IMPROVEMENT by E. N. Sedov

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Alkaloids of narrow-leaved lupine as a factor determining alternative ways of the crop’s utilization and breeding by M. A. Vishnyakova, A. V. Kushnareva, T. V. Shelenga, G. P. Egorova

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The population structure and habitat use of resident of Mandarin Duck (Aix galericulata) in Wu River (Southwest China) by Canshi Hu

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Modern Approaches to the Assessment of Productive Qualities of Sheep of Ascania Fine-Wool Breed by Olena Karatieieva, Vadim Posukhin

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Biological peculiarities and cultivation of groundnut (a review) by N. V. Kishlyan, V. D. Bemova, T. V. Matveeva, V. A. Gavrilova

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Biotechnological methods as a tool for efficient sugar beet breeding by T. P. Zhuzhzhalova, E. O. Kolesnikova, E. N. Vasilchenko, N. N. Cherkasova

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Cowpea genetic diversity, population structure and genome-wide association studies in Malawi: insights for breeding programs by Michael M. Chipeta, John Kafwambira, Esnart Yohane

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Traits with negative effects and their benefits for soft wheat (Triticum aestivum L.) breeding by S. B. Lepekhov

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Current achievements in modifying crop genes using CRISPR/Cas system by A. M. Korotkova, S. V. Gerasimova, E. K. Khlestkina

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