Protecting Blueberries from Freezes in Florida by J. G. Williamson, Doug Phillips

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Evergreen Production System for Southern Highbush Blueberries in Florida by Doug Phillips, Jeffrey G Williamson, Patricio R Munoz

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Artificial induction of chromosome-doubled highbush blueberries from pluripotent calli by trifluralin and colchicine by Shuigen Li, Haishan An, Jiaying Zhang, Xueying Zhang

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Effect of sucralose and biostimulant on pre-and postharvest of blueberries (Vaccinium corymbosum L. cv. Elliot ) under organic and conventional production systems by Nelson Eduardo loyola lópez, Flavio Aguirre Poblete, Oscar Godoy Astudillo

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Effects of Blueberry Consumption on Preference, Digestibility, and Oxidative Balance in Dogs by Marta Maturana, Lorena Castillejos, Eduard Jose-Cunilleras, Miquel Montserrat-Malagarriga, Juan Alcaraz, Jose García, Susana M. Martín-Orúe

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Effect of Pulsed Ultraviolet Light on Natural Microbial Load and Antioxidant Properties of Fresh Blueberries by Senem Guner, Zeynal Topalcengiz

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Recent Perspectives on the Role of Anthocyanins in Blueberries (Vaccinium spp.) Against Cardiovascular Diseases and Their Complications: An Updated Review by Muhammad Tayyab Arshad, Sammra Maqsood, Ali Ikram, Muhammed Adem Abdullahi

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Near-Infrared Spectroscopy Machine-Learning Spectral Analysis Tool for Blueberries (<i>Vaccinium corymbosum</i>) Cultivar Discrimination by Pedro Ribeiro, Maria Inês Barbosa, Clara Sousa, Pedro Miguel Rodrigues

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High-throughput phenotyping tools for blueberry count, weight, and size estimation based on modified YOLOv5s by Xingjian Li, Sushan Ru, Zixuan He, James D. Spiers, Lirong Xiang

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Anti-hail covers causes changes in the quality and biochemistry in two blueberry (Vaccinium corymbosum L.) cultivars by Luisina Morales, Agustín Gollán, Fernando Bello, María F. Rivadeneira, Daniel Vázquez, Karina E.J. Tripodi

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Antarctic fungal inoculation enhances drought tolerance and modulates fruit physiology in blueberry plants by Cristian Balbontín, Sebastián Flores, Marisol Reyes, Victoria Urrutia, Carolina Parra-Palma, Luis Morales-Quintana, Patricio Ramos

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Government Agency Resources for Florida Blueberry Growers by Douglas A. Phillips, Jeffrey G. Williamson

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The influence of soil carbonates on highbush blueberry plants in the conditions of the Kabardino-Balkarian Republic by E. M. Egorova, F. D. Taumurzaeva, A. A. Abregov

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Development of Hydrogel-Type Jam with Chia (<i>Salvia hispanica</i> L.) Mucilage, Blueberry (<i>Vaccinium corymbosum</i>), and Cushuro (<i>Nostoc sphaericum</i>) by Ignacio A. Albujar, Stefano Málaga

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Wolves foraging on berries is likely a widespread behavior in southern boreal ecosystems by Isabella C. Evavold, Thomas D. Gable, Austin T. Homkes, Joseph K. Bump

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Comparison of Phytochemicals and Antioxidant Capacities of Some Standard and Organically Grown Highbush Blueberries (Vaccinium corymbosum L.) by Hüseyin Çelik

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Cadmium toxicity in blueberry cultivation and the role of arbuscular mycorrhizal fungi by Qianying Chen, Zulan Ou, Huifang Lv

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Baseline microbiota of blueberries, soil, and irrigation water from blueberry farms located in three geographical regions by Angelica Abdallah-Ruiz, Clara Esteban-Perez, Shecoya B. White, Wes Schilling, Xue Zhang, Eric T. Stafne, Alejandro Rodríguez-Magaña, Fernando Peña-Baracaldo, Carlos A. Moreno-Ortiz, Juan L. Silva

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Coffee By-Products and Chitosan for Preventing Contamination for <i>Botrytis</i> sp. and <i>Rhizopus</i> sp. in Blueberry Commercialization by Gonzalo Hernández-López, Laura Leticia Barrera-Necha

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Production and biochemical characterization of freeze-dried blueberry juice from enzymatically processed berries by E. A. Alekseenko, N. Yu. Karimova, G. V. Semenov, I. S. Krasnova, O. E. Bakumenko

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