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Glutamate enhances shrimp antibacterial ability by boosting its cellular immunity
Published 2025-06-01Get full text
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Oil Content and Fatty Acid Composition of Safflower (<i>Carthamus tinctorius</i> L.) Germplasm
Published 2025-01-01Get full text
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Gypsum Binder With Increased Water Resistance Derived From Membrane Water Desalination Waste
Published 2025-01-01Get full text
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Evaluation of Commercial Disinfectants against Staphylococcus lentus and Micrococcus spp. of Poultry Origin
Published 2020-01-01Get full text
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4009
Chemical and sensory differentiation of Nemea PDO sub-zones wines: two vintages experiment
Published 2024-01-01Get full text
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4011
Functional Skin Grafts: Where Biomaterials Meet Stem Cells
Published 2019-01-01Get full text
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4015
Assessment of sugar beet agricultural practices for sustainable production under semi-arid environments
Published 2025-12-01Get full text
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Bacterial diversity determination using culture-dependent and culture-independent methods
Published 2017-04-01Get full text
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Hydrogen Sulfide Increases Nitric Oxide Production and Subsequent S-Nitrosylation in Endothelial Cells
Published 2014-01-01Get full text
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