Synthesis, Investigation, Biological Evaluation, and Application of Coordination Compounds with Schiff Base—A Review by Petya Emilova Marinova, Kristina Dimova Tamahkyarova

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Effects of etifoxine: Chemoreactome simulation by I. Yu. Torshin, O. A. Gromova, L. E. Fedotova, A. N. Gromov

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Isolation and study of the basic properties of Pseudomonas syringae bacteriophages by Bekkaliyeva A.K., Bogdanov I.I.

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INFLUENCE OF POLLUTION BY HEAVY METALS ON BIOLOGICAL PROPERTIES OF MOUNTAIN CHERNOZEMS OF THE SOUTH OF RUSSIA by S. I. Kolesnikov, M. V. Yaroslavtsev, N. A. Spivakova, K. S. Kazeev, T. V. Denisova, E. V. Dadenko

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Phytochemical, biological, and nutritional properties of the prickly pear, Opuntia dillenii: A review by EL Hassania Loukili, Mohammed Merzouki, Mohamed Taibi, Amine Elbouzidi, Belkheir Hammouti, Krishna Kumar Yadav, Mohammad Khalid, Mohamed Addi, Mohammed Ramdani, Pankaj Kumar, Jeong Ryeol Choi

Subjects: “…Antioxidant and biological properties…”
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Influenza B virus evolution: diversity of biological properties through the prism of genetic variability by Irina V. Kiseleva, N. V. Larionova, A. I. Zheltukhina

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Effects Bacterial Inoculation and organic Fertilization on Some Soil Properties and Growth oF Potato Crop Role in Sustainable Agriculture by Haider A. Al-Maamori

Subjects: “…Soil chemical and biological properties…”
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Biological properties of lactobacillus by N. A. Glushanova

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Analysis of biological properties of 1,2,4-triazole-containing compounds (literature review) by A. V. Khilkovets, V. V. Parchenko

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Synthesis and structure of new 4-amino-5-(2-R1-phenyl)-1,2,4-triazole-3-thiol alkilderivatives by Ye. S. Pruglo

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Biotransformation of medicarpin from homopterocarpin by Aspergillus niger and its biological characterization by Dwi Kusuma Wahyuni, Sumrit Wacharasindhu, Wichanee Bankeeree, Hunsa Punnapayak, Sastia Prama Putri, Sehanat Prasongsuk

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<i>Tanacetum balsamita</i> L.: Botany, Traditional Uses, Phytochemical Profiling, and Biological Activities by Sohaib Khatib, Cecilia Faraloni, Latifa Bouissane

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Preparation and transfer of Burkholderia mallei production strain 5584 in accordance with the biosafety requirements by E. A. Artemeva, L. A. Melnikova, A. P. Rodionov

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OPPORTUNISTIC MICROORGANISMS IN RHEUMATIC DISEASES by M. Yu. Gulneva, S. M. Noskov, E. V. Malafeeva

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Bio-based innovation: Assessing the suitability of Solanum nigrum stem fibers for textile and biomedical applications by Ganesan Subbiah, Manjunath Channappagoudra, Deepak Bhanot, Vijay J. Upadhye, Sasanka Choudhury, Krishna Kumar Shukla, Kamakshi Priya Kumar

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Root-filling materials for endodontic surgery: biological and clinical aspects by Andreas Koutroulis, Vasileios Kapralos, Dag Ørstavik, Pia Titterud Sunde

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The Effects of Increasing Mycorrhiza Applications on Some Biological Properties of Baby Carrot (Daucus carota L.) Plant by Funda Eryılmaz Açıkgöz, Sevinc Adiloglu, Yusuf Solmaz, Aydin Adiloglu

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Biological properties of Vibrio parahaemolyticus lytic phages and transcriptome analysis of their interactions with the host by Duanduan Chen, Zhiwei Wang, Xiangkai Li, Hongchi Du, Kaisheng Zhang, Shengliang Cao, Jianbiao Lu, Shuang Zhao, Hui Wang, Yubao Li

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Nutritional Quality, Bioactive Compounds, and Antioxidant Activity of Nine Clones of Fresh Garlic and Its Black Garlic Derivative: A Comparative Study by Silvana Paola Fernandez, Roxana Elizabeth González

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<i>Citrus aurantium</i> Flowers: Overview of Chemistry, Functionality, and Technological Applications by Sepidar Seyyedi-Mansour, Pauline Donn, Paula Barciela, Ana Perez-Vazquez, Rafael Nogueira-Marques, Franklin Chamorro, Maria Carpena, Miguel A. Prieto

Subjects: “…biological properties…”
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