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2141
Salmonella enterica Serovar Typhimurium and Enteritidis Isolated from Raw Shrimp in Bangladesh: An Investigation Based on Molecular Characteristics, Survival, Virulence, Antibiotic...
Published 2022-01-01“…We then maintained standard cultural and biochemical protocols for isolating Salmonella strains, followed by the molecular identification of particular Salmonella serovars. …”
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2142
Timing of nitrogen fertilization and shading affect the transition of nitrogen metabolism in senescing leaves of ripening wheat (Triticum aestivum L.)
Published 2025-02-01“…To characterize the biochemical processes of the transition, we here analyzed the interactions among greenness, soluble protein, amino acid and protease activity in the flag and second leaves of ripening wheat plants. …”
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2143
Pseudocitrobacter cyperus, a novel bacterial species recovered from Cyperus alternifolius in Egypt
Published 2025-01-01“…To confirm its taxonomic classification, the draft genome of Cyp38ST was generated using DNBseq, and the genome-based taxonomic evaluation was conducted by calculating the overall genome-relatedness indices (OGRIs) such as Average Nucleotide Identity (ANI), digital DNA-DNA hybridization (dDDH), and the tetra-nucleotide signatures (Tetra). Additionally, the biochemical features, antimicrobial susceptibility profiles, and fatty acid methyl ester content of Cyp38ST were characterized. …”
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2144
THROMBOEMBOLIC COMPLICATIONS IN PATIENTS WITH ACUTE CALCULOUS CHOLECYSTITIS
Published 2022-12-01“…The aim is the analysis of clinical and anamnestic, biochemical and hemostasiological parameters in thromboembolic complications in patients with acute calculous cholecystitis (ACC). …”
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2145
Biomaterial-based strategies: a new era in spinal cord injury treatment
Published 2025-12-01“…Additionally, these scaffolds should facilitate axon growth and neurogenesis by offering adjustable topography and a range of physical and biochemical cues. The three-dimensionally interconnected porous structure and appropriate physicochemical properties enabled by three-dimensional biomimetic printing technology can maximize the potential of biomaterials used for treating spinal cord injury. …”
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2146
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2147
Evaluation and comparison of methods for neuronal parameter optimization using the Neuroptimus software framework.
Published 2024-12-01“…We also demonstrate the versatility of Neuroptimus by applying it to an additional use case that involves tuning the parameters of a subcellular model of biochemical pathways. Finally, we created an online database that allows uploading, querying and analyzing the results of optimization runs performed by Neuroptimus, which enables all researchers to update and extend the current benchmarking study. …”
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2148
Variation of some physical and chemical quality traits of Moroccan domesticated tetraploid oat lines of <i>Avena murphyi</i> Ladiz.
Published 2023-04-01“…The lines A. murphyi 8 and 9, recorded the highest groat protein contents of 15.12% and 13.66%, with an interesting macroelement profile, mainly magnesium and phosphorus, and iron and manganese as minor mineral profile.Due to their biochemical composition, Moroccan domesticated tetraploid oat lines of A. murphyi offer many opportunities to improve oat cultivation in Morocco and serve as an excellent raw material for foodstuffs formulation.…”
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2149
Thrombogenic Markers in Patients with Hereditary Thrombophilia
Published 2024-05-01“…<br /><strong>Objective:</strong> to characterize hereditary thrombophilias from a humoral clinical point of view and to identify the possible relationship between altered biochemical markers of thrombosis and its recurrence. …”
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2150
Proline Promotes Drought Tolerance in Maize
Published 2025-01-01“…Drought stress significantly affects maize (<i>Zea mays</i> L.) growth by disrupting vital physiological and biochemical processes. This study investigates the potential of proline supplementation to alleviate drought-induced stress in maize plants. …”
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2151
Association of dietary acid load with inflammatory markers, oxidative stress, and clinical features in patients with knee osteoarthritis
Published 2025-01-01“…Clinical symptoms were evaluated using the WOMAC Index. Biochemical markers of oxidative stress and inflammation were measured from serum samples. …”
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2152
Exploring Anti-Breast Cancer Effects of Live Pediococcus acidilactici and Its Cell-Free Supernatant Isolated from Human Breast Milk
Published 2024-01-01“…The isolates were characterized and identified using biochemical tests and Sanger sequencing, respectively. …”
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2153
Osteosarcopenic Visceral Obesity and Osteosarcopenic Subcutaneous Obesity, Two New Phenotypes of Sarcopenia: Prevalence, Metabolic Profile, and Risk Factors
Published 2018-01-01“…A standardized geriatric assessment was performed by anthropometric and biochemical measures. Dual-energy X-ray absorptiometry (DXA) was used to assess body composition, visceral adipose tissue (VAT), subcutaneous adipose tissue (SAT), osteoporosis, and sarcopenia. …”
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2154
Three-Dimensional Shapes and Cell Deformability of Rat Red Blood Cells during and after Asphyxial Cardiac Arrest
Published 2019-01-01“…Quantitative phase imaging (QPI) techniques based on laser interferometry were used to measure the three-dimensional refractive index (RI) tomograms of the RBC, from which structural and biochemical properties were retrieved. Dynamic membrane fluctuations in the cell membrane were also quantitatively and sensitively measured in order to investigate cell deformability. …”
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2155
Toxicity of formaldehyde, and its role in the formation of harmful and aromatic compounds during food processing
Published 2025-01-01“…While its free concentration in processed foods is typically low even it can be formed through various biochemical and chemical pathways in foods. This study aims to investigate the fate of formaldehyde in food processing from two key perspectives: (1) its role in the formation of other harmful compounds, such as heterocyclic aromatic amines, methylimidazole, advanced glycation end-products, and N-nitrosamines, and (2) its potential to contribute to the generation of aromatic compounds, including oxygen-, sulfur-, and nitrogen-containing heterocyclic aromas. …”
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2156
Bridging the gap: From petri dish to patient - Advancements in translational drug discovery
Published 2025-01-01“…The challenge is further compounded by the limited ability of in vitro models to mimic the specific biochemical environment of human tissues. This article explores and details the recent advancements and innovative approaches that are increasingly successful in bridging the gap between laboratory research and patient care. …”
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2157
Comparative Pharmacokinetic Study of Three Major Bioactive Components in the Normal and Different Courses of Liver-Stagnation and Spleen-Deficiency Syndrome Depressive Rats after I...
Published 2022-01-01“…These behavioral and biochemical indexes of rats above in the CUMS + ZZHPD treatment group were improved after oral administration of ZZHPD, which indicated that the antidepressant effect of ZZHPD was definite. …”
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2158
Diffusion MRI Findings in Encephalopathy Induced by Immunosuppressive Therapy after Liver Transplantation
Published 2020-01-01“…The immunosuppressant cyclosporine A and tacrolimus have been associated with the occurrence of major neurological complications, diffuse encephalopathy being the most common. The biochemical and pathogenetic basis of calcineurin inhibitors-induced neurotoxicity are still unclear although several mechanisms have been suggested. …”
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2159
Studies on Quality Deterioration and Metabolomic Changes in Oysters Induced by Spoilage Bacteria During Chilled Storage
Published 2025-01-01“…Combining the results from various biochemical indicators of spoilage, <i>Psychrobacter immobilis</i>, <i>Shewanella putrefaciens</i>, and <i>Photobacterium swingsii</i> are shown to be the main spoilage bacteria in spoiled oyster meat, and their effects on changes in oyster meat quality were evaluated through total volatile basic nitrogen (TVB-N), pH, thiobarbituric acid reactive substances (TBARSs), and weight loss, respectively. …”
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2160
Current trends, methods and results of brown mustard (Brassica juncea) and black mustard (Brassica nígra) breeding
Published 2020-01-01“…Various types of mustard and its forms differ significantly from each other in a set of morphological, biological, biochemical and other economically important traits. …”
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