Evaluation and Formulation of Lip Balm Preparation From Aloe Vera (Aloe Vera) and Bit (Beta Vulgaris) Fruit Extract as Natural Dye by Hafni Nur Insan, Yulia Vera

Subjects: “…beetroot extract (beta vulgaris)…”
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Interferência de plantas daninhas na cultura da beterraba em semeadura direta e transplantada by Naiara Guerra, Édina Simone Batista da Silva, Adair Miguel Tavares, Alessandro Carlet, Antonio Mendes de Oliveira Neto

Subjects: “…Beta vulgaris. Competição. Período crítico de controle.…”
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Las multifacéticas remolachas: una reevaluación de sus posibilidades productivas a la luz de los conocimientos actuales by J. Rattin, M. Echarte, L. Barrera, J. Tognetti, A. Di Benedetto

Subjects: “…beta vulgaris…”
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High-Speed Counter-Current Chromatography in Separation and Identification of Saponins from Beta vulgaris L. Cultivar Red Sphere by Aneta Ewa Spórna-Kucab, Sławomir Wybraniec

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On the issue of producing doubled haploids of table beet (<i>Beta vulgaris</i> L. var. <i>conditiva</i> Alef.) (a review) by A. M. Zaretsky, A. B. Kurina, D. V. Sokolova

Subjects: “…beta vulgaris l.…”
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Methodological approaches for producing doubled haploids in sugar beet and red beet (Beta vulgaris L.) by T. R. Grigolava, A. V. Vishnyakova, A. A. Sinitsyna, A. V. Voronina, O. N. Zubko, O. V. Zudova, S. G. Monakhos

Subjects: “…beta vulgaris…”
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Environmental and geographic study of betanin accumulation in promising red beet accessions from the VIR collection by D. V. Sokolova

Subjects: “…beta vulgaris l.…”
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Characterization of Triterpene Saponin Composition of White, Yellow and Red Beetroot ( Beta vulgaris L.) by Aneta Spórna-Kucab, Anna Tekieli, Krystyna Skalicka-Woźniak, Agnieszka Grzegorczyk, Tomasz Świergosz, Sławomir Wybraniec

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Determination of Saponins in Leaves of Four Swiss Chard ( Beta vulgaris L.) Cultivars by UHPLC-CAD/QTOF-MS/MS by Agnieszka Mroczek, Urszula Klimczak, Mariusz Kowalczyk

Subjects: “…beta vulgaris…”
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Dynamic changes in betanin content during the growing season of table beet: their interplay with abiotic factors by D. V. Sokolova

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Effect of Boiling on Colour, Contents of Betalains and Total Phenolics and on Antioxidant Activity of Colourful Powder Derived from Six Different Beetroot (Beta vulgaris L. var. co... by Jan Bárta, Veronika Bártová, Tereza Šindelková, Markéta Jarošová, Zuzana Linhartová, Jan Mráz, Jan Bedrníček, Pavel Smetana, Eva Samková, Ivana Laknerová

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Apomictic lines of sugar beet: development and studying by D. V. Sokolova

Subjects: “…beta vulgaris l.…”
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Study of Acid-Base Indicator Property of the Selected Natural Food Colour Source Juice Beetroot (Beta Vulgaris), Tomato (Solanum Lycopersicon) And Carrot (Dacus Carota). by Akorabirungi, Hillary

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Allelic differences in the key genes of betalain biosynthesis in table beet accessions with contrasting root color from the VIR collection by A. S. Mikhailova, D. V. Sokolova, N. A. Shvachko, V. S. Popov, E. K. Khlestkina

Subjects: “…<i>beta vulgaris</i> l.…”
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