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101
Ecogeographic study of peanut accessions from the VIR collection
Published 2023-10-01Subjects: Get full text
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102
Removal of Zn(II), Cu(II) and Pb(II) from Rainwater by White Bean Peel: Optimization by Response Surface Methodology
Published 2025-01-01Subjects: Get full text
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103
Antioxidant Potential and Phenolic Compounds of Some Widely Consumed Turkish White Bean (Phaseolus vulgaris L.) Varieties
Published 2016-12-01Subjects: “…white bean…”
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104
Comparative Evaluation of Structural Characteristics and in Vitro Biological Activities of Polysaccharides from Common Bean (Phaseolus vulgaris L.) and Those from Shiitake Mushroom...
Published 2024-12-01Subjects: “…common bean (phaseolus vulgaris l.) polysaccharides; shiitake mushroom polysaccharides; structural characteristics; biological activities…”
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105
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Coffee and Cocoa By-Products as Valuable Sources of Bioactive Compounds: The Influence of Ethanol on Extraction
Published 2025-01-01Subjects: “…cocoa bean shell…”
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107
Studying yield components and attractions indices in common bean (Phaseolus vulgaris L.) accessions in the Northern Zone of the Volga-Akhtuba Floodplain
Published 2019-02-01Subjects: “…common bean…”
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108
Protective Effect of Black Bean-Whey Double Protein Diet on Intestinal Barrier Injury Induced by Lipopolysaccharide in Rats
Published 2025-01-01Subjects: “…black bean-whey double protein…”
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109
The effect of growing conditions and the year of reproduction on sowing qualities of seeds, morphological and physiological characteristics in sprouts of Vigna radiata (L.) R. Wilc...
Published 2020-06-01Subjects: “…mung bean…”
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EFFECTS OF MUNG BEAN FLOUR ON SPONGE CAKE QUALITY
Published 2024-09-01Subjects: Get full text
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112
Determination of antibiotics in bean sprouts by UHPLC-MS/ MS-internal standard method
Published 2024-11-01Subjects: Get full text
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113
Molibden Uygulamasının Sakız Fasulyesinin (Cyamopsis tetragonoloba L.) Farklı Organlarında Bazı Besin Elementleri Miktarına Etkisi
Published 2022-03-01Subjects: Get full text
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114
Genotype by environment interactions and phenotypic traits stability of the EUCLEG faba bean collection
Published 2025-01-01Subjects: “…faba bean…”
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115
Analysis of Physicochemical Properties, Volatile Flavor Compounds and Bacterial Communities in Broad Bean Paste from Sichuan and Chongqing
Published 2025-02-01Subjects: “…broad bean paste; headspace solid-phase microextraction-gas chromatography-mass spectrometry; volatile flavor compounds; high-throughput sequencing…”
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116
Development of New Gluten-Free Maize-Field Bean Bread Dough: Relationships Between Rheological Properties and Structure of Non-Gluten Proteins
Published 2021-05-01Subjects: Get full text
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117
Genetic analysis of scab disease resistance in common bean (Phaseolus vulgaris) varieties using GWAS and functional genomics approaches
Published 2024-04-01Subjects: “…Common bean…”
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118
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A Meta analysis on effect of auricular point sticking and pressing therapy in the treatment of hyperemesis gravidarum (耳穴贴压法治疗妊娠恶阻临床疗效的Meta分析)
Published 2022-06-01Subjects: Get full text
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