Prediction Tools in Spine Surgery: A Narrative Review by Martin Coia Jadresic, Joseph F Baker

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What’s The Beef? Current Trends of the Florida Beef Cattle Industry as Perceived by Florida Beef Cattle Industry Leaders by Michah Gallagher, Matt Benge, Lauri Baker

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Gastrointestinal Mucormycosis in a Renal Transplant Patient by Jill Tinmouth, Jeffrey Baker, Geoffrey Gardiner

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The Role of Salinity in Hard Clam Aquaculture by Shirley Baker, Elise Hoover, Leslie Sturmer

“… Circular 1500, a 10-page circular by Shirley Baker, Elise Hoover, and Leslie Sturmer, provides answers to many questions clam growers may have about monitoring and managing for salinity in their leases and nurseries. …”
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Don’t Fake It, Make It! Best Practices for Attending Virtual Events by Jarred A. Shellhouse, Lauri M. Baker

“…Shellhouse and Lauri M. Baker. https://edis.ifas.ufl.edu/wc373 …”
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The Role of Salinity in Hard Clam Aquaculture by Shirley Baker, Elise Hoover, Leslie Sturmer

“… Circular 1500, a 10-page circular by Shirley Baker, Elise Hoover, and Leslie Sturmer, provides answers to many questions clam growers may have about monitoring and managing for salinity in their leases and nurseries. …”
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Dynamics of the radix expansion map by Ben Goertzel, Harold Bowman, Richard Baker

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Identifying Potential Child Abuse through Oral Examination by Jillian N. Printz, Aaron Baker, Michele Carr

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Oyster-Predator Dynamics and Climate Change by Gabrielle Love, Shirley Baker, Edward V. Camp

“…This 5-page fact sheet written by Gabrielle Love, Shirley Baker, and Edward V. Camp and published by the UF/IFAS School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences describes how a changing climate may affect oysters directly but also indirectly by affecting their predators. https://edis.ifas.ufl.edu/fa228 …”
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Molluscan Shellfish Aquaculture and Production by Huiping Yang, Leslie N. Sturmer, Shirley Baker

“…Written by Huiping Yang, Leslie N. Sturmer, and Shirley Baker, and published by the UF School of Forest, Fisheries, and Geomatics Sciences, January 2016. …”
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Molluscan Shellfish Aquaculture and Production by Huiping Yang, Leslie N. Sturmer, Shirley Baker

“…Written by Huiping Yang, Leslie N. Sturmer, and Shirley Baker, and published by the UF School of Forest, Fisheries, and Geomatics Sciences, January 2016. …”
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Oyster-Predator Dynamics and Climate Change by Gabrielle Love, Shirley Baker, Edward V. Camp

“…This 5-page fact sheet written by Gabrielle Love, Shirley Baker, and Edward V. Camp and published by the UF/IFAS School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences describes how a changing climate may affect oysters directly but also indirectly by affecting their predators. https://edis.ifas.ufl.edu/fa228 …”
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Cruise passengers’ perceived value and willingness to recommend by David McA. Baker, Mark D. Fulford

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Mechanistic insights into Rho/MRTF inhibition-induced apoptotic events and prevention of drug resistance in melanoma: implications for the involvement of pirin by Bardees M. Foda, Bardees M. Foda, Annika E. Baker, Annika E. Baker, Annika E. Baker, Łukasz Joachimiak, Marzena Mazur, Richard R. Neubig, Richard R. Neubig, Richard R. Neubig

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Effects of practical models of low-volume high-intensity interval training on glycemic control and insulin resistance in adults: a systematic review and meta-analysis of randomized... by Yining Lu, Julien S. Baker, Shanshan Ying, Yichen Lu

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The Role of Water Temperature in Hard Clam Aquaculture by Kerry Weber, Leslie Sturmer, Elise Hoover, Shirley Baker

“…FA-151, a 9-page illustrated fact sheet by Kerry Weber, Leslie Sturmer, Elise Hoover, and Shirley Baker, describes the effects of water temperature in hard clam production in Florida — how it is measured, how it affects their physiology, signs of temperature stress, and how to manage for water temperature. …”
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Florida 4-H Treasurer's Manual and Record Book by Judith Levings, Ali Baker, Sarah Hensley, Stacey Ellison

“…This 32-page manual and record book has been updated by Judith Levings, Ali Baker, Sarah Hensley, and Stacey Ellison, and published by the UF Department of 4-H Youth Development, September 2014. 4HGCR02/4H012: Florida 4-H Treasurer's Manual and Record Book (ufl.edu) …”
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Selling Safely: Cybersecurity Best Practices for Small, Rural Ag Businesses by Lauri M. Baker, Cheryl R. Boyer, Russell Boyer

“…This new 6-page publication of the UF/IFAS Department of Agricultural Education and Communication includes some cybersecurity best practices and links to resources for further education. Written by Lauri M. Baker, Cheryl R. Boyer, and Russell Boyer. https://edis.ifas.ufl.edu/wc416 …”
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The Role of Dissolved Oxygen in Hard Clam Aquaculture by Kerry Weber, Elise Hoover, Leslie Sturmer, Shirley Baker

“… FA152, an 11-page illustrated fact sheet by Kerry Weber, Elise Hoover, Leslie Sturmer, and Shirley Baker, discusses dissolved oxygen in clam leases, how to monitor varying concentrations, signs of oxygen stress, how it affects hard clam production, and how to develop a management strategy to adapt to dissolved oxygen levels. …”
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The connecting brain in context: How adolescent plasticity supports learning and development by Amanda E. Baker, Adriana Galván, Andrew J. Fuligni

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