Identification of Predominant Lactic Acid Bacteria and Yeasts of Turkish Sourdoughs and Selection of Starter Cultures for Liquid Sourdough Production Using Different Flours and Dou... by Yağmur Gülten, Tanguler Hasan, Leventdurur Sezgi, Elmacı Simel Bağder, Turhan Emel Ünal, Francesca Nicola, Settanni Luca, Moschetti Giancarlo, Erten Hüseyin

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Effects of Bacterial-Fungal Coinfection on Biochemical Parameters and Organ Structure in African Catfish (Clarias gariepinus) by Alexander Atanasoff, Dimitrinka Zapryanova, Atanas Bozhkov, Çiğdem Ürkü

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Current understanding of antimicrobial resistance mechanisms in bacteria (analytical review) by O. V. Pruntova, V. S. Russaleyev, N. B. Shadrova

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Assessing the probiotic potential of Lactococcus lactis isolated from the intestine and gill of rainbow trout (Oncorhynchus mykiss) through in vitro analysis by Lucano Billy M., Feria Manuel A., Zatan Adrian E., Toledo Odalis E., Aguilar Jorge L., Diringer Benoit M., Castañeda Arnaldo E.

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Comparative enrichment of complete ammonium oxidation bacteria in floccular sludge reactors: Sequencing batch reactor vs. continuous stirred tank reactor by Ying Zhu, Jiaying Hou, Fangang Meng, Meiying Xu, Limin Lin, Linyan Yang, Xueming Chen

Subjects: “…Ammonium-oxidizing bacteria (AOB)…”
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Midgut immune profiling and functional characterization of Aedes aegypti ABC transporter gene(s) using systemic and local bacterial challenges by Vikas Kumar, Shilpi Garg, Diksha Sisodia, Lalita Gupta, Sanjeev Kumar, Vishal Saxena

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Foraminiferal test dissolution reveals severe sediment acidification in estuarine mudflats: new perspectives for present and historical assessment by Fouet, Marie, Daviray, Maxime, Geslin, Emmanuelle, Metzger, Edouard, Jorissen, Frans

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Application of environmental bacteria as potential methods of azo dye degradation systems by G. Manjarrez Paba, R. Baldiris Ávila, D. Baena Baldiris

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Changes in gut microbiota after gastric cancer surgery: a prospective longitudinal study by Yuhua He, Shilin Gao, Lili Jiang, Jie Yang

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Exploring single cell microbial protein as a sustainable fishmeal alternative in yellowtail kingfish (Seriola lalandi) diets: impacts on health and gut microbiome by Luke Pilmer, Lindsey Woolley, Alan Lymbery, Chinh Dam, Abigail Elizur, Md Javed Foysal, Gavin Partridge

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Extracellular electron shuttles induced transformation and mobilization of Fe/As with the occurrence of biogenic vivianite by Jia Wang, Mengna Chen, Yalong Li, Yang Yang, Zuoming Xie

Subjects: “…Metal-reducing bacteria…”
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Species- and strain-specific microbial modulation of interferon, innate immunity, and epithelial barrier in 2D air–liquid interface respiratory epithelial cultures by Mian Horvath, Ruoyu Yang, Diana Cadena Castaneda, Megan Callender, Elizabeth S. Aiken, Anita Y. Voigt, Ryan Caldwell, José Fachi, Blanda Di Luccia, Zoe Scholar, Peter Yu, Andrew Salner, Marco Colonna, Karolina Palucka, Julia Oh

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Encapsulation of Lactiplantibacillus plantarum and Beetroot Extract with Alginate and Effect of Capsules on Rheological Properties and Stability of an Oil-in-Water Emulsion Model... by Minerva Bautista Villarreal, Sandra Loruhama Loruhama Castillo Hernández, Salvador López Uriarte, María Porfiria Barrón González

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The impact of nutrient deficiency on the structure of soil microbial communities within a double-cropping system by Rulan Yang, Zheng Sun, Yu Gong, Peng Zhou, Xinping Zhang, Jie Wang, Qiang Dong, Fei Gao

Subjects: “…bacteria…”
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Exploiting CRISPR/Cas system in controlling antibiotic resistance of bacteria by Pourya Gholizadeh, Elnaz Faghfuri, Khudaverdi Ganbarov, Hossein Samadi Kafil

Subjects: “…antibiotic-resistant bacteria…”
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Selected fermented indigenous vegetables and fruits from Malaysia as potential sources of natural probiotics for improving gut health by Olaide Olawunmi Ajibola, Raymond Thomas, Babatunde Femi Bakare

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Could Infectious Agents Play a Role in the Onset of Age-related Macular Degeneration? A Scoping Review by Petra P. Larsen, MD, PhD, Virginie Dinet, PhD, Cécile Delcourt, PhD, Catherine Helmer, MD, PhD, Morgane Linard, MD, PhD

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Novel adaptive immune systems in pristine Antarctic soils by Marc W. Van Goethem, Oliver K. I. Bezuidt, Rian Pierneef, Surendra Vikram, David W. Hopkins, Thomas Aspray, Grant Hall, Stephan Woodborne, Ian D. Hogg, Trent R. Northen, Weidong Kong, Daniele Daffonchio, Don A. Cowan, Yves Van de Peer, Manuel Delgado-Baquerizo, Thulani P. Makhalanyane

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Bacterial diversity impacts as a result of combined sewer overflow in a polluted waterway by O. Calderon, H. Porter-Morgan, J. Jacob, W. Elkins

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Design of Bacterial Cultures in Fermented Functional Maize Product Formulation by Zuzana Matejčeková, Anna Mikulajová, Eva Vlková, Denisa Liptáková, Silvia Mošovská, Eva Hybenová, Ľubomír Valík

Subjects: “…lactic acid bacteria…”
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