Showing 1,381 - 1,400 results of 4,392 for search '"bacteria"', query time: 0.06s Refine Results
  1. 1381

    Analysis of Klebsiella Pneumonia and Resistance Genes Coding and Carbapenemase Production in National Referral Hospital Wastewater by Glory Gelarich Simanjuntak, Anis Karuniawati, Yulia Rosa Saharman, Windi Muziasari

    Published 2023-11-01
    “…Hospitals, as a source of transmission and spread of bacteria carrying antibiotic-resistant genes (ARGs) as well as a high source of antibiotic compounds, are a significant reservoir of antibiotic-resistant gene transfer that causes bacteria to develop multidrug resistance (MDR). …”
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    Article
  2. 1382

    Are You My Host? An Overview of Methods Used to Link Bacteriophages with Hosts by Paul Hyman

    Published 2025-01-01
    “…Establishing the host range of a bacteriophage thus meant infecting many different bacteria and seeing if the phage could kill each one. …”
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  3. 1383

    Kytococcus schroeteri Bacteremia in a Patient with Hairy Cell Leukemia: A Case Report and Review of the Literature by Akshay Amaraneni, Devin Malik, Sakshi Jasra, Sreenivasa R. Chandana, Deepak Garg

    Published 2015-01-01
    “…Four of the cases of bacteria in neutropenic patients have been fatal, but early detection and treatment could make a difference in clinical outcomes.…”
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  4. 1384

    Gram-Negative Bacterial Infection in Thigh Abscess Can Migrate to Distant Burn Depending on Burn Depth by Victoria Hamrahi, Michael R. Hamblin, Walter Jung, John B. Benjamin, Kasie W. Paul, Alan J. Fischman, Ronald G. Tompkins, Edward A. Carter

    Published 2012-01-01
    “…We used Gram-negative bacteria (Pseudomonas aeruginosa and Proteus mirabilis) that were genetically engineered to be bioluminescent, which allowed for noninvasive, sequential optical imaging of the extent and severity of the infection. …”
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    Article
  5. 1385

    Clinical Significance of Molecular Diagnostic Tools for Bacterial Bloodstream Infections: A Systematic Review by Jean Pierre Rutanga, Therese Nyirahabimana

    Published 2016-01-01
    “…Bacterial bloodstream infection (bBSI) represents any form of invasiveness of the blood circulatory system caused by bacteria and can lead to death among critically ill patients. …”
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  6. 1386

    Anti-inflammatory activity of collagen peptide in vitro and its effect on improving ulcerative colitis by Xuan-Ying Xin, Jing Zhou, Gao-Ge Liu, Mei-Yu Zhang, Xiang-Zi Li, Yan Wang

    Published 2025-01-01
    “…In vivo, collagen peptides significantly reduced colonic tissue damage, modulated serum cytokine balance, increased the expression of tight junction proteins ZO-1, Occludin, and Claudin-1 in colon tissue, enhanced the abundance of beneficial bacteria while reducing harmful bacteria, and restored microbial balance. …”
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    Article
  7. 1387

    Effects of Formic Acid on the Adsorption of K on Modified Clinoptilolite by Qiujue Wu, Yanmin Zhou, Tian Wang

    Published 2013-08-01
    “…The adsorption on E. coli K 88 increased with increasing concentration of the adsorption agent as well as with increasing concentration of the bacteria in suspension. The desorption of H + was studied by washing with a sterile physiological saline solution for 2 hours. …”
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    Article
  8. 1388

    Long journey of 16S rRNA‐amplicon sequencing toward cell‐based functional bacterial microbiota characterization by Jianshi Jin, Xiongduo Liu, Katsuyuki Shiroguchi

    Published 2024-09-01
    “…Abstract Bacteria often exist and function as a community, known as the bacterial microbiota, which consists of vast numbers of bacteria belonging to many bacterial species (taxa). …”
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  9. 1389

    Nutritional Health Perspective of Natto: A Critical Review by Muhammad Afzaal, Farhan Saeed, Fakhar Islam, Huda Ateeq, Aasma Asghar, Yasir Abbas Shah, Chigozie E. Ofoedu, James S. Chacha

    Published 2022-01-01
    “…Natto, a traditional soy food fermented by Bacillus subtilis, is made by steaming or cooking soaked soybean seeds, inoculating them with the bacteria, and then letting them sit for an incubation period. …”
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    Article
  10. 1390

    A pressure model of immune response to mycobacteriumtuberculosis infection in several space dimensions by Fabrizio Clarelli, Roberto Natalini

    Published 2010-03-01
    “…Both in one and two-dimensions, we find that there are threshold values in the parameters space, between a contained infection and the uncontrolled bacteria growth, and the generation of granuloma-like patterns can be observed numerically.…”
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  11. 1391

    Is the Gut Microbiota a New Factor Contributing to Obesity and Its Metabolic Disorders? by Kristina Harris, Amira Kassis, Geneviève Major, Chieh J. Chou

    Published 2012-01-01
    “…Recent research has shown that gut bacteria play a role in metabolic disorders such as obesity, diabetes, and cardiovascular diseases. …”
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    Article
  12. 1392

    Respon Kefir Teh Pegagan Sebagai Minuman Kesehatan by Pramita Laksitarahmi Isrianto

    Published 2022-05-01
    “…Water kefir is a probiotic drink that contains good bacteria for body immunity. This study aims to determine the Centella asiatica (L)’s kefir response on the chemical and microbiological quality as a probiotic drink. …”
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  13. 1393

    A Feasibility Study for Microwave Breast Cancer Detection Using Contrast-Agent-Loaded Bacterial Microbots by Yifan Chen, Panagiotis Kosmas, Sylvain Martel

    Published 2013-01-01
    “…We propose a new approach to microwave breast tumor sensing and diagnosis based on the use of biocompatible flagellated magnetotactic bacteria (MTB) adapted to operate in human microvasculature. …”
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    Article
  14. 1394

    Effect of Fishing Season and Size on the Physicochemical and Microbiological Characteristics of Salted Sardines (Sardina pilchardus) by Charifa Aoua, Bouchra Yacoubi, Abderrahmane Zekhnini

    Published 2024-01-01
    “…The microbiological parameters showed a decrease in the number of nonhalophile bacteria, while the number of halophile bacteria increased. …”
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  15. 1395

    ANTIBIOTIC RESISTANCE OF ACTINOBACILLUS PLEUROPNEUMONIAE IN SWINE: PROBLEMS AND SOLUTIONS by V. S. Rusaleyev

    Published 2018-10-01
    “…Porcine pleuropneumonia is an infectious contagious disease caused by bacteria Actinobacillus pleuropneumoniae. Currently, the disease is widespread in many countries with well-developed pig production. …”
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    Article
  16. 1396

    Synthesis and Evaluation of Novel Fluorinated 2-Styrylchromones as Antibacterial Agents by Mehbub Momin, Deresh Ramjugernath, Hafizah Chenia, Neil A. Koorbanally

    Published 2013-01-01
    “…A range of fluorinated 2-styrylchromones (5a–g) of which six were new (5a–f) were prepared in three steps using the Baker-Venkataraman rearrangement along with two methoxylated derivatives (5h-i) and a methylenedioxy derivative (5j) and screened for their antibacterial activity using Gram-positive bacteria (Staphylococcus aureus, sciuri, and xylosus as well as Bacillus subtilis) and Gram-negative bacteria (Escherichia coli, Pseudomonas aeruginosa, and Klebsiella pneumonia). …”
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    Article
  17. 1397

    Microbial boundaries in peri-implantitis: a review of pathogen-related advances by Ehab Qasim Talib, Ghada Ibrahim Taha, Dhuha Mahmood Ali, Sahar Hashim Al-Hindawi, Fadia Abd Almuhsin Al-Khayat, Israa Amer Hasan

    Published 2024-12-01
    “…A thorough examination of the intricate components of peri-implantitis was sought in this review in order to identify common characteristics of the disease with regard to bacteria, biofilm formation, host immunological responses, diagnostic tools, and therapeutic treatments. …”
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    Article
  18. 1398

    Effects of Turmeric, Cinnamon, and Lemon Extracts on Shelf Life, Nutrients, and Preservation of Carp Fish in Cold Storage by Samira Maleki Mugahi, Ali Aberoumand, Saeed Ziaei-nejad

    Published 2022-01-01
    “…The total bacterial load as well as the number of psychrophilic bacteria in the fish fillet found a significant decrease compared to the NT. …”
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  19. 1399
  20. 1400

    Caves / by Banting, Erinn

    Published 2007
    Table of Contents: “…Introduction -- Cave locations -- Where in the world -- Cave climates -- Different types of caves -- Technology in caves -- Life in a cave -- Plintroduction -- Ants, fungi, and bacteria -- Mammals, birds and amphibians -- Reptiles, invertebrates, and fish -- Caves in danger -- Working in caves -- Eco challenge.…”
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