Showing 1,301 - 1,320 results of 4,392 for search '"bacteria"', query time: 0.11s Refine Results
  1. 1301

    Comparative genomics and transcriptomic response to root exudates of six rice root-associated Burkholderia sensu lato species by Wallner, Adrian, Klonowska, Agnieszka, Guigard, Ludivine, King, Eoghan, Rimbault, Isabelle, Ngonkeu, Eddy, Nguyen, Phuong, Béna, Gilles, Moulin, Lionel

    Published 2023-03-01
    “…Beyond being a reliable nutrient provider, some bacteria will perceive the plant as a potential host and undertake root colonization leading to mutualistic or parasitic interactions. …”
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  2. 1302

    Assessments of Antibacterial Effects of Aqueous-Ethanolic Extracts of Sida rhombifolia’s Aerial Part by Demeke Debalke, Mastewal Birhan, Amebaye Kinubeh, Muluken Yayeh

    Published 2018-01-01
    “…In addition to this, the antibacterial activity of the plant extract was evaluated on five pathogenic bacteria species using agar well diffusion method at different concentrations of plant extracts. …”
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  3. 1303

    Screening and Whole-Genome Sequencing Analysis of Fructofuranose-Metabolizing Lactiplantibacillus plantarum 19M03 by SUN Daqing, QI He, DI Ziqing, GE Xianglin, HONG Qingping, DU Xinrui, YAO Yuxi, LI Hongfei

    Published 2024-12-01
    “…This study was conducted to investigate the mechanism of fructan metabolism in lactic acid bacteria in order to develop low-fructan fermented foods. …”
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  4. 1304

    Tetracycline and chloramphenicol exposure induce decreased susceptibility to tigecycline and genetic alterations in AcrAB-TolC efflux pump regulators in Escherichia coli and Klebsi... by Nian Anwar Nasralddin, Mehri Haeili, Sasan Karimzadeh, Fatemeh Alsahlani

    Published 2025-01-01
    “…Tigecycline (Tgc), a third-generation tetracycline is found as the last line of defense against multi-drug resistant bacteria. Recent increased rate of resistance to tgc, a human-restricted agent among animal bacteria poses a significant global health challenge. …”
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  5. 1305

    FORMULATION AND TEST OF ANTIBACTERIAL ACTIVITY OF EMULGEL ESSENTIAL OIL OF CITRONELLA (CYMBOPOGON NARDUS (L.) RENDLE) AND ALOE VERA (ALOE VERA (L.) BURM. F.) EXTRACT AGAINST PROP... by Sinta Ratna Dewi, Sylvan Septian Ressandy, Lidya Handoko, Jati Pratiwi, Widya Rahmah

    Published 2023-03-01
    “…Background: Acne is described as an abnormal skin condition caused by the disruption of excess oil production and collaboration with bacteria. Aloe vera and citronella oil are plants that have antibacterial properties, including acne-causing bacteria. …”
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  6. 1306

    Study of legume-rhizobia symbiosis in soybean for agroecosystem resilience by Oleksandr Mazur, Olena Mazur, Tetiana Tymoshchuk, Ihor Didur, Viacheslav Tsyhanskyi

    Published 2024-11-01
    “…Varieties Ametyst, Artemida, and Hoverla showed a particularly strong response to inoculation with nitrogenfixing bacteria and are recommended for cultivation in diverse environmental conditions. …”
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  7. 1307

    Farm-to-fork changes in poultry microbiomes and resistomes in Maputo City, Mozambique by Natalie Olson, Frederica Lamar, Hermógenes Mucache, José Fafetine, Joaquim Saíde, Amélia Milisse, Denise R. A. Brito, Kelsey J. Jesser, Karen Levy, Matthew C. Freeman, Maya L. Nadimpalli

    Published 2025-01-01
    “…Poultry may be an important source of foodborne, antimicrobial-resistant bacteria to consumers in settings with limited water, sanitation, and hygiene infrastructure. …”
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  8. 1308
  9. 1309

    Effects of Salt Field Waste-Generated Bio-Organic Fertilizer Application on Bacterial Community Structure in Tea Plantations Rhizosphere Soil by Chengran Yu, Liuting Zhou, Xiaoyun Huang, Xiaofeng You, Jiali Lin, Haidong Han, Xiusheng Huang

    Published 2024-12-01
    “…The most dominant genus were <i>k__Bacteria</i>__<i>p__Proteobacteria</i>__<i>c__uncultured</i>__<i>o__uncultured</i>__<i>f__uncultured</i>__<i>g__uncultured</i>, <i>k__Bacteria</i>__<i>p__Acidobacteriota</i>__<i>c__Acidobacteriae</i>__<i>o__Subgroup_2</i>__<i>f__Subgroup_2</i>__<i>g__Subgroup_2</i>, <i>k__Bacteria</i>__<i>p__Chloroflexi</i>__<i>c__AD3</i>__<i>o__AD3</i>__<i>f__AD3</i>__<i>g__AD3</i>, <i>k__Bacteria</i>__<i>p__Chloroflexi</i>__<i>c__Ktedonobacteria</i>__<i>o__Ktedonobacterales</i>__<i>f__Ktedonobacteraceae</i>__<i>g__HSB_OF53-F07</i>, and <i>g__Acidothermus</i>. …”
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  10. 1310
  11. 1311

    Fecal propionate is a signature of insulin resistance in polycystic ovary syndrome by Sitong Dong, Sitong Dong, Xinrui Yao, Xinrui Yao, Jiao Jiao, Jiao Jiao, Bei Lin, Bei Lin, Bei Lin, Fujie Yan, Xiuxia Wang, Xiuxia Wang, Xiuxia Wang

    Published 2025-01-01
    “…The relationships between bacteria and fecal propionate levels were explored through linear regression analyses. …”
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    Article
  12. 1312

    Niobium Uptake and Release by Bacterial Ferric Ion Binding Protein by Yanbo Shi, Ian Harvey, Dominic Campopiano, Peter J. Sadler

    Published 2010-01-01
    “…The possibility of designing niobium-based antibiotics which block iron uptake by pathogenic bacteria is discussed.…”
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  13. 1313

    Approved antibacterial drugs in the last 10 years: from the bench to the clinic by Miguel García-Castro, Francisco Sarabia, Amelia Díaz-Morilla, Juan Manuel López-Romero

    Published 2023-06-01
    “…Historically, the fight against bacterial infections in humans has been an ongoing battle, due to the ability of bacteria to adapt and to survive. Indeed, bacteria have developed various mechanisms of resistance against several therapeutic agents. …”
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  14. 1314

    Quercetin as a Precursor for the Synthesis of Novel Nanoscale Cu (II) Complex as a Catalyst for Alcohol Oxidation with High Antibacterial Activity by Zahra Moodi, Ghodsieh Bagherzade, Janny Peters

    Published 2021-01-01
    “…The antibacterial activity of the final product was assessed against Staphylococcus aureus (Gram‐positive) and Escherichia coli (Gram‐negative) bacteria using an inhibition zone test. The synthesized nanoscale Cu (II) complex exhibited a strong antibacterial activity against both Gram-positive and Gram-negative bacteria.…”
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  15. 1315

    A review on the microbiology of Ethiopian traditional fermented beverage products by Guesh Mulaw, Trhas Gebregziabher, Teklemichael Tesfay

    Published 2025-01-01
    “…Similarly, fermented foods contain probiotics, which are beneficial bacteria that help the body to digest food and absorb nutrients. …”
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  16. 1316

    Étude des agents biologiques et des contraintes ergonomiques lors de l’utilisation de camions avec bras assisté pour la collecte des ordures domestiques by Jacques Lavoie, Madeleine Bourdouxhe, Serge Guertin

    Published 2004-05-01
    “…The waste collectors’ personal exposure to bioaerosols (total bacteria, endotoxins and moulds) was measured in five different collection situations using the articulated arm and compared with the recommended guidelines. …”
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  17. 1317

    Impact of prebiotic fibre on the attributes of probiotic ice cream by Yisell Diez-Libreros, Lilia Marcela Grisales-Cataño, Juan Sebastián Ramírez-Navas

    Published 2025-01-01
    “…Overall, it was found that the concentration of probiotic bacteria is not susceptible to changes in inulin concentration nor to low storage temperatures. …”
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  18. 1318

    Evaluation of the mitigating effect of crack treatment on waterlogging stress in soybean by Yoshihiro Hirooka, Yasuhiro Izumi, Akihiro Sunami, Morio Iijima

    Published 2025-01-01
    “…In the pot experiment, three factors, namely root cutting, nodule bacteria, and aeration, were separately evaluated using a double root chamber system. …”
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  19. 1319

    Using genomic data and machine learning to predict antibiotic resistance: A tutorial paper. by Faye Orcales, Lucy Moctezuma Tan, Meris Johnson-Hagler, John Matthew Suntay, Jameel Ali, Kristiene Recto, Phelan Glenn, Pleuni Pennings

    Published 2024-12-01
    “…Antibiotic resistance is a global public health concern. Bacteria have evolved resistance to most antibiotics, which means that for any given bacterial infection, the bacteria may be resistant to one or several antibiotics. …”
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  20. 1320

    Competition of motile and immotile bacterial strains in a petri dish by Silogini Thanarajah, Hao Wang

    Published 2012-12-01
    “…The consistency ofour numerical simulations and experimental data suggest theimportance of modeling undirected motility in bacteria. In agar themotile strain has a higher total density than the immotile strain,while in liquid both strains have similar total densities.Furthermore, we find that in agar as bacterial motility increases,the extinction time of the motile bacteria decreases withoutcompetition but increases in competition. …”
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