Test for Bacterial Content in Soy Sauce and Tomato Sauce at Masomba Market, Palu City by Hasrina

Subjects: “…bacteria test…”
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Proteomic properties of Salmonella isolates by N. B. Shadrova, O. V. Pruntova, G. S. Skitovich

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Effect of processing parameters to the product quality during manufacturing of fermented salting snubnose pompano (Trachinotus blochii) by Vu Ngoc Boi, Nguyen Thi My Trang, Tran Thi Bich Thuy, Vu Quang Minh

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Mathematical modeling of quorum sensing dynamics in batch culture of luminescent bacterium <i>Photobacterium phosphoreum</i> 1889 by S. I. Bartsev, A. B. Sarangova

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Carbapenem-Resistant Gram-Negative Bacterial Infections at a Tertiary Health Care Center in Nepal: An Observational Study by Dimpi Konwar, Navin Kumar Chaudhary, Poonam Yadav

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Isolation, Identification, and Characterization of Bacterial Isolates in Garlic, Ginger, Pepper, and Turmeric Commonly Traded Within Ilorin, Kwara State, Nigeria by A. E. Ajiboye, M. O. Jimoh, B. A. Hammed, T. E. Adesokan

Subjects: “…food spices; antibiogram; bacteria; fungi; resistance…”
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Factors related to the progression of chronic obstructive pulmonary disease: a retrospective case-control study by Fang Ding, Wenjing Liu, Xiaoying Hu, Chunyan Gao

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Lactoferrin: a secret weapon in the war against pathogenic bacteria by Lucero Ruiz-Mazón, Gerardo Ramírez-Rico, Mireya de la Garza

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Evaluation of the antibacterial activity of essential oils from oregano (Origanum vulgare) against Escherichia coli strains isolated from meat products by L. Brito-Junior, H. C. Brito, M. M. Simões, B. Santos, F. M. C. Marques, M. A. A. Medeiros, M. S. Alves, J. H. A. Farias, C. T. Pereira, A. F. Diniz, A. A. Oliveira-Filho, V. L. R. Vilela

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RESPONSE OF LOCAL ORANGE TRANSPLANTS TO BIO AND ORGANIC FERTILIZERS AND SPRAYING WITH MORINGA LEAVES EXTRACT by Fatima Saad Hameed AL-Marsoumi, Mustafa, E. A. AL-Hadethi

Subjects: “…citrus, Bacteria, potassium, growth, anatomi, Buffalo…”
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Insight into the spoilage heterogeneity of meat-borne bacteria isolates with high-producing collagenase by Haodong Wang, Liangting Shao, Jinhao Zhang, Xinglian Xu, Jianjun Li, Huhu Wang

Subjects: “…bacteria…”
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Caracterización de Xylella fastidiosa a partir de materiales vegetales y cepas aisladas de olivo (Olea europaea L.) e implementación de un sistema de diagnóstico serológico en Arge... by Patricia A. Tolocka, F. Giolitti, F.A. Guzmán, M.F. Mattio, C.F. Nome, L.I. Ortega, M.A. Paccioretti, M.E. Roca, M.L. Otero, R.M. Haelterman

Subjects: “…bacteria xilemática…”
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ANTIBACTERIAL ACTIVITY OF SILVER NANOPARTICLES  SYNTHESIZED USING ELEUSINE INDICA (L.) GAERTN. LEAF EXTRACT ON THE BACTERIA ISOLATED FROM THE VASE SOLUTION by Thi Anh Tu Le

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Antimicrobial effect of selected essential oils on pathogenic bacteria of the urogenital tract by Bogdanović Svetlana, Zlatković Ivana, Veličković Ana, Ranđelović Dobrila

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Microbial ecology of sandflies—the correlation between nutrition, Phlebotomus papatasi sandfly development and microbiome by Slavica Vaselek, Bulent Alten

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Effectiveness of Four-Decontamination Techniques on Bacterial Growth on CPR Manikins after Use in a CPR Course

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Deteksi Bakteri Patogen Pada Daging Ayam Broiler Sebagai Skrining Foodborne Diseases Di Kabupaten Jember by Enny Suswati, Supangat Supangat, Alya Wafaul Lutfadaturroifa, Dava Rizky Pratama

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EVALUACIÓN in vitro DE Lactobacillus gasseri CON CARACTERÍSTICAS PROBIÓTICAS SOBRE Staphylococcus aureus by H. Jurado-Gámez, I. Fajardo-Argoti, A. Rodríguez-Caicedo

Subjects: “…bacteria láctica…”
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No microorganism was detected in amniotic fluid of healthy pregnancies from the second trimester to the delivery by Yu Liu, Jingmei Ma, Xiang Li, Haijuan Zhao, Qubo Ai, Lanying Zhang, Yulong Tong, Lingzhen Meng, Huixia Yang

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PATHOGENIC MICROORGANISMS ASSOCIATED WITH PERIODONTAL DISEASE IN INDIVIDUALS WITH TYPE 2 DIABETES by Mihaela Mariș, Sorana Maria Bucur, Mariș Marius, Mariana Păcurar, Kamel Earar

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