Manhaj Ithbat Salaf Scholars in Interacting with Characteristics of Khabariyyah According To The Explanation Of Imam Abu Al-Hasan Al-Ash`Ari by Mohd Saiba Yaacob, Syed Hadzrullathfi Syed Omar, Engku Ibrahim Engku Wok Zin

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Deep learning model based prediction of vehicle CO2 emissions with eXplainable AI integration for sustainable environment by Gazi Mohammad Imdadul Alam, Sharia Arfin Tanim, Sumit Kanti Sarker, Yutaka Watanobe, Rashedul Islam, M. F. Mridha, Kamruddin Nur

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Understanding HR attributions and creativity of SMEs employees in Colombia: a qualitative study by Lisseth Gutierrez-Gonzalez, Ernesto Monroy, Melissa Johnson Morgan, Retha Wiesner

Subjects: “…Human resource (HR) attributions…”
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Comparison of lifetime attributable risk of post-irradiation secondary cancer of boron neutron capture therapy, proton beam therapy, and X-ray therapy for pediatric and adolescent... by Shunsuke Suzuki, Shintaro Shiba, Hiroki Tanaka, Masashi Yamanaka, Kazuki Matsumoto, Koichi Tokuuye, Motoko Omura

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Cold temperature-related attributable risk for emergency circulatory hospitalizations, length of stay, and healthcare costs in Hong Kong by Eliza Lai-Yi Wong, Hong Qiu

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Evaluation of the JISC Information Environment: student perceptions by Jillian R. Griffiths

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The water year based on minimizing the terrestrial water storage variation and its validity by Changwu Cheng, Wenzhao Liu, Qiang Li, Tingting Ning, Haixiang Zhou, Zhaotao Mu, Kang Du, Kai Wang, Xiaoyang Han

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A Novel Multi-Attribute Decision-Making Method for Supplier Selection in the Health Care Industry Using Cosine Similarity Measures of Single-Valued Neutrosophic Cubic Hypersoft Set... by Muhammad Sajid, Khuram Ali Khan, Jaroslav Frnda, Atiqe Ur Rahman

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A model for developing dependable systems using a component‐based software development approach (MDDS‐CBSD) by Hasan Kahtan, Mansoor Abdulhak, Ahmad Salah Al‐Ahmad, Yehia Ibrahim Alzoubi

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Contextualization of Information Objects Towards Supporting Knowledge Management in Digital Workspaces by Mara Romanovska, Ilze Birzniece, Signe Balina

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Sustainable organisation management system: properties and factors by A. A. Dolgaya

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不同温度烫制红油辣椒的风味研究 Flavor of chili oil poured at different temperatures by 张峰轶，王浩文，田浩，刘琨，王传明 ZHANG Fengyi, WANG Haowen, TIAN Hao, LIU Kun, WANG Chuanming

Subjects: “…红油辣椒；气相色谱-质谱法；挥发性物质；感官属性；相关性 chili oil; gas chromatography-mass spectrometry; volatile substances; sensory attributes; correlation…”
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Theoretical and methodological foundations of forming meta-competencies in project-oriented training of the techno-social space of the higher education institution by T. N. Kameneva, V. A. Shevyrev

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REGULATORY CAPTURE OF THE HIGHER EDUCATION AREA: THE ANALYSIS OF SOME ASPECTS by Ekaterina I. Trubnikova

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MESLEKÎ VE ÖRGÜTSEL BAĞLILIĞIN, ÖRGÜTSEL DAVRANIŞA İLİŞKİN SONUÇLARLA İLİŞKİLERİ by M. Şerif ŞİMŞEK, Şebnem ASLAN

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