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441
Fractionation of Buckwheat Seed Phenolics and Analysis of Their Antioxidant Activity
Published 2015-12-01Subjects: Get full text
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442
The Impact of Astaxanthin Supplementation on the Lipid Profile
Published 2025-02-01Subjects: Get full text
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443
The use of D-Optimal Mixture Design in the development of date stone and spirulina tablet formulation as a phycocyanin dietary supplement
Published 2023-03-01Subjects: Get full text
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444
Application of iron on improving antimony tolerance in Salvia spinosa
Published 2025-02-01Subjects: Get full text
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445
Postharvest wounding treatment influences flavone production and biological activities of the hairy root cultures of Scutellaria baicalensis
Published 2025-01-01Subjects: Get full text
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446
Deep eutectic solvent extraction and biological activity of polysaccharides from Tenebrio molitor
Published 2025-01-01Subjects: Get full text
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447
Ex vitro propagation and phytochemical analysis of Serapias vomeracea (Burm.f.) Briq.: contribution to the conservation of Orchidaceae species
Published 2025-01-01Subjects: “…Antioxidant properties…”
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Article -
448
Influence of fruit stages on chemical compositions, phytochemicals, and antioxidant activity of wood apple (Feronia limonia (L.) Swingle)
Published 2025-02-01Subjects: “…Antioxidant…”
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Article -
449
Effects of deficit drip irrigation at different growth stages on citrus leaf physiology, fruit growth, yield, and water productivity in South China
Published 2025-02-01Subjects: Get full text
Article -
450
Oxidative stress in critically ill neonatal foals
Published 2025-01-01Subjects: “…antioxidant…”
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Article -
451
Enhancing decay resistance and maintaining quality of stored apples (Malus domestica ‘Golden Delicious’) through essential oil-enriched edible coatings
Published 2025-03-01Subjects: “…antioxidant activity…”
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Article -
452
Exploring the growth performance, antioxidant capacity, and metabolism of Babylonia areolata in response to yeast selenium supplementation
Published 2025-03-01Subjects: Get full text
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453
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454
Evaluating the Nutritional and Safety Aspects of Pyracantha coccinea: Antioxidant Activity, Mineral, and Heavy Metal Content
Published 2025-01-01Subjects: Get full text
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455
Characterization and ameliorative effects of Chenopodium murale hydroethanolic extract against diethylnitrosamine-induced hepato-renal damage and malfunction
Published 2023-12-01Subjects: “…antioxidants…”
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456
Thymol maintains peppers quality by regulating antioxidant capacity, cell wall metabolism and membrane lipid metabolism
Published 2025-01-01Subjects: “…Antioxidant system…”
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457
Exploring the Bioaccessibility of Roasted Japanese Green Tea: Impact of Simulated Gastrointestinal Digestion
Published 2025-01-01Subjects: Get full text
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458
Evaluation of Juice Production Characteristics and Analysis of Characteristic Flavor Components of Phyllanthus emblica Fruit Varieties
Published 2025-01-01Subjects: Get full text
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459
Enhancing drought tolerance in horticultural plants through plant hormones: a strategic coping mechanism
Published 2025-01-01Subjects: Get full text
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460
Plant and marine-derived natural products: sustainable pathways for future drug discovery and therapeutic development
Published 2025-01-01Subjects: Get full text
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