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Optimizing selenium-enriched yeast supplementation in laying hens: Enhancing egg quality, selenium concentration in eggs, antioxidant defense, and liver health
Published 2025-01-01Subjects: “…Antioxidant function…”
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A bibliometric review of functional ingredients and their efficacy in developing functional biscuits [version 3; peer review: 1 approved, 2 approved with reservations]
Published 2024-12-01Subjects: “…“Antioxidants” “Functional ingredients”…”
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