Indigofera suffruticosa Mill. (Anil): Plant Profile, Phytochemistry, and Pharmacology Review by Janaina K. L. Campos, Tiago F. da S. Araújo, Thaíse G. da S. Brito, Ana P. S. da Silva, Rebeca X. da Cunha, Mônica B. Martins, Nicácio H. da Silva, Bianka S. dos Santos, César A. da Silva, Vera L. de M. Lima

“…I. suffruticosa and its active compounds possess wide pharmacological actions in the literature, such as anti-inflammatory, antibacterial, antifungal, antioxidative, antitumor, antimutagenic, anticonvulsant, gastroprotective, and hepatoprotective activities. …”
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Effect of Antifungal-Treated Host Macrophages on Candida glabrata by Hong-Bin Li, Na Li, Shu-Ran Wen, Ming-Yue Qiang, Zheng-Hui Yang, Tian-Xiang Dong, Yu-Ye Li, Yi-Qun Kuang

“…Echinocandins may increase their antifungal efficacy by altering the innate immune response of macrophages and attenuating antioxidants of this organism.…”
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Short UV-C Treatment Prevents Browning and Extends the Shelf-Life of Fresh-Cut Carambola by Carlota Moreno, María J. Andrade-Cuvi, María J. Zaro, Magali Darre, Ariel R. Vicente, Analía Concellón

“…UV-C treated carambola slices presented higher phenolic antioxidants than control after 21 d at 4°C and showed no alterations in soluble solids or titratable acidity. …”
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Diabetic Polyneuropathy in Type 2 Diabetes Mellitus: Inflammation, Oxidative Stress, and Mitochondrial Function by Luis Miguel Román-Pintos, Geannyne Villegas-Rivera, Adolfo Daniel Rodríguez-Carrizalez, Alejandra Guillermina Miranda-Díaz, Ernesto Germán Cardona-Muñoz

“…Treatment should be directed to improve etiologic factors besides reducing symptoms; several approaches have been evaluated to reduce neuropathic impairments and improve nerve conduction, such as oral antidiabetics, statins, and antioxidants (alpha-lipoic acid, ubiquinone, and flavonoids).…”
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Nutraceutical support for respiratory diseases by Yu-Ya Hwang, Yuan-Soon Ho

“…Keywords: Respiratory disease, NPFP, NPFA, Nutrition, Antioxidants…”
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Taxifolin increased semen quality of Duroc boars by improving gut microbes and blood metabolites by Yexun Zhou, Yexun Zhou, Liang Chen, Hui Han, Hui Han, Bohui Xiong, Ruqing Zhong, Yue Jiang, Lei Liu, Haiqing Sun, Jiajian Tan, Xiaowei Cheng, Martine Schroyen, Yang Gao, Yong Zhao, Hongfu Zhang

“…TAX increased the blood concentration of testosterone derivatives, antioxidants such as melatonin and betaine, unsaturated fatty acids such as DHA, and beneficial amino acids such as proline. …”
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Anti-microbial Edible Films and Their Applications to Improve Food Quality and Reduce Environmental Pollution: A Review by Yasmeen I. Al-Hadidy, Chalang M. Werdi, Anwer Ahmad Khalaf

“…The manufacture of these membranes provides many desirable properties in food, such as maintaining the moisture of the food, preventing the loss of volatile aromatic flavor compounds, reducing the migration of fats, and prolonging the storage life of the food by inhibiting microbial growth and incorporating substances into the membrane solution such as antimicrobials or antioxidants, and food additives, thus improving the appearance, sensory and nutritional properties of the food product.…”
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CASSAVA ADDITION FOR AMYGDALIN ENRICHMENT IN DAIRY BEVERAGES by H. F. Forsan, M. M. El Abd, W. B. Elsabie, H. M. Sobhy

“…Properties associated with amygdalin include anticoagulants, atherosclerotic, hepatic protective, anti-tumor, antidiabetic, antifungal, anti-inflammatory, anticancer, antibacterial, anti-aging, and antioxidants. Cassava paste was prepared by boiling its roots in water for 1 hour and subsequently mashing them. …”
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Protective effect of adiponectin on oxidative stress-induced ovarian granulosa cell senescence in geese by Yan Zheng, Yunqiao Qiu, Ming Gao, Qianhui Wang, Lei Yu, Zhongzan Cao, Xinhong Luan

“…Adiponectin (ADPN) is a cytokine secreted by adipose tissue that functions to regulate metabolism and antioxidants. However, its role in the regulation of goose GCs is unclear. …”
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Plant growth-promoting bacteria and nanomaterials synergism to enhance Lolium perenne growth and phytoremediation in cadmium-contaminated soil by Asifa Farooqi, Ejaz ul Haq, Anders Johansen, Lea Ellegaard-Jensen, Mazhar Iqbal, Sohail Yousaf, Maximilian Lackner

“…The PGPB-GNPs combination also reduced the Cd-induced stress injury to ryegrass through increased production of antioxidants. The present work supports our understanding of the synergistic effects of nanomaterials, bacteria, and plants, thus boosting their role in restoring heavy metal-contaminated soils.…”
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Deoxycholic Acid as a Modifier of the Permeation of Gliclazide through the Blood Brain Barrier of a Rat by Mladena Lalić-Popović, Velibor Vasović, Boris Milijašević, Svetlana Goločorbin-Kon, Hani Al-Salami, Momir Mikov

“…Major problem for diabetic patients represents damage of blood vessels and the oxidative stress of the brain cells due to increased concentration of free radicals and poor nutrition of brain cells. Gliclazide has antioxidative properties and poor blood brain barrier (BBB) penetration. …”
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Vegetarian diet - how does it affect our body? by Natalia Tekiela, Natalie Papachristoforu, Daria Michałka, Zuzanna Gałuszka, Monika Makar, Tomasz Bartuś, Emilia Bąk, Justyna Głowacka, Aleksandra Kocjan, Radosław Chmiel

“…Abbreviated description of the state of knowledge:  Vegetarian diets are associated with significant health benefits, including reduced risks of chronic diseases such as heart disease, type 2 diabetes, and obesity, largely due to their high content of fiber, antioxidants, and healthy fats. Additionally, vegetarians tend to have lower BMI and improved cholesterol and blood pressure levels. …”
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Protective Effect of Amphipterygium adstringens Extract on Dextran Sulphate Sodium-Induced Ulcerative Colitis in Mice by Mario Rodriguez-Canales, Ruben Jimenez-Rivas, Maria Margarita Canales-Martinez, Ana Judith Garcia-Lopez, Nelly Rivera-Yañez, Oscar Nieto-Yañez, Yadira Ledesma-Soto, Luvia Enid Sanchez-Torres, Miriam Rodriguez-Sosa, Luis Ignacio Terrazas, Marco Aurelio Rodriguez-Monroy

“…We determine the effect of AaEE on clinical features (disease activity index), antioxidants, anti-inflammatory, and immunomodulatory activities in relation to the activity of SOD, CAT, and GPx, levels of proinflammatory cytokines, and changes both macroscopic and microscopic of the colonic mucosa. …”
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Volatile profile and multivariant analysis of Sanhuang chicken breast in combination with Chinese 5-spice blend and garam masala by Rani Andaleeb, Danni Zhang, Shui Jiang, Yin Zhang, Yuan Liu

“…Almost all chicken key-compounds produced by oxidation reaction were either reduced or eliminated by marination, showing the antioxidation capacity of spices leading to meat preservation. …”
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The impact of fasting toward oxidative stress marker in the liver and plasma of new zealand white rabbit by Novi Silvia Hardiany, Stephanie Gosal, Damayanti Angelina, Engelbert Julyan Gravianto, Radiana Dhewayani Antarianto

“… Background: Fasting may increase the activity of endogenous antioxidants and protect against oxidative stress. However, the effects of different fasting durations on the liver have not been reported. …”
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Hydrogen gas inhalation ameliorates glomerular enlargement after hypoxic-ischemic insult in asphyxiated piglet model by Takuma Iwaki, Shinji Nakamura, Takayuki Wakabayashi, Yasuhiro Nakao, Yinmon Htun, Toui Tsuchiya, Tsutomu Mitsuie, Kosuke Koyano, Aya Morimoto, Noriko Fuke, Takayuki Yokota, Sonoko Kondo, Yukihiko Konishi, Takanori Miki, Masaki Ueno, Takashi Iwase, Takashi Kusaka

“…Hydrogen (H2) gas became a major research focus in neonatal medicine after the identification of its robust antioxidative properties. However, the ability of H2 gas to ameliorate AKI is unknown. …”
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Effect of dietary graded levels of dried lemon (citrus aurantifulia) pulp on performance, intestinal morphology, and humoral immunity in broiler chickens by Reihan Basir, Majid Toghyani

“…Purpose Dried lemon pulp (DLP) is a by-product of fruit processing industry and is containing active antioxidants such as flavonoids, isoflavones, and flavones. …”
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Biostimulants with glycine betaine or kelp extract alleviate heat stress in red raspberry (Rubus idaeus) by Givemore Munashe Makonya, David R. Bryla, Michael A. Hardigan, Wendy Hoashi-Erhardt, Lisa Wasko DeVetter

“…Biostimulants improved WSU 2188 and ORUS 4715-2 thermotolerance by improving PSII, photosynthetic, and antioxidative capacities. Results indicate biostimulants containing glycine betaine and kelp (Ascophyllum nodosum) extract enhance thermotolerance and may contribute to climate resiliency among commercial fruit crops exposed to heat stress.…”
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Physiological, biochemical and genetic bases of amaranth (Amaranthus L.) breeding for food and feed purposes (a review) by A. B. Shcherban

“…These lipid compounds have a number of important properties from the point of view of functional nutrition: as natural antioxidants they bind free radicals, normalize lipid metabolism, and help to decrease blood cholesterol levels. …”
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Evaluation of Phytosterols as an Alternative to Cholesterol in Practical Diets on Growth and Nonspecific Immunity of Litopenaeus vannamei by Yongkang Chen, Zhongchao Pan, Xiaoyue Li, Xinzhou Yao, Guilun He, Shiwei Xie

“…Besides, supplementation with 2 g/kg phytosterol or mixed sterol sources had positive effects on the hemolymph superoxide dismutase, phenol oxidase, and lysozyme as well as hepatopancreas alkaline phosphatase activities, demonstrating that the nonspecific immunity and antioxidative capacity were improved. In conclusion, phytosterols could be an appropriate alternative to partially replace dietary cholesterol in shrimp feeds. …”
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